Hampshire · England
Hog Roast for Staff Days in Lower Green, Hampshire
We bring a hog roast for your team to Lower Green and nearby, roasting on site and carving to order, with our staff looking after the serving.
- Retirements and long-service awards
- Summer team parties
- Open days and family days
Book a hog roast in Lower Green
Corporate hog roast in Lower Green, carved to order
Sites typically have rules for outside caterers: access, gas cooking and the cooking area. Tell us what your facilities team needs. On the menu are halloumi skewers, salads and spit-roast lamb, and we’re frequently booked for summer team parties and away days.
For farms and rural sites near Lower Green, we can cook in the yard. Tell us about access. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
The menu, dish by dish
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.
Rotisserie chicken
Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.
Why choose a hog roast in Lower Green?
Next to a staff barbecue, nobody from the team is stuck cooking. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.
Why Lower Green hosts choose us
- Staff to serve, so you don’t have to
- All the equipment comes with us
- Slow-roasted at your venue, not reheated
- Planned to your running order
Take a look at our pricing and our hog roast cost guide.
Where the roaster can go in Lower Green
Planning the cooking spot is the key. A quick checklist:
- A named contact for the day
- Vehicle access close to the cooking area
- A covered area or canteen for wet weather
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Halloumi skewers (V)
- Spit-roast lamb
- Vegan option (Ve)
- Salads
- Crackling
- Coleslaw
- Rotisserie chicken
- Hog roast rolls
- Stuffing and apple sauce
Places near Lower Green
What else we do in Lower Green
Common questions in Lower Green
Do you cater at venues in the South Downs National Park?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.
Do you come out to small places like Lower Green?
No, we come to small places too. Let us know about access and the cooking spot.
Can we hire the machine and cook it ourselves?
Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.
Is mains power needed?
The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.
Can it be more formal?
It can be as relaxed or polished as you like, with plates or china.
Can you feed everyone in a short break?
Tell us the numbers and the time and we’ll make it work.
Can you send documents for facilities?
Each site is different: send us the checklist and we will reply.
Can you set up in our car park?
A car park, yard or grounds generally works, given level ground and clearance.
What affects the price in Lower Green
Things that change the price:
- Distance from us
- Access to the cooking area
- Which meats and sides you choose
- Time on site
Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Getting an accurate quote
We can quote more accurately with a few details. Here’s what to include:
- Allergies we should know about
- Where the roaster could go, ideally with a picture
- Your menu choices
- Where the event is
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.
Perfect for your staff event in Lower Green
A proper thank-you, without a restaurant bill.
In Lower Green and nearby, we cater for all sorts of events. Some of the most common are:
- Summer team parties
- Team days and away days
- Project wrap-ups
- Thank-you lunches
For staff and visitors coming by train, the nearest station is Liss station, about 2.3 miles south-east.
What to look for in a quote
- When payments are due and what happens if plans change
- What the price includes, item by item
- The space, cover and access they need
- Travel and any London charges
Organising for someone else?
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We’ll work with the venue on access and the cooking spot.
Business events near Lower Green
Lower Green is about 4 miles north of Petersfield, in Hampshire. Lower Green and the surrounding area are covered for staff events. Lower Green is one of 683 places in Hampshire where we cater. Our bookings stretch from Lower Green to Guildford (20 miles away).
Lower Green sits roughly 47 miles from central London, well within our area. With the South Downs National Park within about 5 miles, rural team days are easy to arrange.
For staff events in GU33, we just need to know where the roaster can cook and a serving time. Other places close to Lower Green we cover include Hawkley (1 mile south), Oakshott (1 mile south), Empshott (1 mile north-east), Steep Marsh (2 miles south) and Selborne (3 miles north). Within a short drive, we also cover Havant (14 miles south), Fleet (15 miles north), Horndean (11 miles south), Aldershot (15 miles north-east), Alton (6 miles north) and Waterlooville (13 miles south).
Well-known places in the area include The Romany Museum (2.3 miles north) and Petersfield Community Hospital (4.1 miles south). Open spaces near Lower Green include Goleigh Hill and Liss Riverside Railway Walk North.
- Local pubs include Hawkley Inn (under half a mile south)
Allergies and dietary needs
We give full allergen information for every dish. To help:
- Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
- Put the allergen list where people can see it
- Label the vegetarian and vegan food
- Request gluten-free rolls
Give us a contact on site for the day.
Add rotisserie chicken or lamb for choice.
What happens on the day
Carving is part of the show: the hog is carved in front of your staff, with crackling for everyone who wants it. In Lower Green, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
How to prepare
- Choose a level, open spot outdoors for the roaster
- Name a contact for the day
- Measure the narrowest gate or passage
Ask for a quote
If you’re comparing hog roast caterers for Lower Green, check what each quote actually includes. We spell it out in ours. For a quote, send us your details through our quote form.
Read more
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards