Greater London · England
Hog Roast for Staff Days in Mildmay, Greater London
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your team in Mildmay.
- Client and customer events
- Team days and away days
- Team treats
Corporate hog roast for Mildmay
Mildmay questions
Could you cook in Highbury Fields?
Only if the landowner, normally the council, allows it. Check with them first, and tell us what they say.
Can you get a hog roast into a London garden in Mildmay?
It depends on access: a rear gate or yard typically works. Send us a picture and we’ll tell you honestly.
When should we book?
The earlier the better for popular dates. But it is always worth asking: fill in our quote form.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We’ll confirm what comes with it and how to use it.
When do you start roasting?
It depends on the size of the hog and the weather, but it is several hours. We will confirm our arrival time when we quote.
How much does a hog roast cost?
Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
Is there a non-pork option?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.
Do you cover Mildmay?
Yes, Mildmay is in our area. Send us the address and we will check the date.
How our corporate hog roast works in Mildmay
A summer party for staff in Mildmay does not have to mean a restaurant booking. Keep everyone on site with a hog roast. Whether it is client and customer events and team-building days, we can cook coleslaw, spit-roast lamb and hog roast rolls and more.
For offices in and around Mildmay, the roaster usually goes in a car park, yard or courtyard, if the building allows gas cooking. Get facilities’ approval for gas cooking early. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp.
- Where
- Mildmay (N1, N16, E8)
- Region
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Quoted for your event
- Page updated
- 26 October 2026
Workplace catering around Mildmay
Mildmay is about 1 mile north of Hoxton, in Greater London. We bring a hog roast for your team to staff events anywhere in Mildmay, as long as there’s an outdoor spot to cook. We cover all 764 towns and villages across Greater London, from the larger towns to small villages.
Historic houses near Mildmay include Sutton House (1.4 miles east) and Mansion House (2.5 miles south). For a client event at a historic house, ask early about rules for outside caterers. For colleagues arriving by train, Mildmay has its own station, Dalston Kingsland station.
We cover staff events in every part of N1, N16 and E8. Local streets include Dove Road, Essex Road and Burma Road; a staff event on any of them works well with outdoor space and a way in. Main roads around Mildmay include the A1199, which makes travel to your staff event easy. Close by, we cover staff events in Newington Green (1 mile north), De Beauvoir Town (1 mile south), Canonbury (1 mile south-west), Kingsland (1 mile south-east) and Highbury (1 mile west). Within a short drive, we also cover London (3 miles south), City of Westminster (4 miles south-west), Marylebone (3 miles south-west), Kensington (6 miles south-west), Walthamstow (4 miles north-east) and Hampstead (4 miles west).
A little further out are Montfichet's Tower (2.6 miles south) and Hackney Walk (1.5 miles east). Within reach you will find Gillespie Park and Ludgate Hill.
- Schools near Mildmay include City of London Academy Highbury Grove (0.6 miles west) and Kingsland Secondary School (0.6 miles east)
- Nearby, you’ll find Army and Navy pub (less than half a mile north-east)
- Other local spots include Stoke Newington (within half a mile north)
Planning the cooking spot
We need room to cook safely and under cover. Things to check:
- A safe distance from walls and vehicles
- Approval from facilities for gas equipment
- Somewhere for staff to eat if it rains
As a London location, Mildmay is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.
What we serve
- Stuffing and apple sauce
- Halloumi skewers (V)
- Rotisserie chicken
- Salads
- Coleslaw
- Spit-roast lamb
- Crackling
- Vegan option (Ve)
- Hog roast rolls
A hog roast compared with other options
Next to street-food vans, a hog roast feeds a lot of people quickly from one roast. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Why Mildmay hosts choose us
- A clear quote with everything listed
- Staff to serve, so you don’t have to
- A choice of salads and potatoes
- Slow-roasted at your venue, not reheated
Take a look at how we price or what a hog roast costs.
What affects the price in Mildmay
Here’s what affects the price:
- Distance from us
- Plates or china
- The menu and extras such as lamb or chicken
- The serving time and how long we’re on site
Travel matters for the price: travel is included in your quote. Give us the address so the quote is accurate.
Details that help
To check availability and the cooking area, tell us:
- Rules from the venue or landowner
- The venue or postcode
- Any extras, such as lamb, chicken or china
- Dietary requirements
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.
What we serve, dish by dish
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, and it’s carved the same way.
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.
Nearby places to Mildmay
What else we do in Mildmay
What happens on the day
Rain does not stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. In Mildmay, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- Start with the date, site and numbers.
- We sort access and send a quote.
- We roast on site.
- Service is fast once we carve.
- We leave the site clean.
Getting ready for the day
- Collect dietary needs and allergies in advance
- Tell us about narrow gates or side passages
- Have a level outdoor spot ready
Getting a price
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.
Planning help
Should I cook it myself?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
Organising for someone else?
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
Occasions we serve in Mildmay
You do not need a staff kitchen, only an outdoor cooking area.
Our roaster has been booked for all sorts of events around Mildmay, such as:
- Site openings
- Site open days
- Long-service celebrations
- Project wrap-ups
By road, Mildmay is on or near the A1199, which makes it easy for us to reach.
What to look for in a quote
- Staffing on the day
- Plates, china and cutlery
- The deposit, balance and cancellation terms
- A clear list of what’s included
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards