Kent · England
Corporate Hog Roast for Nettlestead
Roasted for hours, carved to order and served hot: a hog roast for your team in Nettlestead and the surrounding area.
- Retirements and long-service awards
- Summer team parties
- Launch days
Planning an event in Nettlestead?
How our corporate hog roast works in Nettlestead
Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, and our team serves and clears. For long-service celebrations and family fun days, we’ll put together a menu of crackling, coleslaw and halloumi skewers.
For farms and rural sites near Nettlestead, we can cook in the yard. Tell us about access. We bring plates as standard, and china crockery is available on request, quoted separately.
Your questions about a hog roast for your team in Nettlestead
Which station is closest to Nettlestead?
Nettlestead has its own station: Wateringbury station.
Is Nettlestead too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Can you feed everyone in a short break?
Yes. We time the roast to be ready and serve quickly. Rolls are the fastest way to serve.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.
Do you need a car park?
Most car parks and yards are fine, given level ground and clearance.
When do you start roasting?
It depends on the size of the hog and the weather, but it’s several hours. You’ll know our arrival time in advance.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
Do you cater open days with families?
Yes, a hog roast suits open days, with alternatives for everyone.
Who books corporate hog roast in Nettlestead?
It feels like a treat without the cost of a restaurant.
In Nettlestead and nearby, we cater for all sorts of events. Some of the most common are:
- Client and customer events
- Retirements and long-service awards
- Staff thank-you lunches
- Staff summer days
Nettlestead is about 28 miles from central London, well within our area.
Before you book anyone
- When payments are due and what happens if plans change
- The menu, including sides and any extras
- Allergen information for every dish
- How long the roast takes and when they’ll arrive
Nettlestead for staff days and open days
Nettlestead is about 5 miles west of Maidstone, in Kent. We cater staff events of every size in Nettlestead. We cover all 922 towns and villages in Kent, from the larger towns to small villages. Our nearest city page is London, about 28 miles away.
Among the historic houses close to Nettlestead are Old Soar Manor (4.3 miles west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers. For colleagues arriving by train, Wateringbury station serves Nettlestead directly.
We cater staff events across the ME18 postcode area and the streets around it. Streets in the area include Henrys Close, Glenleigh Road and Orchard Crescent, and a staff event on any of them works with a garden, drive or yard for the roaster. Other places close to Nettlestead we cover include Wateringbury (1 mile north-east), Red Hill (1 mile north-east), Teston (1 mile north-east), Nettlestead Green (1 mile south) and West Farleigh (2 miles east). Larger places within reach include Maidstone (5 miles east), Sittingbourne (15 miles north-east), Sevenoaks (10 miles west), Royal Tunbridge Wells (10 miles south-west), Gravesend (13 miles north) and Tonbridge (7 miles south-west).
Nearby you’ll also find Teapot Island (1.9 miles south) and Leybourne Castle (3.8 miles north).
- Pubs nearby include The Railway pub (under half a mile east)
Towns and villages near Nettlestead
What else we do in Nettlestead
Planning for dietary needs
A little planning helps everyone eat safely. Here are a few tips:
- Label the vegetarian and vegan food
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
- Plan separately for anyone who needs halal food
- Share the allergen information with the team
We will sign in and follow site rules.
Add rotisserie chicken or lamb for choice.
DIY versus a catered hog roast
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
The process
The secret is time: hours of gentle heat make the pork soft and juicy while the skin crisps into crackling. Then it rests briefly before our chef carves. For a staff lunch in Nettlestead, daylight isn’t an issue, but a winter evening event is dark by about 3:50pm, so plan lighting for later events. Summer events have daylight until around 9:20pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- We tidy up and leave the site clean.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Let us know about tight access
- Pick a flat, open area outside for cooking
Get a quote
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Read more
What comes off the roaster
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll.
Rolls and gluten-free rolls
Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.
For planners, venues and organisers
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.
Some venues add a fee for outside caterers, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.
Prices and what affects them
We do not use a fixed price list, because every staff event is different. What matters most:
- Busy dates such as summer Saturdays
- Plates or china
- The serving time and how long we’re on site
- Access to the cooking area
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.
What we need to know
A few details help us give you an accurate quote. Here’s what to include:
- Allergies we should know about
- Any extras, such as lamb, chicken or china
- What the outdoor space is like
- Your date and serving time
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.
Is a hog roast right for your staff event?
For client events, add china, sides and a second roast for a more polished feel. The main driver is numbers: bigger groups usually cost less per head, since much of the cost is fixed.
Why book with us
- Choices for people who do not eat pork
- Crackling for everyone who wants it
- Slow-roasted at your venue, not reheated
- Salads, potatoes and coleslaw to go with it
Read our prices page or the cost guide.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away