West Sussex · England
Corporate Hog Roast for Redford
Planning a hog roast for your team in Redford? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.
- Site openings
- Away days
- Site open days
Planning an event in Redford?
Corporate hog roast in Redford, slow-roasted on site
Lunch breaks are often fixed, so the roast is timed to the minute and serve quickly. Rolls are the quickest way to serve. Whether it is thank-you lunches and site openings, we can cook coleslaw, rotisserie chicken and spit-roast lamb for your staff.
Rural businesses around Redford can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Plates come as standard, with china available if you’d like it, at an extra cost.

- Location
- Redford (GU29)
- County
- West Sussex
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Updated
- 27 October 2026
Redford: your questions answered
Is Redford too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
What’s the nearest station to Redford?
The closest is Liphook station, roughly 3.1 miles away.
Can we just hire the roaster?
Yes, for confident cooks. We’ll explain the details with your quote.
Do you provide china?
We supply plates as standard. China is available at an extra cost.
What comes with the hog roast?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
What if things run late?
Within reason, we can. Give us a contact on the day and we’ll fit around changes.
Can a company book?
Get in touch with your details, and we will set out the terms with your quote.
What happens after service?
Our staff clear up after service, and leave the area tidy.
Why a carved hog roast beats a buffet
For client events, choose china, sides and lamb or chicken to make it more formal. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.
Why book our hog roast in Redford
- Lamb, chicken and vegetarian options alongside
- Staff to serve, so you don’t have to
- Rolls with stuffing, apple sauce and crackling
- Fresh carving at the serving station
Read our pricing and the cost guide.
What a hog roast costs
There is no fixed price list, because every staff event is different. What matters most:
- Season and day of the week
- The menu and extras such as lamb or chicken
- Whether you want china
- The journey to the venue
For larger numbers, a hog roast is usually good value, since one roast goes a long way. Extras, china and longer service add to it.
What to tell us
We can quote more accurately with a few details. Here’s what to include:
- Your date and serving time
- Where the roaster could go, ideally with a picture
- Any venue rules
- The venue or postcode
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Business events near Redford
Redford is about 7 miles east of Petersfield, in West Sussex. Staff events in Redford are part of our patch, along with the towns and villages around it. We cover 371 places across West Sussex. You can also see our page for Guildford, about 17 miles away.
Commuters will know that the nearest station is Liphook station, about 3.1 miles north. Historic houses near Redford include Cowdray House (3.4 miles south-east). Historic venues suit client days, but check their rules on gas cooking first. The South Downs National Park is within about 4 miles, which suits team days in the countryside.
This part of West Sussex takes in GU29, and we can cater your staff event anywhere in it. If your venue is just outside Redford, we also cover Fernhurst (3 miles north-east), Linchmere (3 miles north), Kingsley Green (3 miles north-east), Woolmer Hill (4 miles north) and Hammer (4 miles north). Further out, we also cater in Chichester (13 miles south), Emsworth (14 miles south-west), Billingshurst (14 miles east), Portfield (13 miles south), Midhurst (3 miles south) and Arundel (15 miles south-east).
Other landmarks nearby include Midhurst Museum (3.3 miles south-east) and Midhurst Community Hospital (3 miles south-east). Open spaces near Redford include Cooksbridge Meadow and Wheeler's Down.
What the cooking area needs
We need room to cook safely and under cover. Before booking, check:
- Your site’s agreement to a gas-fired roaster
- A covered area or canteen for wet weather
- Clearance from the building and parked cars
If in doubt, send us a picture of the spot and we will advise before booking.
What we serve
- Hog roast rolls
- Stuffing and apple sauce
- Halloumi skewers (V)
- Crackling
- Coleslaw
- Salads
- Rotisserie chicken
- Vegan option (Ve)
- Spit-roast lamb
Planners, venues and businesses
If you are a venue or event planner, we can fit around your other suppliers.
If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Nearby places to Redford
Also in Redford
Perfect for your staff event in Redford
A proper thank-you, without a restaurant bill.
Here’s what people in Redford most often book a hog roast for:
- Summer team parties
- End-of-project celebrations
- Family fun days
- Team-building days
Redford sits roughly 44 miles from central London.
What to look for in a quote
- When payments are due and what happens if plans change
- Allergen information for every dish
- Who carves and who serves
- The space, cover and access they need
What happens on the day
It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. Evening staff events in Redford need light after sunset: sunset ranges from about 9:20pm in June to 4:00pm in December.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We set up early and get the hog roasting.
- The team carves and serves on time.
- Afterwards we clear up and go.
Getting ready for the day
- Make sure we can wheel the roaster to the spot
- Let us know about tight access
- Think about shelter for your staff
Getting a price
Getting a quote is simple: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.
Read more
Full catering or machine hire?
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will confirm what comes with it when you ask.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
What we serve, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Gluten-free rolls are available on request.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards