Kent · England
Hog Roast for Staff Days in Round Street, Kent
Looking for a hog roast for your team in Round Street? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Launch days
- Team days and away days
- Client and customer events
Corporate hog roast in Round Street
Corporate hog roast for your staff event in Round Street
A corporate hog roast feeds a team without anyone leaving site. We roast on site in Round Street through the morning and serve at your lunch break. For project wrap-ups and summer team parties, we can cook hog roast rolls, spit-roast lamb and coleslaw for your staff.
Near Round Street, workplaces can be far from shops, which makes a hog roast a real treat. We bring plates as standard, and china crockery is available on request, quoted separately.
Working with your venue
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
Also near Round Street
Other occasions in Round Street
Occasions we serve in Round Street
Chicken, lamb and vegetarian options are available.
We’re regularly asked to cater a wide mix of occasions near Round Street, including:
- Team treats
- Retirement do’s
- Team days and away days
- Project wrap-ups
Nearby historic houses include Cobham College (0.9 miles east) and Starkey Castle (4 miles south-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.
Before booking anyone
- Which meats, sides and extras are included
- If the price includes VAT
- When payments are due and what happens if plans change
- Plates, china and cutlery
Looking after everyone
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Ask for gluten-free rolls if needed
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Add a dietary question to the sign-up
- Tell us about vegetarians and vegans
Name someone in facilities or reception for the day.
Add rotisserie chicken or lamb for choice.
Round Street questions
Could you cook in Jeskyns?
Only if the landowner, normally the council, allows it. Check with them first.
What’s the nearest station to Round Street?
The closest is Sole Street station, roughly 0.6 miles away.
What do people get?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Will there be enough to go round?
We size the roast to your numbers, so a good estimate matters. We’ll confirm the menu in the quote.
Does the roaster have to be outside?
Outside, always. Serving indoors is generally fine if the venue is happy.
Do you provide china?
Plates are included. You can upgrade to china if you prefer.
Do you do DIY hog roast hire?
We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.
When do you start roasting?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.
The menu, dish by dish
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.
Staff days in Round Street: access and travel
Round Street is about 3 miles south of Gravesend, in Kent. Planning a hog roast for your team in Round Street? We can help. Round Street is one of 922 towns and villages in Kent we cover. Our bookings stretch from Round Street to London (22 miles away).
Teams travelling in by rail can use the station: the closest railway station is Sole Street station, roughly 0.6 miles south of the centre. Round Street is about 22 miles from central London.
Staff events anywhere in DA13 start with an outdoor spot for the roaster. For staff events just outside Round Street, we cover Sole Street (1 mile south), Gold Street (1 mile south-east), Nash Street (1 mile west), Meopham (1 mile south-west) and Henley Street (1 mile south-east). We also serve nearby towns such as Maidstone (11 miles south-east), Dartford (8 miles north-west), Sevenoaks (11 miles south-west), Gravesend (3 miles north), Tonbridge (14 miles south) and Northfleet (3 miles north-west).
Well-known places in the area include Gravesham Museum (3.5 miles north) and Gravesham Community Hospital (3.6 miles north). Within reach you will find Gad's Hill and Ranscombe Farm.
- Local schools include Meopham School (1.8 miles south-west)
- Local pubs include The Railway Inn (0.6 miles south)
Space, access and the venue
It is worth planning the cooking area in advance. The ideal spot has:
- A covered area or canteen for wet weather
- Access through the site gates
- Approval from facilities for gas equipment
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Halloumi skewers (V)
- Coleslaw
- Rotisserie chicken
- Crackling
- Stuffing and apple sauce
- Vegan option (Ve)
- Spit-roast lamb
- Hog roast rolls
- Salads
Catered or do it yourself?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will confirm what comes with it when you ask.
What affects the price in Round Street
We do not use a fixed price list, because every staff event is different. What matters most:
- Plates or china
- Menu choices and extras
- How many people are eating
- The journey to the venue
Cost depends on numbers, menu choices and service time, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Getting an accurate quote
The more we know, the more accurate the quote. Please include:
- An estimate of numbers
- Which meats and sides you’d like
- Dietary requirements
- The venue or postcode
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.
The process
Here’s how the day generally runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and we carve and serve at the agreed time. Daytime open days in Round Street are rarely affected by light, though in winter it’s dark by about 3:50pm.
- We start with the site, date, numbers and lunch break.
- You get a check on the date and the site, and a quote.
- We arrive in good time and start the roast under cover.
- We serve quickly within your break.
- We pack away and leave the site as we found it.
Before we arrive
- Choose a level, open spot outdoors for the roaster
- Tell us about narrow gates or side passages
- Plan a step-free way in for the equipment
How to get a price
We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: fill in our quote form.
Planning help
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away