Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Southampton · England

Corporate Hog Roast in St Mary's

Planning a hog roast for your team in St Mary's? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Away days
  • Launch days
  • Staff thank-you lunches

Get a quote

Planning an event in St Mary's?

About our corporate hog roast in St Mary's

Long-service awards, retirements and site openings in St Mary's all suit a hog roast, as a thank-you to the team. For client and customer events and new premises openings, we can cook halloumi skewers, salads and coleslaw.

Around St Mary's, teams work at farms, workshops and units. It works at any of them. Everything is cooked on the day, at your venue, slowly, over several hours, then carved fresh for your staff.

An outdoor table full of sharing plates and drinks
Where
St Mary's (SO14, SO15, SO18)
Area hub
Southampton
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Last updated
27 October 2026

A hog roast compared with other options

Compared with a barbecue run by staff, everyone gets to join in. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

Why book with us

  • Roasted on site, slowly, for hours
  • Choices for people who don’t eat pork
  • Our staff serve and clear
  • Carved to order by a chef

Take a look at our prices page and the cost guide.

Looking after everyone

Rolls and stuffing typically contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Count anyone who doesn’t eat pork, for the alternatives
  • Stuffing usually contains gluten, so check the allergen list
  • Tell us about vegetarians and vegans
  • Put the allergen list where people can see it

We clear the serving area and pack away, leaving the site as we found it.

If it’s a themed open day, tell us and we will fit in.

Who books corporate hog roast in St Mary's?

It feels like a treat without the cost of a restaurant.

A hog roast suits a wide range of occasions. Here are some of the most popular:

  • Client hospitality
  • Summer staff parties
  • Team days and away days
  • Open days and family days

Central London is about 70 miles from St Mary's, and we cover it as standard.

Comparing caterers

  • What the price includes, item by item
  • When payments are due and what happens if plans change
  • Staffing on the day
  • Plates, china and cutlery

Our full booking checklist

What the cooking area needs

Planning the cooking spot is the key. Check these:

  • Access through the site gates
  • A level spot in the car park, yard or grounds
  • Someone to meet us at reception

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • Hog roast rolls
  • Coleslaw
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Salads
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Crackling
  • Spit-roast lamb

See the full menu

How we price a hog roast for your team

Here’s what affects the price:

  • The journey to the venue
  • Time on site
  • Numbers
  • How easy it is to reach the spot

Distance is part of the price: we include travel in the quote. Give us the address for an accurate figure.

What to tell us

When you contact us, it helps to include:

  • The date and time of the event
  • Your menu choices
  • Where the event is
  • A photo of the cooking area

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.

Working with your venue

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.

What comes off the roaster

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and it is carved fresh as people come up.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.

Questions from St Mary's

Can you do a hog roast in Houndwell Park?

Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.

How far is St Mary's from London?

About 70 miles from central London, and we cover it as standard.

Will there be enough to go round?

We size the roast to your numbers, so a good estimate matters. The quote sets it out.

Can you feed staff and families?

Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Can we just hire the roaster?

Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.

Can you feed everyone in a short break?

Give us your break time and numbers and we’ll make it work.

What’s the price?

It depends on numbers, the menu and how long we’re on site. Tell us your date and we’ll send a price.

What happens on the day

Here’s how the day generally runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you’re ready. Evening staff events in St Mary's need light after sunset: about 9:25pm in June, 7:10pm in late September and 4:00pm in December.

  1. Tell us where, when, how many and when you eat.
  2. We confirm the site details and send a price.
  3. The roast starts early on site.
  4. Our chef carves and our staff serve on time.
  5. We pack away and go.

Before we arrive

  • Give us a contact number for the day
  • Give us final numbers a week or so before
  • Think about shelter for your staff

Getting a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Use our quote form.

Get a quote

Read more

Business events near St Mary's

St Mary's is about 1 mile south of Southampton, in Southampton. Our roaster is a regular sight at staff events around St Mary's. St Mary's is one of 40 places in Southampton we cover.

Teams travelling in by rail can use the station: the closest railway station is Southampton Central station, roughly 0.8 miles west of the centre. Historic houses near St Mary's include Southampton Tudor House and Garden (0.6 miles south-west) and Medieval Merchant's House (0.6 miles south-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. With the New Forest National Park within about 7 miles, rural team days are easy to arrange. Within about a mile of the sea, sites can be windy, so we choose a sheltered spot for the roaster.

Anywhere in SO14, SO15 and SO18, we can bring the roaster to you, from busy streets to quiet lanes. That could mean a staff event in a garden on New Road, Ogle Road and Marsh Lane, wherever there is an outdoor spot for the roaster. Other places close to St Mary's we cover include Northam (1 mile north-east), Inner Avenue (1 mile north), Peartree Green (1 mile east), Southampton (1 mile north) and Bitterne Manor (1 mile north-east). Within a short drive, we also cover Chartwell Green (3 miles north-east), Harefield (3 miles east), Maybush (3 miles north-west), Coxford (3 miles north-west), Lordswood (3 miles north-west) and Eling (4 miles west).

Well-known places in the area include Netley Castle (2.5 miles south-east) and Bargate Guildhall Museum (within half a mile south-west). Open spaces near St Mary's include Netley Common.

  • Local schools include Inspire Enterprise Academy (within half a mile south-east) and Woolston School (1.4 miles south-east)
  • Nearby, you will find The Joiners pub (less than half a mile south)
Map of St Mary's © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote