Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Hog Roast for Staff Days in Vigo Village, Kent

We bring a hog roast for your team to Vigo Village and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Away days
  • Retirement do’s
  • Thank-you lunches

Get a quote

Corporate hog roast for Vigo Village

Common questions in Vigo Village

What’s the nearest station to Vigo Village?

Borough Green & Wrotham station, about 3.6 miles south-west of the centre.

How far is Vigo Village from London?

Roughly 23 miles from the centre of London, and well within our area.

Do you serve the food?

We carve and serve for you, and we clear up when service is finished.

Can it be more formal?

With china and sides, it works well for clients.

How do we book for a business?

Let us know your company’s booking requirements, and we will confirm how booking and payment work.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Can you send documents for facilities?

Tell us what your site asks for, and we’ll confirm what we can provide.

What about staff who don’t eat pork?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

How our corporate hog roast works in Vigo Village

Long-service awards, retirements and site openings in Vigo Village all suit a hog roast, as a thank-you to the team. For summer staff parties and team treats, we’ll put together a menu of coleslaw, spit-roast lamb and halloumi skewers.

Near Vigo Village, workplaces can be far from shops, so a hog roast lunch is welcome. Let us know about allergies and dietary needs in advance, and we will give you the allergen information for every dish.

Where
Vigo Village (DA13)
Area hub
Kent
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Last updated
26 October 2026
Carving slices from a dark, crisp roast joint

What we serve, dish by dish

Crackling

For many people, the crackling is the best bit: golden, crunchy and salty.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it is carved fresh as people come up.

The process

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, timed so it’s ready when you want to eat. After-work summer events in Vigo Village have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. In late September, the light goes at about 7:00pm.

  1. We start with the site, date, numbers and lunch break.
  2. We check site access and send a price.
  3. We arrive in good time and start the roast under cover.
  4. We serve quickly within your break.
  5. We pack away and leave the site as we found it.

Getting ready for the day

  • Ensure the cooking area is away from walls, tents and trees
  • Confirm numbers ahead of the day
  • Think about shelter for your staff

Get a quote

The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.

Ask for a quote

Related guides

Space, access and the venue

A good cooking spot makes the day run smoothly. Look for:

  • Shelter for the team
  • Vehicle access close to the cooking area
  • Flat ground in a car park or courtyard

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

Popular choices

  • Salads
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Coleslaw
  • Crackling
  • Rotisserie chicken
  • Hog roast rolls
  • Vegan option (Ve)

See the full menu

What a hog roast costs

Here’s what affects the price:

  • Travel to Vigo Village
  • The date and time of year
  • The serving time and how long we’re on site
  • Plates or china

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Rough numbers
  • Where the roaster could go, ideally with a photo
  • Where the event is
  • Dietary requirements

We need a few details to quote: the date and serving time, the venue or DA13 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Workplace catering around Vigo Village

Vigo Village is about 7 miles south of Gravesend, in Kent. We set up the roaster at gardens, car parks, yards and venues around Vigo Village. Vigo Village is one of 922 towns and villages in Kent where we cater. Our nearest city page is London, about 23 miles away.

Commuters will know that Borough Green & Wrotham station, about 3.6 miles south-west, is the nearest station. Within reach of Vigo Village are historic houses such as Cobham College (4.4 miles north) and Starkey Castle (4.8 miles north-east). Historic venues suit client days, but check their rules on gas cooking first. The Kent Downs National Landscape is within about 8 miles, which suits team days in the countryside.

Wherever your staff event is in DA13, we can roast on site for your staff. We can cater a staff event on streets such as Beech Mast, Erskine Road and Admers Way, as long as there is somewhere outside to cook. Other places close to Vigo Village we cover include Culverstone Green (1 mile north-west), Harvel (1 mile north), Trottiscliffe (1 mile south), Fairseat (1 mile west) and Priestwood Green (2 miles north). Within a short drive, we also cover Maidstone (8 miles south-east), Dartford (10 miles north-west), Sevenoaks (8 miles south-west), Royal Tunbridge Wells (14 miles south), Gravesend (7 miles north) and Tonbridge (10 miles south).

Nearby you will also find Coldrum Long Barrow (0.8 miles south-east) and Leybourne Castle (3.1 miles south-east).

Map of Vigo Village © OpenStreetMap contributors

Is a hog roast right for your staff event?

For client events, add china, sides and a second roast for a more polished feel. Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.

What you get with us

  • Slow-roasted at your venue, not reheated
  • Our staff serve and clear
  • Planned to your running order
  • Halloumi skewers and a vegan option too

Take a look at our prices page or what a hog roast costs.

Events we cater in Vigo Village

It is quick to serve once carving starts, ideal for a set break.

These are some of the most popular hog roast bookings near Vigo Village:

  • Client hospitality
  • Thank-you lunches
  • Open days and family days
  • Site openings

Vigo Village sits roughly 23 miles from central London, well within our area.

What to look for in a quote

  • How dietary needs are handled
  • If the price includes VAT
  • The full menu and the sides
  • How long the roast takes and when they’ll arrive

Choosing a hog roast caterer

Diets, allergies and alternatives

Rolls and stuffing typically contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Request gluten-free rolls
  • Stuffing typically contains gluten, so check the allergen list
  • Share the allergen information with the team
  • Add a dietary question to the sign-up

Let us know about changes: we can hold the roast for a short time.

Gluten-free rolls are available on request.

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote