Hampshire · England
Corporate Hog Roast in Wintershill
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Corporate hog roast in Wintershill.
- Summer team parties
- New premises openings
- Team days and away days
Corporate hog roast for Wintershill
About our corporate hog roast in Wintershill
Open days and family fun days need food that copes with a crowd. A hog roast does exactly that, and our team serves and clears. We serve crackling, rotisserie chicken and halloumi skewers, and we are frequently booked for client hospitality and site open days.
Rural businesses around Wintershill can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Timings are planned around your staff event, working back from when you want to eat, so the food is ready at the right moment.
What the cooking area needs
It is worth planning the cooking area in advance. The ideal spot has:
- Level hardstanding or lawn
- Access through the site gates
- A named contact for the day
If in doubt, send us a picture of the spot and we will advise before booking.
Popular choices
- Halloumi skewers (V)
- Crackling
- Salads
- Coleslaw
- Stuffing and apple sauce
- Rotisserie chicken
- Spit-roast lamb
- Hog roast rolls
- Vegan option (Ve)
Towns and villages near Wintershill
Also in Wintershill
Your questions about a hog roast for your team in Wintershill
How far is Wintershill from London?
About 62 miles from central London, and well within our area.
Is Wintershill too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
Do you serve the food?
No need for your own staff: our chef carves and our team serves and clears.
How long does a hog roast take to cook?
Hours rather than minutes. You will know our arrival time in advance.
How much does a hog roast cost?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.
Where on site can you cook?
Wherever your facilities team agrees, outdoors and under cover.
How does payment work for businesses?
Get in touch with your details, and we will set out the terms with your quote.
How far ahead should we book?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we’ll check.
Why choose a hog roast in Wintershill?
Next to a staff barbecue, everyone gets to join in. For larger numbers, a hog roast is usually good value, since one roast goes a long way. Extras, china and longer service add to it.
Why Wintershill hosts choose us
- Halloumi skewers and a vegan option too
- Crackling for everyone who wants it
- Roasted on site, slowly, for hours
- We bring everything to cook and serve
See our prices page and what a hog roast costs.
Why choose corporate hog roast in Wintershill?
It feels like a treat without the cost of a restaurant.
However big or small the event in Wintershill, a slow roast goes a long way. Bookings frequently include:
- New premises openings
- Customer days
- Retirement do’s
- Away days
Commuters will know that the nearest station is Hedge End station, about 2.8 miles south-west.
Before booking anyone
- Allergen information for every dish
- How many staff will carve and serve
- Any travel or access charges
- The deposit, balance and cancellation terms
Planning for dietary needs
We give full allergen information for every dish. To help:
- Keep alternatives clearly labelled
- Request gluten-free rolls
- Plan separately for anyone who needs halal food
- Tell us about vegetarians and vegans
At the agreed time, our chef carves and our staff serve, keeping the queue moving.
Tell us about branding or theming for open days and we’ll fit in.
For planners, venues and organisers
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Workplace catering around Wintershill
Wintershill is about 2 miles west of Bishop's Waltham, in Hampshire. We cater staff events at gardens, car parks, yards and venues around Wintershill and the surrounding area. We bring hog roasts to all 683 towns and villages across Hampshire, from the larger towns to small villages. We cater events right across the region, from Wintershill to Southampton (about 7 miles away).
Wintershill is about 62 miles from central London, and we cover it as standard.
Wherever your staff event is in SO32, we can bring the roaster to you. Whether your staff event is on Scivier's Lane, Durley Hall Lane and The Crescent or a nearby road, we can set up and roast there. For staff events just outside Wintershill, we cover Durley Street (1 mile south-east), Lower Upham (1 mile north), Durley (1 mile south), Ashton (2 miles east) and Upham (2 miles north-east). Further out, we also cater in Winchester (7 miles north-west), Gosport (12 miles south), Havant (14 miles south-east), Eastleigh (4 miles west), Fareham (8 miles south) and Horndean (11 miles east).
Well-known places in the area include Moorgreen Hospital (3.9 miles south-west) and Bishop's Waltham Museum (1.7 miles east). Green spaces nearby include Bishops Waltham Branch LNR.
The menu, dish by dish
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.
How the day works
We roast under cover, so a shower will not spoil the food. It is worth planning a sheltered place for people to eat, too. If your staff event in Wintershill runs into the evening, check the light: about 9:25pm in June, 7:10pm in late September and 4:00pm in December.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- We serve within your break.
- We tidy up and leave.
Preparing for the day
- Ensure we can wheel the roaster to the spot
- Ask about allergies and dietary needs beforehand
- Give us final numbers a week or so before
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.
Related guides
How we price a hog roast for your team
The biggest factors are:
- Plates or china
- Travel to Wintershill
- Which meats and sides you choose
- The serving time and how long we are on site
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
What to tell us
When you enquire, please mention:
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
- Where the event is
- Anything the venue has asked for
For a quote, send us a few details: the date and serving time, the venue or SO32 postcode, rough numbers and which extras you’d like. Use our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away