Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Hog Roast for Staff Days in Wyck, Hampshire

From the hours of slow roasting to the last roll, a hog roast for your team makes the food part of your staff event in Wyck.

  • Team-building days
  • Site openings
  • End-of-project celebrations

Get a quote

A hog roast near Wyck

Should I cook it myself?

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Corporate hog roast in Wyck, carved to order

From a small team to a whole site, the roast is sized to fit. Tell us the numbers and the serving window for a quote. Whether it is site open days and staff summer days, we’ll put together a menu of coleslaw, hog roast rolls and crackling and more.

Near Wyck, workplaces can be far from shops, which makes a hog roast a real treat. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp.

Area
Wyck (GU34)
Area hub
Hampshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Page updated
26 October 2026
Friends sharing food at a long outdoor table

Step by step

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Lunchtime bookings in Wyck are in daylight all year; winter evening events are dark by about 4:00pm, so plan lighting for later events. Summer events have daylight until around 9:20pm.

  1. Get in touch with the basics.
  2. We check with facilities and quote.
  3. We roast on site.
  4. Service is fast once we carve.
  5. We clear up afterwards.

Getting ready for the day

  • Have a level outdoor spot ready
  • Think about shelter for your staff
  • Give us final numbers a week or so before

Ask for a quote

Send us the date, the address or GU34 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Fill in our quote form.

Get a quote

Planning help

Wyck questions

Is Wyck too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Is Wyck close to London?

Roughly 43 miles from the centre of London, and we cover it as standard.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.

What do you need from us on the day?

Only the space and a contact number. Everything for roasting and serving comes with us.

What’s the price?

It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

Can it be more formal?

It can be dressed up, with plates or china.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

About the food

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate.

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.

Planning for dietary needs

You will get allergen information for everything we serve. To help:

  • Plan separately for anyone who needs halal food
  • Tell us about vegetarians and vegans
  • Ask staff about dietary needs in advance
  • Share the allergen information with the team

Let us know about changes: a cooked roast can be held for a while.

Add rotisserie chicken or lamb for choice.

Organising for someone else?

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

Space, access and the venue

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • A level spot in the car park, yard or grounds
  • A safe distance from walls and vehicles
  • A covered area or canteen for wet weather

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

Popular choices

  • Vegan option (Ve)
  • Coleslaw
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Salads
  • Crackling
  • Spit-roast lamb

Browse the menu

What a hog roast costs

We don’t use a fixed price list, because every staff event is different. The main factors are:

  • The number of people
  • Access to the cooking area
  • The menu and extras such as lamb or chicken
  • The serving time and how long we’re on site

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What to tell us

We can quote more accurately with a few details. Here’s what’s useful:

  • Your date and serving time
  • Allergies we should know about
  • Rules from the venue or landowner
  • Rough numbers

When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, fill in our quote form.

Is a hog roast right for your staff event?

Next to taking the team out, a hog roast keeps everyone on site and saves travel. A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.

Why book our hog roast in Wyck

  • Serving and clearing done for you
  • Carved by our chef in front of your staff
  • Crackling for everyone who wants it
  • An itemised quote

Take a look at how we price and our hog roast cost guide.

Wyck for staff days and open days

Wyck is about 3 miles east of Alton, in Hampshire. We cater staff events at homes, halls, workplaces and venues in Wyck. Wyck is one of 683 towns and villages in Hampshire we cover. You can also see our page for Guildford, about 16 miles away.

For colleagues arriving by train, the nearest station is Alton station, about 2.2 miles west.

Anywhere in GU34, we can bring the roaster to you. Other places close to Wyck we cover include East Worldham (1 mile south-west), Neatham (1 mile north-west), Holybourne (2 miles north-west), Upper Froyle (2 miles north) and Hartley Mauditt (2 miles south-west). Within a short drive, we also cover Basingstoke (11 miles north-west), Farnborough (12 miles north-east), Fleet (9 miles north), Aldershot (10 miles north-east), Alton (3 miles west) and Petersfield (10 miles south).

Other landmarks nearby include Alton Community Hospital (3.2 miles west) and Barley Pound (5 miles north-east). Green spaces nearby include Deadwater Valley and Holybourne Hill.

  • Local schools include Eggar's School (1.9 miles west)
Map of Wyck © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote