Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Kent · England

Hog Roast for Film Crews in Broom Street, Kent

We bring a hog roast for the crew across Broom Street and Kent, roasting on site and carving to order, with our staff looking after the serving.

  • Rural locations
  • Long shoot days
  • End-of-shoot wraps

Get a quote

Slow-roasted pork in Broom Street

About our film set catering in Broom Street

Crews in Broom Street work long days, and lunch needs to be hot and on time. A hog roast works well at base: we roast from early and carve on the call. On the menu are salads, new potatoes and rotisserie chicken, and we’re regularly asked to cater location shoots and rural locations.

For a shoot in a place like Broom Street, tracks and soft ground need checking before the day. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Area
Broom Street (ME13)
Area hub
Kent
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Updated
26 October 2026
Pulled roast pork piled on an open bread roll

Why choose film set catering in Broom Street?

A proper hot lunch keeps crews going.

People around Broom Street book us for everything from small get-togethers to big outdoor events. For example:

  • Wrap days
  • Lunch at base
  • Period drama shoots
  • Crew thank-you days

For cast and crew travelling by train, Faversham station is about 2.1 miles away.

What your quote should include

  • Allergen information for every dish
  • The full menu and the sides
  • How many staff will carve and serve
  • Exactly what’s included in the price

Choosing a hog roast caterer

About the food

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, and it’s carved the same way.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

Organising for someone else?

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

Broom Street questions

How far is Broom Street from London?

About 46 miles from central London.

What about windy coastal sites?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We’ll confirm what comes with it and how to use it.

Do you need much space at base?

A level outdoor spot clear of trucks and kit.

Can you be flexible on serving time?

We’ll be as flexible as we can. Keep us posted on the day and we’ll fit around changes.

What do you need from us on the day?

The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.

Can you cook inside a hall or marquee?

It cooks outside, under a gazebo, on a level spot. Serving indoors is normally fine if the venue is happy.

What a hog roast costs

Things that change the price:

  • Time on site
  • Which meats and sides you choose
  • The number of people
  • Crockery choices

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.

What to tell us

When you enquire, please mention:

  • The venue or postcode
  • Your date and serving time
  • An estimate of numbers
  • A photo of the cooking area

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.

Broom Street for film and TV crews

Broom Street is about 2 miles east of Faversham, in Kent. We are happy to travel to Broom Street for shoots. Broom Street is one of 922 places in Kent where we cater. We cater events right across the region, from Broom Street to Canterbury (about 7 miles away).

Central London is about 46 miles from Broom Street. The coast is within about 5 miles of Broom Street, and coastal unit bases can be exposed.

Anywhere in ME13, we can bring the roaster to you, from busy streets to quiet lanes. If your venue is just outside Broom Street, we also cover Graveney (1 mile south-east), Culmers (1 mile south-east), Goodnestone (1 mile south), Slutshole (2 miles south-east) and Hernhill (2 miles south-east). We also serve nearby towns such as Ashford (13 miles south), Canterbury (7 miles south-east), Sittingbourne (9 miles west), Whitstable (5 miles north-east), Herne Bay (9 miles east) and Minster (9 miles north-west).

Well-known places in the area include Whitstable and Tankerton Hospital (5.6 miles north-east).

  • Schools near Broom Street include Queen Elizabeth's Grammar School (1.8 miles west)
Map of Broom Street © OpenStreetMap contributors

Planning for dietary needs

Tell us about dietary needs early and we’ll help. Some ideas:

  • Share the allergen list with the crew
  • Give us vegetarian and vegan numbers
  • Label the alternatives clearly
  • Ask the production office for dietary needs

We get to base first thing, roasting through the morning.

China crockery is available on request, quoted separately.

How it works

A typical booking goes like this: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and we carve and serve at the agreed time. Late-September shoots near Broom Street lose the light at about 7:00pm, so plan lights for evening service.

  1. We start with the location, call times and numbers.
  2. We check the route and send a price.
  3. We agree our position at base with the location manager.
  4. When lunch is called, we carve and serve quickly.
  5. We pack away straight after service.

Before we arrive

  • Check there’s a route to wheel the equipment in, without steps
  • Measure the narrowest gate or passage
  • Ensure the cooking area is away from walls, tents and trees

Getting a price

If you’re comparing hog roast caterers for Broom Street, check what each quote actually includes. Ours lists it clearly. For a quote, send us your details through our quote form.

Ask for a quote

Related guides

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • A contact in production
  • A route for our vehicle
  • The location manager’s agreement

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

On the menu in Broom Street

  • New potatoes
  • Vegan option (Ve)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Hog roast rolls
  • Salads

Browse the menu

A hog roast compared with other options

Next to grilling to order, one roast serves everyone together. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Why Broom Street hosts choose us

  • No surprises: everything in writing
  • Served at the time you choose
  • Carved to order by a chef
  • Crackling for everyone who wants it

Take a look at our prices page and our hog roast cost guide.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote