Buckinghamshire · England
Film Set Catering in Chalfont St Giles
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Film set catering in Chalfont St Giles.
- Shoots on location
- Period drama shoots
- Rural locations
Book a hog roast in Chalfont St Giles
Film set catering in Chalfont St Giles, carved to order
Chicken, lamb, halloumi skewers and a vegan option cover most crews, with allergen details for everything. Typical bookings include farm and estate locations and location days, with a vegan option, salads and rotisserie chicken.
Near Chalfont St Giles, base may be a field or yard. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed, with no surprises on the day.
- Location
- Chalfont St Giles (HP8, HP9)
- Area hub
- Buckinghamshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Last updated
- 26 October 2026

Who books film set catering in Chalfont St Giles?
Alternatives cover everyone.
These are some of the most popular hog roast bookings near Chalfont St Giles:
- Crew thank-you days
- Farm and estate locations
- Location days
- Period locations
Central London is about 23 miles from Chalfont St Giles, within easy reach for London-based crews.
What your quote should include
- Whether travel is included
- VAT, if it applies
- Who carves and who serves
- The space, cover and access they need
Crew catering near Chalfont St Giles
Chalfont St Giles is about 3 miles south of Amersham, in Buckinghamshire. Planning a hog roast for the crew in Chalfont St Giles? We can help. Chalfont St Giles is one of 263 places in Buckinghamshire where we cater. Our bookings stretch from Chalfont St Giles to Reading (21 miles away).
Nearby historic houses include Chenies Manor House (3.5 miles north-east). If you’re shooting at a historic house, the roaster will need a base agreed with the property. For cast and crew travelling by train, Seer Green & Jordans station is about 2.1 miles away. The Chilterns National Landscape is within about 8 miles of Chalfont St Giles, and locations in protected landscapes often have rules about cooking and vehicles.
We bring hog roasts to shoots all over the HP8 and HP9 postcode area and the streets around it. Whether your shoot is on High Street, London Road and Milton Hill or anywhere nearby, we can set up and roast there. Neighbouring places where we cater shoots include Chalfont Common (1 mile south-east), Jordans (2 miles south-west), Chalfont St Peter (2 miles south-east), Horn Hill (2 miles east) and Little Chalfont (3 miles north). Further out, we also cater in High Wycombe (8 miles west), Chesham (6 miles north), Marlow (9 miles south-west), Amersham (3 miles north), Beaconsfield (4 miles south-west) and Princes Risborough (13 miles north-west).
A little further out are Chalfonts and Gerrards Cross Hospital (1.7 miles south) and Chiltern Open Air Museum (1.4 miles east). The countryside around Chalfont St Giles includes Long Grove Wood and Pynesfield Lake.
- Local schools include The Chalfonts Community College (1.5 miles south)
- Pubs nearby include Miltons Head pub (within half a mile south)
- Other local spots include British Defence Film Library (1.2 miles south)
Space, access and the venue
The cooking area is the main thing to plan. A quick checklist:
- Away from vehicles and equipment
- Vehicle access to base
- The location manager’s agreement
Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.
Popular choices
- Rotisserie chicken
- Hog roast rolls
- New potatoes
- Salads
- Vegan option (Ve)
- Spit-roast lamb
- Stuffing and apple sauce
- Halloumi skewers (V)
Nearby places to Chalfont St Giles
Other occasions in Chalfont St Giles
Chalfont St Giles questions
What’s the nearest station to Chalfont St Giles?
The closest is Seer Green & Jordans station, roughly 2.1 miles away.
Is Chalfont St Giles close to London?
Roughly 23 miles from the centre of London, and we cover it as standard.
Do you come to Chalfont St Giles?
Yes. We cater across London and the South East, including Chalfont St Giles and Buckinghamshire. Send us the address for a quote.
How do we prepare?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
What’s the price?
It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.
What about coeliacs?
We can supply gluten-free rolls on request. You’ll get allergen details for everything.
Will there be enough to go round?
We plan quantities from the numbers you give us, and we’ll talk it through when we quote.
Organising for someone else?
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Why a carved hog roast beats a buffet
Next to grilling to order, one roast serves everyone together. Distance is part of the price: we include travel in the quote. Tell us the exact address for an accurate figure.
What you get with us
- Halloumi skewers and a vegan option too
- Slow-roasted at your venue, not reheated
- An itemised quote
- Our staff serve and clear
See our pricing and the cost guide.
How it works
We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. At midsummer, daylight in Chalfont St Giles lasts until about 9:25pm, which suits an evening wrap at base.
- You send the location, date and lunch call.
- You get a check on access and a quote.
- Our position and arrival are agreed in advance.
- We roast through the morning and carve fast when lunch is called.
- Afterwards we clear our spot at base.
Preparing for the day
- Plan somewhere sheltered for people to eat if it rains
- Make sure the cooking area is away from walls, tents and trees
- Ask about allergies and dietary needs beforehand
Get a quote
The quickest way to get a price is to tell us the date, where the shoot is and roughly how many. A picture of the cooking area helps. Use our quote form.
Planning help
What comes off the roaster
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour.
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.
Prices and what affects them
We do not use a fixed price list, because every shoot is different. The main factors are:
- The date and time of year
- How easy it is to reach the spot
- How many people are eating
- Whether you want china
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Details that help
The more we know, the more accurate the quote. Useful details:
- Any extras, such as lamb, chicken or china
- The venue or postcode
- Any dietary needs or allergies
- Your date and serving time
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.
Allergies and dietary needs
A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:
- Keep vegetarian food labelled
- Stuffing generally contains gluten
- Give us vegetarian and vegan numbers
- Ask for gluten-free rolls if needed
We follow location rules on vehicles and timings.
A second meat widens the menu.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards