Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering for College Park

Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Film set catering in College Park.

  • Long shoot days
  • Unit base lunches
  • Rural locations

Get a quote

Slow-roasted pork in College Park

About our film set catering in College Park

Some locations near College Park are a long way from food, so a hog roast at base keeps the crew fed. For crew appreciation lunches and shoots on location, we can cook new potatoes, a vegan option and halloumi skewers and more.

London locations around College Park can have tight access, so tell us the route and any restrictions. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish before you book.

A film crew working on a large studio set with lights
Location
College Park (NW10, W10, NW26)
Region
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Last updated
27 October 2026

A hog roast compared with other options

Compared with a barbecue, carving is quicker for big numbers. Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

What you get with us

  • Serving and clearing done for you
  • Halloumi skewers and a vegan option too
  • Self-contained: roaster, cover and serving kit
  • A clear quote with everything listed

Read our prices page or what a hog roast costs.

College Park for film and TV crews

College Park is about 1 mile south-east of Harlesden, in Greater London. Planning a hog roast for the crew in College Park? We can help. We cover 764 places in Greater London, from the larger towns to small villages. Our nearest city page is London, about 6 miles away.

For cast and crew travelling by train, College Park has its own station, Willesden Junction station.

We bring hog roasts to shoots all over the NW10, W10 and NW26 postcode area. Whether your shoot is on Tubbs Road, Waldo Road and Hythe Road or a nearby road, we’ll bring the roaster to you. Other places close to College Park we cover include Kensal Green (1 mile east), Old Oak Common (1 mile south-west), Harlesden (1 mile north-west), Willesden Green (1 mile north) and Kensal Rise (1 mile east). Further out, we also cater in London (6 miles east), City of Westminster (4 miles east), Marylebone (4 miles east), Kensington (3 miles south-east), St Pancras (5 miles east) and Shoreditch (7 miles east).

Other landmarks nearby include Middlesex (1.6 miles west) and Princess Louise Hospital (0.9 miles south-east). Open spaces near College Park include Westbere Copse and The Long Water.

  • Nearby schools include Newman Catholic College (0.5 miles north) and Brondesbury College (1.2 miles north-east)
  • Nearby, you will find The Masons Arms (under half a mile east)
Map of College Park © OpenStreetMap contributors

Step by step

We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. Early starts matter for a hog roast at base, and winter daylight in College Park ends around 3:55pm.

  1. Share the location details.
  2. We agree our position with locations.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We tidy up and go.

How to prepare

  • Choose a level, open spot outdoors for the roaster
  • Think about shelter for your crew
  • Give us a contact number for the day

Get a quote

When you’re weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, send us your details through our quote form.

Ask for a quote

Planning help

Before you choose a spot

Before the day, it helps to think about where the roaster will go. We look for:

  • A level spot at base for the roaster
  • Clearance from trucks, kit and trees
  • Somewhere for crew to eat if it rains

College Park is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.

On the menu in College Park

  • Hog roast rolls
  • Spit-roast lamb
  • Vegan option (Ve)
  • Salads
  • Halloumi skewers (V)
  • New potatoes
  • Rotisserie chicken
  • Stuffing and apple sauce

View our menu

The menu, dish by dish

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, carved to order at the serving station.

Crackling

Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.

Planners, venues and businesses

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

FAQs for College Park

Which station is closest to College Park?

College Park has its own station: Willesden Junction station.

What if our house in College Park has no side access?

It depends on access: a rear gate or yard typically works. Tell us about steps, gates and parking and we will advise.

Do you cover College Park?

Yes, College Park is in our area. Send us the address and we’ll check the date.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Can you do gluten-free?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

How far ahead should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we’ll check.

Can you work to the call sheet?

We work to your schedule.

Do you serve the food?

Our chef carves and our staff serve, and we clear up when service is finished.

How we price a hog roast for the crew

Each booking is quoted on its own, and the price depends on a few things:

  • Distance from us
  • Time on site
  • Whether you want china
  • Numbers

Numbers make the biggest difference: the price per head generally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

What to tell us

For a quick, accurate price, tell us:

  • What the outdoor space is like
  • Rough numbers
  • Your date and serving time
  • Anything the venue has asked for

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your shoot: send us your details through our quote form.

Why choose film set catering in College Park?

It feeds a crew quickly once carving starts.

However big or small the event in College Park, a slow roast goes a long way. We are often asked to cater:

  • Historic house shoots
  • Location days
  • Base catering
  • Crew thank-you days

Among the historic houses close to College Park are Leighton House (2.6 miles south-east) and Sambourne House (2.7 miles south-east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

What to look for in a quote

  • How long the roast takes and when they’ll arrive
  • Where the roaster goes and what it needs
  • How dietary needs are handled
  • The menu, including sides and any extras

Choosing a hog roast caterer

Planning for dietary needs

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Tell us about vegetarians and vegans
  • Tell us who does not eat pork
  • Ask the production office for dietary needs
  • Post allergen details at base

We work to the location’s rules.

Sides make a proper lunch.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote