Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Hog Roast for Film Crews in Harlesden, Greater London

Film set catering in Harlesden: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Commercials and music videos
  • Location shoots
  • Long days on set

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Book a hog roast in Harlesden

For event organisers in Harlesden

Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Film set catering for your shoot in Harlesden

Wrap parties suit a hog roast too. We’re often asked to cater location days and end-of-shoot wraps, with hog roast rolls, halloumi skewers and a vegan option.

Shoots in Harlesden often use streets, yards and car parks as unit bases. The location manager will agree where we set up. The carving happens right in front of your crew, so the pork is hot and the crackling is crisp.

Where
Harlesden (NW10, W3, NW26)
County
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Page updated
26 October 2026
Carving roast pork into slices on a board

Allergies and dietary needs

Tell us about dietary needs early and we will help. Tips:

  • Collect crew dietary needs from the call sheet
  • Post allergen details at base
  • Remember stuffing normally contains gluten
  • Request gluten-free rolls

We arrive early and set up at base, roasting through the morning.

For an evening wrap, tell us about lighting at base.

Harlesden: your questions answered

What’s the nearest station to Harlesden?

Harlesden has its own station: Willesden Junction station.

Can you do a hog roast in Roundwood Park?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first, and tell us what they say.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Can you work to the call sheet?

We plan the roast to your lunch call, and we’ll be ready.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Can you cater in Harlesden?

Yes. We cover London and the South East, Harlesden and the rest of Greater London included. Send us the address for a quote.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we’ll talk it through when we quote.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.

How we price a hog roast for the crew

We work out each quote from:

  • The journey to the venue
  • The number of people
  • The serving time and how long we are on site
  • Menu choices and extras

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.

What we need to know

Good details mean a good quote. Please include:

  • An estimate of numbers
  • Your menu choices
  • Where the event is
  • Rules from the venue or landowner

Every shoot is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your shoot for a quote: send us your details through our quote form.

How the day works

A typical booking goes like this: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and our chef carves it when you are ready. By late September, sunset near Harlesden is about 7:05pm, so a late wrap needs lighting at base.

  1. You send the location, date and lunch call.
  2. You get a check on access and a quote.
  3. We agree where we set up and when we arrive.
  4. We carve to order the moment lunch is called.
  5. We pack away straight after service.

Preparing for the day

  • Plan a step-free way in for the equipment
  • Let us know about tight access
  • Give us a contact number for the day

How to get a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Fill in our quote form.

Ask for a quote

Read more

Before you choose a spot

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • One contact for the day
  • A level spot at base for the roaster
  • A safe distance from kit

Harlesden is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • New potatoes
  • Rotisserie chicken
  • Hog roast rolls
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Salads
  • Vegan option (Ve)

View our menu

Planning a shoot in Harlesden

Harlesden is about 4 miles west of City of Westminster, in Greater London. From village halls to gardens and fields, shoots around Harlesden suit a hog roast. We cover 764 places in Greater London. Our nearest city page is London, about 7 miles away.

Crew coming by rail can use the station: Harlesden has its own station, Willesden Junction station.

Wherever your shoot is in NW10, W3 and NW26, we can bring the roaster to you, from busy streets to quiet lanes. We can cater a shoot on streets such as Fry Road, Wood Road and Park Road, as long as there is somewhere outside to cook. Neighbouring places where we cater shoots include College Park (1 mile south-east), Old Oak Common (1 mile south), Church End (1 mile north), Stonebridge (1 mile north-west) and Willesden Green (1 mile north-east). Larger places within reach include London (7 miles east), City of Westminster (4 miles east), Marylebone (5 miles east), Kensington (3 miles south-east), St Pancras (6 miles east) and Shoreditch (7 miles east).

Well-known places in the area include London Designer Outlet (2.1 miles north-west) and Central Middlesex Hospital (1 mile west). Within reach you will find Castlebar Hill and The Long Water.

  • Nearby schools include St Claudine's Catholic School for Girls (within half a mile north-east) and The Swaminarayan School (1 mile north-west)
  • Pubs nearby include Royal Oak Inn (under half a mile east)
  • Other local spots include Middlesex (1 mile west)
Map of Harlesden © OpenStreetMap contributors

Occasions we serve in Harlesden

Carving serves a crew fast.

People around Harlesden book us for small gatherings and big outdoor days alike. Popular choices:

  • Location shoots
  • Milestone days on set
  • Countryside locations
  • Extended shoot days

Among the historic houses close to Harlesden are Pitzhanger Manor (3.1 miles south-west) and Kelmscott House (3.2 miles south). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Before you book anyone

  • When they arrive and when the food will be ready
  • Whether VAT is included
  • Where the roaster goes and what it needs
  • When payments are due and what happens if plans change

Our full booking checklist

A hog roast compared with other options

Next to shop-bought sandwiches, a hot hog roast keeps morale up. A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

Why book our hog roast in Harlesden

  • Rolls with stuffing, apple sauce and crackling
  • Carved to order by a chef
  • Timed around your day
  • Sides to make it a full meal

Read our prices page and what a hog roast costs.

What we serve, dish by dish

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which suits bigger events.

Halloumi and vegetable skewers (V)

Some crew will be vegetarian, and halloumi skewers give them a proper hot option.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote