Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Windsor and Maidenhead · England

Hog Roast for Film Crews in Cox Green, Windsor and Maidenhead

Film set catering in Cox Green: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Commercials and music videos
  • Lunch at base
  • Shoots on location

Get a quote

Film set catering in Cox Green

Film set catering in Cox Green, slow-roasted on site

Schedules move, and a slow roast copes. Give us a contact on the day and we will fit around changes. We’re often asked to cater crew appreciation lunches and ad shoots, serving hog roast rolls, new potatoes and salads.

Around Cox Green, locations can be rural. Tell us about the route to base. Plates come as standard, with china available if you’d like it, at an extra cost.

A film crew working on a large studio set with lights
Area
Cox Green (SL6)
County
Windsor and Maidenhead
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Page updated
26 October 2026

Perfect for your shoot in Cox Green

A slow roast can wait a little.

Hosts in Cox Green book us for small gatherings and big outdoor days alike. Popular choices:

  • Wrap parties
  • Unit base lunches
  • Crew thank-you days
  • Period drama shoots

For cast and crew travelling by train, the closest railway station is Maidenhead station, roughly 1.1 miles north-east of the centre.

Questions to ask before booking

  • Any travel or access charges
  • Where the roaster goes and what it needs
  • How many staff will carve and serve
  • When payments are due and what happens if plans change

Our full booking checklist

Planning a shoot in Cox Green

Cox Green is about 1 mile south-west of Maidenhead, in Windsor and Maidenhead. Shoots in Cox Green are part of our patch, as well as the surrounding area. We cover 57 places across Windsor and Maidenhead, from the larger towns to small villages. Our bookings stretch from Cox Green to Reading (about 11 miles away).

Central London is about 28 miles from Cox Green. Historic houses near Cox Green include Dorney Court (3.2 miles east) and Cliveden (4.2 miles north-east). If you’re shooting at a historic house, the roaster will need a base agreed with the property.

Shoots anywhere in SL6 start with an outdoor spot for the roaster and a serving time. Whether your shoot is on Lock Lane, Curls Road and Thrift Lane or anywhere nearby, we can set up and roast there. Main roads around Cox Green include the A404(M), which makes travel to your shoot easy. Other places close to Cox Green we cover include Boyn Hill (1 mile north-east), Maidenhead (1 mile north-east), Woolley Green (1 mile west), Bray Wick (1 mile east) and Pinkneys Green (2 miles north-west). Further out, we also cater in Windsor (5 miles south-east), North Ascot (7 miles south), Cookham (3 miles north), Dedworth (5 miles south-east), Broomhall (9 miles south-east) and South Ascot (8 miles south). Cox Green is one of the larger places we cover in Windsor and Maidenhead, with lots of choice for shoots.

Other landmarks nearby include St Mark's Hospital (1.2 miles north) and The Reitlinger Bequest Museum (1.9 miles north-east). The countryside around Cox Green includes Weycock Hill and Taplow Lake.

  • Nearby schools include Cox Green School (0.6 miles west) and Manor Green School (0.8 miles west)
  • Pubs nearby include The Crown pub (0.5 miles north)
Map of Cox Green © OpenStreetMap contributors

The menu, dish by dish

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.

Crackling

The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.

What a hog roast costs

Each price is built from:

  • Busy dates such as summer Saturdays
  • Access to the cooking area
  • Which meats and sides you choose
  • The journey to the venue

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

What to tell us

To get the best quote, send us:

  • Dietary requirements
  • Which meats and sides you’d like
  • Roughly how many people
  • What the outdoor space is like

If you’re comparing hog roast caterers for Cox Green, check what each quote actually includes. Ours lists it clearly. To get yours, use our quote form.

Why choose a hog roast in Cox Green?

Compared with ordering in, we are already there when lunch is called. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Why Cox Green hosts choose us

  • Halloumi skewers and a vegan option too
  • Slow-roasted at your venue, not reheated
  • Staff to serve, so you do not have to
  • Fresh carving at the serving station

Read our prices page and what a hog roast costs.

Before you choose a spot

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • One contact for the day
  • Sign-off from the location
  • A covered eating area

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.

From the roaster

  • Spit-roast lamb
  • New potatoes
  • Stuffing and apple sauce
  • Salads
  • Rotisserie chicken
  • Hog roast rolls
  • Halloumi skewers (V)
  • Vegan option (Ve)

See the full menu

For event organisers in Cox Green

Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

How it works

We get there well ahead of service, because a whole hog takes hours to roast. Your crew will smell it long before they see it. On a winter shoot near Cox Green, the light goes by about 3:55pm, so a late lunch or wrap at base needs lighting. In summer, light lasts until about 9:25pm.

  1. Share the location details.
  2. We confirm where we set up.
  3. We cook at base.
  4. Service is quick.
  5. We tidy up and go.

Before we arrive

  • Check there is nothing overhead or close by that could catch the heat
  • Choose someone to meet us on arrival
  • Send final numbers in good time

Ask for a quote

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

Get a quote

Related guides

Looking after everyone

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Request gluten-free rolls
  • Remember stuffing normally contains gluten
  • Tell us who does not eat pork
  • Collect crew dietary needs from the call sheet

If lunch moves, we hold the roast a little; just let us know.

For an evening wrap, tell us about lighting at base.

Common questions in Cox Green

Is Cox Green close to London?

About 28 miles from central London.

Which station is closest to Cox Green?

Maidenhead station, about 1.1 miles north-east of the centre.

What if things run late?

Within reason, we can. Keep us posted on the day and we’ll fit around changes.

What comes with the hog roast?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

What about crew who don’t eat pork?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We don’t offer halal meat.

Do you come to Cox Green?

Yes. We cover London and the South East, Cox Green and the rest of Windsor and Maidenhead included. Tell us the venue and we will quote.

What do you need from us on the day?

The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.

When do you start roasting?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote