Windsor and Maidenhead · England
Film Set Catering in Woolley Green
We bring a hog roast for the crew across Woolley Green and Windsor and Maidenhead, roasting on site and carving to order.
- Crew thank-you days
- Period locations
- Long days on set
Slow-roasted pork in Woolley Green
About our film set catering in Woolley Green
Some locations near Woolley Green are a long way from food, so a hog roast at base keeps the crew fed. We’re often asked to cater period drama shoots and lunch at base, with halloumi skewers, a vegan option and hog roast rolls.
Rural locations near Woolley Green can be a long way from food, so hot food at base is a big help. The hog is roasted on site at your shoot, slowly, over several hours.
- Location
- Woolley Green (SL6)
- Area hub
- Windsor and Maidenhead
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Page updated
- 26 October 2026
What affects the price in Woolley Green
The price comes down to:
- Crockery choices
- How many people are eating
- How long the roast and service take
- The menu and extras such as lamb or chicken
The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.
What we need to know
The more we know, the more accurate the quote. Useful details:
- Where the roaster could go, ideally with a picture
- Rough numbers
- Which meats and sides you’d like
- Allergies we should know about
We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your shoot: fill in our quote form.
Woolley Green questions
Could you cook in Ockwells Park?
Only if the landowner, typically the council, allows it. Ask them first.
Do you come out to small places like Woolley Green?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
How long does the roast need?
Hours rather than minutes. We’ll confirm our arrival time when we quote.
Do you go to remote locations?
Usually, with good directions and access details. Let us know about the route.
Will there be enough to go round?
The roast is chosen to suit how many you’re feeding, so tell us your best estimate. We’ll confirm the menu in the quote.
Do you bring plates?
We supply plates as standard. You can upgrade to china if you prefer.
What happens after service?
We pack everything away after service, and we take our equipment with us.
What’s the price?
Numbers, menu and travel decide the price. Send us the details and we will quote.
Also near Woolley Green
More for events in Woolley Green
Planning the cooking spot
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- Clearance from trucks, kit and trees
- A level spot at base for the roaster
- Access agreed with locations
If you’re unsure, send a photo of the space and the way in, and we will say what we think.
From the roaster
- New potatoes
- Spit-roast lamb
- Rotisserie chicken
- Halloumi skewers (V)
- Vegan option (Ve)
- Hog roast rolls
- Salads
- Stuffing and apple sauce
Perfect for your shoot in Woolley Green
It works for wrap parties as well as shoot days.
People around Woolley Green book us for everything from small get-togethers to big outdoor events. Popular choices:
- Crew appreciation lunches
- Rural locations
- Wrap parties
- Base catering
Woolley Green is about 29 miles from central London.
Before booking anyone
- How many staff will carve and serve
- Allergen information for every dish
- What the price includes, item by item
- The full menu and the sides
A hog roast or other catering?
Some productions combine a hog roast with their usual caterer. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
What you get with us
- Self-contained: roaster, cover and serving kit
- Timed around your day
- Salads, potatoes and coleslaw to go with it
- Roasted on site, slowly, for hours
Take a look at how we price or our hog roast cost guide.
Crew catering near Woolley Green
Woolley Green is about 2 miles south-west of Maidenhead, in Windsor and Maidenhead. We’re happy to travel to Woolley Green for shoots and the places nearby. Woolley Green is one of 57 towns and villages in Windsor and Maidenhead we cover. You can also see our page for Reading, about 10 miles away.
Nearby historic houses include Harleyford Manor (3.3 miles north-west) and Dorney Court (4.6 miles east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. For crew arriving by train, the closest railway station is Maidenhead station, roughly 2.3 miles east of the centre.
Here we cover the SL6 postcode area. Streets in the area include Cherry Garden Lane, Breadcroft Lane and Woolley Firs, and a shoot on any of them works with a garden, drive or yard for the roaster. Other places close to Woolley Green we cover include Holloway (1 mile north-west), Littlewick Green (1 mile west), Stubbings (1 mile north), Burchett's Green (1 mile north-west) and Cox Green (1 mile east). Further out, we also cater in Windsor (7 miles east), North Ascot (7 miles south-east), Cookham (4 miles north-east), Dedworth (6 miles south-east), Broomhall (10 miles south-east) and South Ascot (9 miles south-east).
Well-known places in the area include The Reitlinger Bequest Museum (3.2 miles east) and St Mark's Hospital (1.6 miles north-east). Green spaces nearby include Taplow Lake and The Gullet Local Nature Reserve.
- Nearby schools include Lowbrook Academy (0.8 miles east) and Cox Green School (0.8 miles east)
- Local pubs include The Shire Horse pub (within half a mile north)
Planning for dietary needs
Not everyone eats pork, so it’s worth adding an alternative. Helpful tips:
- Ask for gluten-free rolls if needed
- Count crew needing an alternative
- Share the allergen list with the crew
- Stuffing normally contains gluten
We clear our spot after lunch.
Wrap parties can run into the evening.
The menu, dish by dish
Roast pork
We carve as we serve, which keeps it hot and moist right to the last roll.
Salads, potatoes and coleslaw
Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.
How the day works
It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with roasting and serving. Summer shoots near Woolley Green have light until about 9:25pm, which suits an evening wrap at base.
- Send us the location, dates and lunch time.
- We check access to base and quote.
- We set up at base and roast through the morning.
- We carve fast on the lunch call.
- We pack away straight after.
How to prepare
- Have a level outdoor spot ready
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Send final numbers in good time
Ask for a quote
Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Send us your details through our quote form.
Related guides
Organising for someone else?
Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away