Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Berkshire · England

Film Set Catering for East Shefford

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for the crew in East Shefford.

  • Wrap days
  • Location days
  • Extended shoot days

Get a quote

Film set catering in East Shefford

How our film set catering works in East Shefford

For a wrap party, a hog roast is relaxed and generous, with crew eating together at the end of the shoot. Whether it is farm and estate locations and end-of-shoot wraps, we will put together a menu of salads, rotisserie chicken and hog roast rolls.

Near East Shefford, crews may be miles from anywhere to eat, so hot food at base is a big help. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.

Slicing through crisp crackling on a long piece of roast pork
Location
East Shefford (RG17, RG20)
Area hub
West Berkshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Updated
26 October 2026

Perfect for your shoot in East Shefford

A slow roast can wait a little.

A hog roast suits a wide range of occasions in East Shefford. Typical bookings include:

  • End-of-shoot wraps
  • Crew thank-you days
  • Location days
  • Music video days

For crew arriving by train, Kintbury station, about 4.7 miles south, is the nearest station.

Comparing caterers

  • Who carves and who serves
  • When they arrive and when the food will be ready
  • How they handle allergens and dietary needs
  • If the price includes VAT

Read the checklist

Working with your venue

Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

East Shefford for film and TV crews

East Shefford is about 7 miles north-west of Newbury, in West Berkshire. Our roaster is a regular sight at shoots around East Shefford. We bring hog roasts to 155 places in West Berkshire. You can also see our page for Reading, about 20 miles away.

East Shefford is about 58 miles from central London. East Shefford is within about 5 miles of the North Wessex Downs National Landscape, and locations in protected landscapes frequently have rules about cooking and vehicles.

We cover shoots in every part of RG17 and RG20 and the streets around it. For shoots just outside East Shefford, we cover Great Shefford (1 mile north-west), Weston (1 mile south-east), Wickham (2 miles south), Shefford Woodlands (2 miles south-west) and East Garston (2 miles north-west). Larger places within reach include Newbury (7 miles south-east), Thatcham (9 miles south-east), Speenhamland (7 miles south-east), Hungerford (5 miles south-west), Lambourn (5 miles north-west) and Shaw (7 miles south-east).

The countryside around East Shefford includes Sole Common Pond.

Map of East Shefford © OpenStreetMap contributors

What we serve, dish by dish

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Rolls and gluten-free rolls

Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.

What happens on the day

We arrive hours before you want to eat, since slow roasting can’t be rushed. Your crew will smell it long before they see it. On a winter shoot near East Shefford, the light goes by about 4:00pm, so a late lunch or wrap at base needs lighting. In summer, light lasts until about 9:25pm.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We roast under cover at base.
  4. Service is quick.
  5. We tidy up and go.

Getting ready for the day

  • Plan a step-free way in for the equipment
  • Choose a level, open spot outdoors for the roaster
  • Send final numbers in good time

Get a quote

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.

Tell us about your event

Read more

Planning for dietary needs

Rolls and stuffing usually contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Post allergen details at base
  • Collect crew dietary needs from the call sheet
  • Request gluten-free rolls
  • Give us vegetarian and vegan numbers

When lunch is called, we carve fast.

Gluten-free rolls are available on request.

Why a carved hog roast beats a buffet

A hog roast can be a special day alongside regular catering. Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.

Why us?

  • Sides to make it a full meal
  • Served at the time you choose
  • Halloumi skewers and a vegan option too
  • All the equipment comes with us

Read our pricing and our hog roast cost guide.

Before you choose a spot

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • A named contact at base
  • Sign-off from the location
  • A level spot at base for the roaster

Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.

On the menu in East Shefford

  • Rotisserie chicken
  • Vegan option (Ve)
  • Hog roast rolls
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Salads
  • New potatoes
  • Halloumi skewers (V)

View our menu

Prices and what affects them

There is no fixed price list, since every event is different. The main factors are:

  • How many people are eating
  • The serving time and how long we’re on site
  • Which meats and sides you choose
  • The date and time of year

Numbers make the biggest difference: the price per head typically falls as numbers rise, because the roaster, staff and travel cost much the same either way.

What to tell us

Good details mean a good quote. Useful details:

  • Any venue rules
  • An estimate of numbers
  • Which meats and sides you’d like
  • The address or postcode

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Your questions about a hog roast for the crew in East Shefford

Do you come out to small places like East Shefford?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Is East Shefford close to London?

Roughly 58 miles from the centre of London.

How much room do you need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A picture helps.

Can you work around our timings?

We’ll be as flexible as we can. Keep us posted on the day and we will fit around changes.

What should we sort out beforehand?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

What about coeliacs?

Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.

When do you start roasting?

A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote