Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Sussex · England

Film Set Catering in Goddards Green

We bring a hog roast for the crew across Goddards Green and West Sussex, cooking slowly at your venue and serving it hot.

  • Music video days
  • Long days on set
  • Rural locations

Get a quote

Slow-roasted pork in Goddards Green

How our film set catering works in Goddards Green

Chicken, lamb, halloumi skewers and a vegan option cover most crews, and we provide allergen information for every dish. We serve new potatoes, salads and a vegan option, and typical bookings are for long shoot days and ad shoots.

Rural locations near Goddards Green can be a long way from food, so lunch at base matters. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.

Location
Goddards Green (BN6)
Region
West Sussex
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Updated
26 October 2026
Carving roast pork into slices on a board

The menu, dish by dish

Roast pork

Our chef carves the pork as it’s needed, so it stays hot and juicy.

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which suits bigger events.

What affects the price in Goddards Green

Each booking is quoted on its own, and the price depends on a few things:

  • The date and time of year
  • Menu choices and extras
  • The number of people
  • Time on site

The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.

What we need to know

The more we know, the more accurate the quote. Please include:

  • Allergies we should know about
  • Roughly how many people
  • Your menu choices
  • The address or postcode

It’s easy to get a price: date, place, numbers and serving time. We will reply with a clear price and what’s included. Send us your details through our quote form.

A hog roast or other catering?

For a wrap party, a hog roast feels like a reward. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

What you get with us

  • Serving and clearing done for you
  • Cooked on the day, low and slow
  • Self-contained: roaster, cover and serving kit
  • A clear quote with everything listed

Take a look at our pricing and what a hog roast costs.

Goddards Green: your questions answered

How far is Goddards Green from London?

Roughly 37 miles from the centre of London, and well within our area.

Do you cater at venues in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.

What do you need from us on the day?

Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.

Do you bring plates?

We supply plates as standard. You can upgrade to china if you prefer.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

How do you work out quantities?

We size the roast to your numbers, so a good estimate matters. The quote sets it out.

How much room do you need?

A flat, open spot outside, and a way to wheel everything in. Send us a picture if you are unsure.

What about locations off the beaten track?

Send the location and access notes and we will confirm.

How it works

Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. On a winter shoot near Goddards Green, the light goes by about 3:55pm, so the unit base needs lighting for late service. In summer, light lasts until about 9:20pm.

  1. Share the location details.
  2. We agree our position with locations.
  3. We roast under cover at base.
  4. Service is quick.
  5. We leave base tidy.

Before we arrive

  • Think about shelter for your crew
  • Give us final numbers a week or so before
  • Plan a step-free way in for the equipment

Getting a price

To get a quote, just tell us the date, where the shoot is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Ask for a quote

Read more

Working with your venue

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.

Who books film set catering in Goddards Green?

We’re self-contained at base.

However big or small the event in Goddards Green, a hog roast feeds a crowd well. We’re frequently asked to cater:

  • Ad shoots
  • Wrap parties
  • Location days
  • Base catering

The A2300 give trucks and catering a straightforward route to Goddards Green.

What to look for in a quote

  • Payment terms and cancellation policy
  • How they handle allergens and dietary needs
  • Whether plates or china are included
  • Exactly what’s included in the price

Choosing a hog roast caterer

Planning for dietary needs

You’ll get allergen information for everything we serve. To make the most of it:

  • Share the allergen list with the crew
  • Halal isn’t offered
  • Request gluten-free rolls
  • Collect crew dietary needs from the call sheet

A cooked roast can wait; just let us know.

Lamb or chicken gives the crew a choice.

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • A level area at base
  • Access agreed with locations
  • One contact for the day

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

Popular choices

  • Halloumi skewers (V)
  • New potatoes
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Salads
  • Rotisserie chicken
  • Hog roast rolls

See the full menu

Location catering around Goddards Green

Goddards Green is about 2 miles west of Burgess Hill, in West Sussex. Planning a hog roast for the crew in Goddards Green? We cover the whole area. We bring hog roasts to 371 places across West Sussex, from the larger towns to small villages. Our bookings stretch from Goddards Green to Brighton (9 miles away).

Within reach of Goddards Green are historic houses such as Ockenden Manor (3 miles north-east) and Tyes Place (5 miles north). Period locations like these generally keep catering well away from the house, so agree the base early. For cast and crew travelling by train, the nearest station is Burgess Hill station, about 2.1 miles south-east. Goddards Green is within about 5 miles of the South Downs National Park, and locations in protected landscapes often have rules about cooking and vehicles.

We bring hog roasts to shoots all over BN6 and the streets around it. We can cater a shoot on streets such as Cuckfield Road and High Hatch Lane, wherever there’s an outdoor spot for the roaster. Being close to the A2300, Goddards Green is simple for us to get to. We also bring hog roasts to shoots in Hickstead (1 mile west), Abbotsford (1 mile east), Jacob's Post (1 mile east), Sayers Common (2 miles south-west) and Ansty (2 miles north). Larger places within reach include Crawley (10 miles north), Horsham (9 miles north-west), Worthing (14 miles south-west), Haywards Heath (4 miles north-east), East Grinstead (13 miles north-east) and Shoreham-by-Sea (10 miles south-west).

A little further out are Burgess Hill Museum (2 miles east) and Clayton Castle (4.1 miles south). The countryside around Goddards Green includes Wolstonbury Hill and Bedelands Farm Nature Reserve.

  • Nearby schools include Southway Junior School (1.1 miles south-east)
Map of Goddards Green © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote