West Sussex · England
Hog Roast for Film Crews in Horsemere Green, West Sussex
Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Horsemere Green and across West Sussex.
- Shoots on location
- Countryside locations
- Ad shoots
Film set catering in Horsemere Green
For planners, venues and organisers
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
Film set catering in Horsemere Green, slow-roasted on site
From commercials to long-form drama, we work to your schedule. Typical bookings include unit base lunches and location shoots, serving hog roast rolls, a vegan option and rotisserie chicken.
For a shoot in a place like Horsemere Green, tracks and soft ground need checking. We plan the timings around your day, because the roast has to start hours before you eat.
- Area
- Horsemere Green (BN17)
- Area hub
- West Sussex
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 27 October 2026
Also near Horsemere Green
Other occasions in Horsemere Green
Location catering around Horsemere Green
Horsemere Green is about 2 miles west of Littlehampton, in West Sussex. Thinking about a hog roast for the crew in Horsemere Green? We cover the whole area. Horsemere Green is one of 371 places in West Sussex where we cater. Our bookings stretch from Horsemere Green to Brighton (20 miles away).
For cast and crew travelling by train, Ford station, about 1.3 miles north, is the nearest station. The South Downs National Park is within about 7 miles of Horsemere Green, and locations in protected landscapes frequently have rules about cooking and vehicles. With the sea within about 3 miles, coastal shoots need a sheltered base.
This part of West Sussex takes in BN17, so your shoot can be anywhere in it. Streets in the area include Langford Close, Horsemere Green Lane and Apple Tree Walk, and a shoot on any of them works with a garden, drive or yard for the roaster. For shoots just outside Horsemere Green, we cover Climping (1 mile east), Atherington (1 mile south-east), Ford (1 mile north), Tortington (2 miles north) and Wick (2 miles north-east). Further out, we also cater in Worthing (8 miles east), Bognor Regis (5 miles west), Chichester (9 miles west), Selsey (10 miles south-west), Shoreham-by-Sea (14 miles east) and Lancing (12 miles east).
A little further out are Arundel Castle (3.4 miles north-east) and Arundel and District Hospital (3.1 miles north). Green spaces nearby include WWT Arundel.
- Nearby schools include The Littlehampton Academy (2.3 miles east)
- Nearby, you’ll find The Black Horse Public House (0.7 miles south-east)
The menu, dish by dish
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.
Before you choose a spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- The location manager’s agreement
- A level area at base
- One contact for the day
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Vegan option (Ve)
- Rotisserie chicken
- Salads
- Hog roast rolls
- Halloumi skewers (V)
- Spit-roast lamb
- New potatoes
- Stuffing and apple sauce
How we price a hog roast for the crew
There is no fixed price list, because every shoot is different. The main factors are:
- The journey to the venue
- Access to the cooking area
- The date and time of year
- Time on site
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
What to tell us
The more we know, the more accurate the quote. Useful details:
- Roughly how many people
- The address or postcode
- Rules from the venue or landowner
- Your menu choices
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.
Looking after everyone
Some crew will not eat pork, so it is worth adding an alternative. Helpful tips:
- Post allergen details at base
- Plan separately for halal if needed
- Tell us about vegetarians and vegans
- Count crew needing an alternative
We follow location rules on vehicles and timings.
For an evening wrap.
Events we cater in Horsemere Green
There are options for non-pork eaters.
A hog roast suits a wide range of occasions. Typical bookings include:
- Crew thank-you days
- End-of-shoot wraps
- Extended shoot days
- Period locations
Central London is about 52 miles from Horsemere Green.
What to look for in a quote
- What the price includes, item by item
- What crockery is supplied
- Whether VAT is included
- How many staff will carve and serve
Common questions in Horsemere Green
Can you roast near the sea around Horsemere Green?
Yes, of course. We roast under cover and choose a sheltered spot where we can.
Which station is closest to Horsemere Green?
The closest is Ford station, roughly 1.3 miles away.
Can you cook inside a hall or marquee?
Outside, always. Serving indoors is usually fine if the venue is happy.
How much does a hog roast cost?
It depends on numbers, the menu and how long we’re on site. Tell us your date and we will send a price.
Do you work to set times?
We work to your schedule, holding the roast if lunch moves.
When do you start roasting?
A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.
Do you need power or water?
Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.
Can you cater for vegetarians?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
Why choose a hog roast in Horsemere Green?
Compared with a barbecue, carving is quicker for big numbers. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
Why book our hog roast in Horsemere Green
- Roasted on site, slowly, for hours
- All the equipment comes with us
- Choices for people who do not eat pork
- Served at the time you choose
Take a look at our prices page or what a hog roast costs.
What happens on the day
We take care of everything from the first hour of roasting to clearing away, so you can get on with your shoot. Because the roast starts early, and winter daylight in Horsemere Green ends around 4:00pm, so we may set up under lights.
- Tell us the base location.
- We agree our position with locations.
- We cook at base.
- Service is quick.
- We tidy up and go.
Getting ready for the day
- Give us a contact number for the day
- Make sure we can wheel the roaster to the spot
- Keep the spot clear of buildings, marquee walls and overhanging branches
Getting a price
We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your shoot: send us your details through our quote form.
Related guides
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away