Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Film Set Catering for Northiam

Give your crew slow-roasted pork and crackling at your shoot in Northiam. We roast on site, carve to order and serve it hot.

  • Location days
  • Crew thank-you days
  • Commercials and music videos

Get a quote

Slow-roasted pork in Northiam

Why choose a hog roast in Northiam?

Compared with a barbecue, carving is quicker for big numbers. Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why Northiam hosts choose us

  • Staff to serve, so you don’t have to
  • Served at the time you choose
  • Slow-roasted at your venue, not reheated
  • Rolls with stuffing, apple sauce and crackling

See our prices page or our hog roast cost guide.

Film set catering in Northiam, slow-roasted on site

The roaster cooks outdoors under cover, away from equipment and trucks, in a position locations are happy with. Whether it is music video days and unit base lunches, we will put together a menu of new potatoes, rotisserie chicken and hog roast rolls and more.

Rural locations near Northiam can be a long way from food, so hot food at base is a big help. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Marking a take with a clapperboard outdoors
Where
Northiam (TN31)
County
East Sussex
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Last updated
27 October 2026

What a hog roast costs

Each booking is quoted on its own, based on a few main things:

  • How long the roast and service take
  • Busy dates such as summer Saturdays
  • How easy it is to reach the spot
  • Crockery choices

Cost depends on numbers, menu choices and service time, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

What to tell us

To check availability and the cooking area, we’ll need:

  • Any venue rules
  • Dietary requirements
  • Where the event is
  • Your menu choices

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.

For event organisers in Northiam

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Step by step

Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. On a winter shoot near Northiam, the light goes by about 3:55pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:15pm.

  1. Share the location details.
  2. We confirm where we set up.
  3. We roast under cover at base.
  4. Service is quick.
  5. We leave base tidy.

Preparing for the day

  • Collect dietary needs and allergies in advance
  • Give us final numbers a week or so before
  • Think about shelter for your crew

Get a quote

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.

Tell us about your event

Related guides

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • Keep vegetarian food labelled
  • Remember stuffing normally contains gluten
  • Tell us who does not eat pork
  • Share the allergen list with the crew

If lunch moves, we hold the roast a little.

A second meat widens the menu.

Questions from Northiam

Is Northiam close to London?

Roughly 46 miles from the centre of London, and well within our area.

Is Northiam too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

How long does the roast need?

A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.

What about crew who don’t eat pork?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

Who serves?

We carve and serve for you, then clear the serving area afterwards.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

What does the production need from you?

Requirements vary by production.

When should we book?

Popular dates go early. But it’s always worth asking: use our quote form.

Northiam for film and TV crews

Northiam is about 9 miles north of Hastings, in East Sussex. Wherever your shoot is in Northiam, we can bring the roaster, as long as there is an outdoor spot to cook. We cater 289 places across East Sussex, from the larger towns to small villages. We cater events right across the region, from Northiam to Canterbury (about 28 miles away).

Central London is about 46 miles from Northiam. Northiam is on or near the A268, good for unit base access. The High Weald National Landscape is within about 8 miles of Northiam, and locations in protected landscapes often have rules about cooking and vehicles.

Wherever your shoot is in TN31, we can roast on site for your crew, from busy streets to quiet lanes. Streets in the area include Station Road, Main Street and Elizabeth Gardens, and a shoot on any of them works with a garden, drive or yard for the roaster. You will find Northiam on the A268, so it’s easy for us to reach with the equipment. Neighbouring places where we cater shoots include Beckley (2 miles south-east), Beckley Furnace (3 miles south), Broad Oak (3 miles south), Flackley Ash (3 miles east) and Broadland Row (4 miles south). Within a short drive, we also cover Hastings (9 miles south), Bexhill-on-Sea (12 miles south-west), St Leonards (10 miles south), Hastings Old Town (10 miles south), Belmont (10 miles south) and Heathfield (15 miles west).

Nearby you’ll also find The C.M Booth Collection (4 miles north). Within reach you will find Flatropers Wood.

  • Local pubs include Hayes Arms Hotel (0.5 miles south)
Map of Northiam © OpenStreetMap contributors

The menu, dish by dish

Halloumi and vegetable skewers (V)

Some crew will be vegetarian, and halloumi skewers give them a proper hot option.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.

Space, access and the venue

Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:

  • One contact for the day
  • The location manager’s agreement
  • A level area at base

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

What we serve

  • Stuffing and apple sauce
  • Rotisserie chicken
  • Vegan option (Ve)
  • Salads
  • New potatoes
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Hog roast rolls

View our menu

Perfect for your shoot in Northiam

Carving serves a crew fast.

People around Northiam book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Period drama shoots
  • Commercials and music videos
  • Wrap parties
  • Long days on set

Historic houses near Northiam include Great Dixter (0.5 miles west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Comparing caterers

  • Where the roaster goes and what it needs
  • When payments are due and what happens if plans change
  • Who carves and who serves
  • If the price includes VAT

How to compare hog roast caterers

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote