Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film Set Catering for Padbury

Treat your crew to slow-roasted pork and crackling at your shoot in Padbury. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Farm and estate locations
  • Lunch at base
  • Location shoots

Get a quote

Book a hog roast in Padbury

A hog roast or other catering?

A hog roast can be a special day alongside regular catering. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

What you get with us

  • Halloumi skewers and a vegan option too
  • Serving and clearing done for you
  • Salads, potatoes and coleslaw to go with it
  • A clear quote with everything listed

Read our pricing and our hog roast cost guide.

How our film set catering works in Padbury

We work with location managers and production offices on where we set up and when. We’re often asked to cater countryside locations and location shoots, with spit-roast lamb, salads and hog roast rolls.

Rural locations near Padbury can be a long way from food, so hot food at base is a big help. Plates come as standard, and china crockery is available on request, quoted separately.

Location
Padbury (MK18)
Area hub
Buckinghamshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Last updated
26 October 2026
A film clapperboard on location by the sea

Questions from Padbury

Do you come out to small places like Padbury?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

How far is Padbury from London?

Roughly 49 miles from the centre of London.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.

How much will it be?

Numbers, menu and travel decide the price. Send us the details and we’ll quote.

Do you work to set times?

We work to your schedule.

What paperwork do you provide?

Every production is different; share your list and we’ll respond.

Do you cover Padbury?

Yes. We cover London and the South East, Padbury and the rest of Buckinghamshire included. Tell us the venue and we will quote.

Do you provide china?

Plates are included. You can upgrade to china if you prefer.

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Ask the production office for dietary needs
  • Remember stuffing normally contains gluten
  • Tell us who does not eat pork
  • Post allergen details at base

We clear our spot after lunch.

For an evening wrap.

The process

Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin turns into crackling. Then it rests briefly before our chef carves. Early starts matter for a hog roast at base, and winter daylight in Padbury ends around 3:55pm, so we may set up under lights.

  1. Production sends us the location and call times.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We pack away straight after.

Preparing for the day

  • Let us know about tight access
  • Check there’s a route to wheel the equipment in, without steps
  • Check there is nothing overhead or close by that could catch the heat

Ask for a quote

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

Get a quote

Planning help

What a hog roast costs

Your quote depends on:

  • The date and time of year
  • How easy it is to reach the spot
  • The menu and extras such as lamb or chicken
  • Travel to Padbury

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

To check the date and the space, tell us:

  • Allergies we should know about
  • Rules from the venue or landowner
  • What the outdoor space is like
  • An estimate of numbers

When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, use our quote form.

Events we cater in Padbury

We bring everything we need.

These are some of the most popular hog roast bookings near Padbury:

  • Base catering
  • Wrap days
  • Location shoots
  • Music video days

Padbury is roughly 49 miles from central London.

Before you book anyone

  • How many staff will carve and serve
  • Whether travel is included
  • Which meats, sides and extras are included
  • Payment terms and cancellation policy

Read the checklist

Space, access and the venue

The cooking area is the main thing to plan. Check these:

  • Clearance from trucks, kit and trees
  • The location manager’s agreement
  • A contact in production

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • New potatoes
  • Stuffing and apple sauce
  • Hog roast rolls
  • Rotisserie chicken
  • Salads
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Spit-roast lamb

View our menu

Planners, venues and businesses

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

Shooting in Padbury: unit bases and access

Padbury is about 2 miles south-east of Buckingham, in Buckinghamshire. Planning a hog roast for the crew in Padbury? We cover the whole area. Padbury is one of 263 towns and villages in Buckinghamshire we cover. You can also see our page for Milton Keynes, about 9 miles away.

Within reach of Padbury are historic houses such as Claydon House (3.3 miles south). Period locations like these usually keep catering well away from the house, so agree the base early.

For shoots in MK18, we just need to know where the roaster can cook and a serving time. That could mean a shoot in a garden on Main Street, Lower Way and Old Springfields or the roads around them, wherever there’s an outdoor spot for the roaster. Nearby, we also cater shoots in Adstock (1 mile east), Buckingham (2 miles north-west), Thornborough (2 miles north-east), Steeple Claydon (3 miles south-west) and Middle Claydon (3 miles south). Further out, we also cater in Aylesbury (12 miles south-east), Elmhurst (12 miles south-east), Southcourt (13 miles south-east), Haydon Hill (11 miles south-east), Turnfurlong (13 miles south-east) and Haddenham (14 miles south).

Other landmarks nearby include Buckingham Castle (2.6 miles north-west) and Buckingham Movie Museum (2.6 miles north-west). Open spaces near Padbury include Buckingham Sand Pit.

  • Nearby schools include Royal Latin School (2.2 miles north-west)
  • Nearby, you’ll find The Black Bird pub (within half a mile west)
Map of Padbury © OpenStreetMap contributors

The menu, dish by dish

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

Crackling

For many people, the crackling is the best bit: golden, crunchy and salty, straight off the hog.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote