Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Hog Roast for Film Crews in Poundon, Oxfordshire

Treat your crew to a proper hog roast at your shoot in Poundon. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Unit base lunches
  • Farm and estate locations
  • Location shoots

Get a quote

Slow-roasted pork in Poundon

Is a hog roast right for your shoot?

For a wrap party, it is a relaxed way to finish. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

What you get with us

  • Serving and clearing done for you
  • Salads, potatoes and coleslaw to go with it
  • We bring everything to cook and serve
  • Served at the time you choose

Read our pricing and our hog roast cost guide.

Film set catering in Poundon, slow-roasted on site

Wrap parties suit a hog roast too. On the menu are hog roast rolls, salads and spit-roast lamb, and we’re frequently booked for music video days and historic house shoots.

Near Poundon, crews may be miles from anywhere to eat, so lunch at base matters. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Area
Poundon (OX27)
Area hub
Oxfordshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Updated
26 October 2026
Slicing through crisp crackling on a long piece of roast pork

Looking after everyone

Most people love a hog roast, but it is pork. Here’s how to cover everyone:

  • Stuffing typically contains gluten
  • Share the allergen list with the crew
  • Count crew needing an alternative
  • Give us vegetarian and vegan numbers

If lunch moves, we hold the roast a little; just let us know.

Ask about china.

Location catering around Poundon

Poundon is about 4 miles east of Bicester, in Oxfordshire. From village halls to gardens and fields, shoots around Poundon suit a hog roast. Poundon is one of 443 towns and villages in Oxfordshire where we cater. We cater events right across the region, from Poundon to Oxford (about 14 miles away).

Central London is about 51 miles from Poundon, within easy reach for London-based crews. Crew coming by rail can use the station: Bicester North station, about 4.1 miles west, is the nearest station.

Here we cover the OX27 postcode area. Neighbouring places where we cater shoots include Twyford (1 mile north-east), Marsh Gibbon (2 miles south), Charndon (2 miles south-east), Calvert (3 miles east) and Preston Bissett (3 miles north). We also serve nearby towns such as Oxford (14 miles south-west), Bicester (4 miles west), Thame (13 miles south), Kidlington (12 miles south-west), Headington Quarry (13 miles south-west) and Bure Park (4 miles west).

Well-known places in the area include Bicester Community Hospital (4.6 miles south-west). Open spaces near Poundon include Graven Hill and Calvert Jubilee.

  • Nearby, you will find The Sow and Pigs pub (within half a mile north-east)
Map of Poundon © OpenStreetMap contributors

Where the roaster can go in Poundon

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • Clearance from trucks, kit and trees
  • A named contact at base
  • A level spot at base for the roaster

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

Popular choices

  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Rotisserie chicken
  • Hog roast rolls
  • Spit-roast lamb
  • Salads
  • New potatoes
  • Halloumi skewers (V)

View our menu

How it works

Here’s how the day usually runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. On a winter shoot near Poundon, the light goes by about 3:55pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:25pm.

  1. Share the location details.
  2. We confirm where we set up.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We leave base tidy.

Preparing for the day

  • Give us a contact number for the day
  • Have a covered area for eating in case of rain
  • Ask about allergies and dietary needs beforehand

Get a quote

The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Use our quote form.

Ask for a quote

Related guides

What we serve, dish by dish

Crackling

Crackling is what people queue for: crisp, golden and full of flavour, straight off the hog.

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we’ll bring enough vegan burgers or sausages.

Events we cater in Poundon

We bring everything we need.

However big or small the event in Poundon, a hog roast feeds a crowd well. We’re often asked to cater:

  • Farm and estate locations
  • End-of-shoot wraps
  • Extended shoot days
  • Crew appreciation lunches

Historic houses near Poundon include Claydon House (4.5 miles east). Period locations like these typically keep catering well away from the house, so agree the base early.

Comparing caterers

  • Whether travel is included
  • The menu, including sides and any extras
  • Payment terms and cancellation policy
  • Allergen information for every dish

Choosing a hog roast caterer

For event organisers in Poundon

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

Poundon questions

Which station is closest to Poundon?

The closest is Bicester North station, roughly 4.1 miles away.

Is Poundon close to London?

About 51 miles from central London.

How much room do you need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A photo helps.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.

Can you cater our wrap?

We do.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

What does the production need from you?

Tell us what the production needs, and we’ll tell you what we can send.

Do you bring plates?

Plates are included. China is available at an extra cost.

What a hog roast costs

There’s no fixed price list, since every event is different. The main factors are:

  • Whether you want china
  • The date and time of year
  • Travel to Poundon
  • The number of people

A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • Dietary requirements
  • Rules from the venue or landowner
  • Rough numbers
  • A photo of the cooking area

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote