Buckinghamshire · England
Film Set Catering in Saunderton
Film set catering in Saunderton: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Wrap days
- Music video days
- Base catering
Book a hog roast in Saunderton
Film set catering in Saunderton, slow-roasted on site
Schedules move, and a slow roast copes. Name a contact in production and we will adjust. Popular choices include hog roast rolls, new potatoes and spit-roast lamb, and we’re frequently booked for commercials and music videos and crew appreciation lunches.
Near Saunderton, check tracks and ground with locations. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish.
- Location
- Saunderton (HP14)
- Region
- Buckinghamshire
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Last updated
- 26 October 2026
Occasions we serve in Saunderton
It works for wrap parties as well as shoot days.
These are some of the most popular hog roast bookings near Saunderton:
- Rural locations
- Location days
- Extended shoot days
- Base catering
For cast and crew travelling by train, there is a station right in Saunderton: Saunderton station.
Questions to ask before booking
- Whether plates or china are included
- Arrival time and how long the roast needs
- Staffing on the day
- The full menu and the sides
A closer look at the menu
Salads, potatoes and coleslaw
Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg.
What affects the price in Saunderton
The price comes down to:
- Access to the cooking area
- The number of people
- Menu choices and extras
- Time on site
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
Getting an accurate quote
The more we know, the more accurate the quote. Please include:
- The date and when you’d like to eat
- Roughly how many people
- Your menu choices
- Dietary requirements
The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Use our quote form.
For event organisers in Saunderton
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll tell you what we can send.
Also near Saunderton
What else we do in Saunderton
Why a carved hog roast beats a buffet
Compared with ordering in, a hog roast at base is ready on the call. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.
What you get with us
- Choices for people who don’t eat pork
- An itemised quote
- Roasted on site, slowly, for hours
- Our staff serve and clear
Read our pricing or what a hog roast costs.
Allergies and dietary needs
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:
- Share the allergen list with the crew
- Tell us who does not eat pork
- Label the alternatives clearly
- Request gluten-free rolls
We serve quickly on the call.
Gluten-free rolls are available on request.
Planning the cooking spot
It is worth planning the cooking area in advance. We look for:
- The location manager’s agreement
- Clearance from trucks, kit and trees
- Vehicle access to base
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
From the roaster
- Halloumi skewers (V)
- Rotisserie chicken
- Vegan option (Ve)
- New potatoes
- Hog roast rolls
- Salads
- Spit-roast lamb
- Stuffing and apple sauce
Planning a shoot in Saunderton
Saunderton is about 5 miles north-west of High Wycombe, in Buckinghamshire. We cater shoots of every size in Saunderton. We cover all 263 towns and villages across Buckinghamshire, from the larger towns to small villages. Our nearest city page is Reading, about 17 miles away.
Within reach of Saunderton are historic houses such as West Wycombe Park House (2.6 miles south) and Hughenden Manor (3.4 miles south-east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. Saunderton is roughly 34 miles from central London. Saunderton is within about 4 miles of the Chilterns National Landscape, so check cooking and vehicle rules with locations.
Wherever your shoot is in HP14, we can bring the roaster to you. Whether your shoot is on Wycombe Road, Saunderton Vale and Chiltern View or a nearby road, we’ll bring the roaster to you. If your venue is just outside Saunderton, we also cover Saunderton Lee (1 mile north), Bledlow Ridge (1 mile west), Bradenham (1 mile south-east), Loosley Row (1 mile north) and Lacey Green (1 mile north-east). Larger places within reach include Aylesbury (10 miles north), High Wycombe (5 miles south-east), Chesham (9 miles east), Marlow (7 miles south), Amersham (10 miles east) and Beaconsfield (9 miles south-east).
A little further out are High Wycombe Castle (4.5 miles south-east) and Wycombe Hospital (4.6 miles south-east). Within reach you’ll find Yoesden.
- Local pubs include The Golden Cross pub (less than half a mile south-east)
- Parks and local facilities nearby include West Wycombe Rural (2.1 miles south)
The process
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. At midsummer, daylight in Saunderton lasts until about 9:25pm, so a wrap party can run into the evening.
- Share the location details.
- We agree our position with locations.
- We roast under cover at base.
- We serve rolls or plates quickly.
- We tidy up and go.
Getting ready for the day
- Check there is a route to wheel the equipment in, without steps
- Choose someone to meet us on arrival
- Give us final numbers a week or so before
How to get a price
We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your shoot for a quote: send us your details through our quote form.
Planning help
Your questions about a hog roast for the crew in Saunderton
Is Saunderton close to London?
About 34 miles from central London.
Can you do a hog roast at a venue in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
Can you work to the call sheet?
We work to your schedule, holding the roast if lunch moves.
Do you leave the area tidy?
We pack everything away after service, and we take our equipment with us.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.
How far ahead should we book?
The earlier the better for popular dates. But it’s always worth asking: use our quote form.
How much room do you need?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a photo if you are unsure.
Can you do gluten-free?
Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away