Buckinghamshire · England
Hog Roast for Film Crews in Saunderton Lee, Buckinghamshire
We bring a hog roast for the crew across Saunderton Lee and Buckinghamshire, roasting on site and carving to order.
- Unit base lunches
- Historic house shoots
- Rural locations
Film set catering for Saunderton Lee
How our film set catering works in Saunderton Lee
Some locations near Saunderton Lee are a long way from food, so a hog roast at base keeps the crew fed. For rural locations and period drama shoots, we can cook new potatoes, halloumi skewers and a vegan option.
Near Saunderton Lee, check tracks and ground with locations. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

- Location
- Saunderton Lee (HP27)
- County
- Buckinghamshire
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
Who books film set catering in Saunderton Lee?
It feeds a crew quickly once carving starts.
Whatever the occasion in Saunderton Lee, a hog roast feeds a crowd well. We are frequently asked to cater:
- Shoots on location
- Lunch at base
- Farm and estate locations
- End-of-shoot wraps
Historic houses near Saunderton Lee include West Wycombe Park House (3.6 miles south) and Hughenden Manor (4.2 miles south-east). Period locations like these generally keep catering well away from the house, so agree the base early.
Before booking anyone
- When payments are due and what happens if plans change
- The menu, including sides and any extras
- How long the roast takes and when they’ll arrive
- Travel and any London charges
A hog roast or other catering?
Compared with a barbecue, carving is quicker for big numbers. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Why us?
- Slow-roasted at your venue, not reheated
- Choices for people who do not eat pork
- Carved to order by a chef
- Sides to make it a full meal
Read our prices page and what a hog roast costs.
The menu, dish by dish
Rotisserie chicken
Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.
Rolls and gluten-free rolls
Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.
Working with your venue
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.
If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Saunderton Lee questions
Is Saunderton Lee close to London?
Roughly 34 miles from the centre of London, and well within our area.
Can you do a hog roast at a venue in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
What about crew who do not eat pork?
Chicken, lamb, halloumi skewers and a vegan option. We do not offer halal meat.
When should we book?
Popular dates go early. But it’s always worth asking: use our quote form.
What’s the price?
Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.
Can you serve at our lunch call?
Yes. Tell us the lunch time and a contact on the day, and we will adjust where we can.
Do you go to remote locations?
Share the route to base and we will confirm.
Do you have documents for locations?
Send us your requirements, and we will tell you what we can send.
Planning the cooking spot
The cooking area is the main thing to plan. Check these:
- Vehicle access to base
- Away from vehicles and equipment
- A named contact at base
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
From the roaster
- New potatoes
- Spit-roast lamb
- Halloumi skewers (V)
- Stuffing and apple sauce
- Rotisserie chicken
- Vegan option (Ve)
- Hog roast rolls
- Salads
Prices and what affects them
There’s no fixed price list, since every event is different. What matters most:
- The journey to the venue
- Time on site
- Numbers
- Which meats and sides you choose
The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Details that help
When you contact us, it helps to include:
- The date and when you’d like to eat
- The address or postcode
- What the outdoor space is like
- Roughly how many people
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.
Places near Saunderton Lee
Other occasions in Saunderton Lee
What happens on the day
Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. By late September, sunset near Saunderton Lee is about 7:05pm, so a late wrap needs lighting at base.
- Send us the location, dates and lunch time.
- We check access to base and quote.
- We set up at base and roast through the morning.
- We serve when lunch is called.
- We pack away straight after.
Before we arrive
- Gather dietary requirements early
- Have a level outdoor spot ready
- Have a covered area for eating in case of rain
How to get a price
Every shoot is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your shoot for a quote: send us your details through our quote form.
Read more
Diets, allergies and alternatives
Some crew will not eat pork, so it is worth adding an alternative. A few pointers:
- Collect crew dietary needs from the call sheet
- Stuffing typically contains gluten
- Tell us about vegetarians and vegans
- Ask for gluten-free rolls if needed
When lunch is called, we carve fast.
Sides make a proper lunch.
Planning a shoot in Saunderton Lee
Saunderton Lee is about 5 miles north-west of High Wycombe, in Buckinghamshire. Wherever your shoot is in Saunderton Lee, we can bring the roaster, as long as there is an outdoor spot to cook. We cover 263 places across Buckinghamshire, from the larger towns to small villages. You can also see our page for Oxford, about 18 miles away.
For cast and crew travelling by train, the closest railway station is Saunderton station, roughly 1 mile south of the centre. Central London is about 34 miles from Saunderton Lee, within easy reach for London-based crews. Saunderton Lee is within about 4 miles of the Chilterns National Landscape, so check cooking and vehicle rules with locations.
This part of Buckinghamshire takes in HP27, and we can cater your shoot anywhere in it. That could mean a shoot in a garden on Wycombe Road, Little Lane and Lee Road, wherever there is an outdoor spot for the roaster. If your venue is just outside Saunderton Lee, we also cover Loosley Row (1 mile north-east), Lacey Green (1 mile north-east), Saunderton (1 mile south), Rout's Green (1 mile south-west) and Bledlow Ridge (1 mile south-west). We also serve nearby towns such as Aylesbury (9 miles north), High Wycombe (5 miles south-east), Chesham (10 miles east), Marlow (8 miles south), Amersham (10 miles east) and Beaconsfield (10 miles south-east).
Other landmarks nearby include Great Kimble Dial Hill (4.1 miles north) and Wycombe Hospital (5.5 miles south-east). The countryside around Saunderton Lee includes Beacon Hill and Yoesden.
- Local schools include Princes Risborough School (2.1 miles north)
- Local pubs include The Whip Inn (0.9 miles north-east)
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away