Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Sussex · England

Film Set Catering in Slinfold

Film set catering in Slinfold: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Location shoots
  • Period drama shoots
  • Crew appreciation lunches

Get a quote

Book a hog roast in Slinfold

Film set catering in Slinfold, slow-roasted on site

We liaise with your locations and production team on access, base layout and timings. We are often asked to cater shoots on location and period locations, serving hog roast rolls, halloumi skewers and spit-roast lamb.

Near Slinfold, check tracks and ground with locations before the day. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Area
Slinfold (RH13)
Region
West Sussex
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Updated
26 October 2026
A clapperboard held up on a beach location shoot

Why choose film set catering in Slinfold?

We’re self-contained at base.

Here’s what people in Slinfold most frequently book a hog roast for:

  • Period locations
  • Wrap days
  • Lunch at base
  • Crew appreciation lunches

For cast and crew travelling by train, Christs Hospital station, about 2.2 miles south-east, is the nearest station.

Comparing caterers

  • When they arrive and when the food will be ready
  • Payment terms and cancellation policy
  • What crockery is supplied
  • The full menu and the sides

Our full booking checklist

Is a hog roast right for your shoot?

Next to a full location catering unit, a hog roast suits single days and smaller crews. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Why book our hog roast in Slinfold

  • A choice of salads and potatoes
  • Cooked on the day, low and slow
  • A clear quote with everything listed
  • Self-contained: roaster, cover and serving kit

Take a look at how we price or the cost guide.

Slinfold questions

Can you do a hog roast in Farlington Strood Park?

Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.

Is Slinfold too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

Do we need to provide electricity?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Do we need our own staff?

Our chef carves and our staff serve, and we clear up when service is finished.

What about a wrap party?

Yes, a hog roast suits a relaxed wrap party.

Can you cater in Slinfold?

Yes. We cater across London and the South East, Slinfold and the rest of West Sussex included. Tell us the venue and we will quote.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we’ll talk it through when we quote.

How the day works

The roaster is gas-fired, so we don’t need mains power to cook, though a socket nearby is handy for lighting. At midsummer, daylight in Slinfold lasts until about 9:20pm, which suits an evening wrap at base.

  1. The production office sends us the location, dates, numbers and lunch time.
  2. You get a check on access and a quote.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. Afterwards we clear our spot at base.

How to prepare

  • Confirm numbers ahead of the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Ensure we can wheel the roaster to the spot

Getting a price

The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Send us your details through our quote form.

Get a quote

Planning help

How we price a hog roast for the crew

Your quote depends on:

  • The journey to the venue
  • Access to the cooking area
  • The date and time of year
  • How long the roast and service take

For larger numbers, a hog roast is usually good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

Getting an accurate quote

When you enquire, it helps to include:

  • The date and time of the event
  • Rules from the venue or landowner
  • What the outdoor space is like
  • Which meats and sides you’d like

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.

Before you choose a spot

Before the day, it helps to think about where the roaster will go. We look for:

  • A named contact at base
  • A covered eating area
  • Access agreed with locations

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

Popular choices

  • Rotisserie chicken
  • New potatoes
  • Vegan option (Ve)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Salads
  • Hog roast rolls

See the full menu

Planning for dietary needs

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:

  • Halal isn’t offered
  • Count crew needing an alternative
  • Label the alternatives clearly
  • Collect crew dietary needs from the call sheet

A cooked roast can wait.

Gluten-free rolls are available on request.

Shooting in Slinfold: unit bases and access

Slinfold is about 4 miles west of Horsham, in West Sussex. From village halls to gardens and fields, shoots around Slinfold suit a hog roast. We bring hog roasts to 371 places across West Sussex. Our bookings stretch from Slinfold to Guildford (about 14 miles away).

Central London is about 33 miles from Slinfold, within easy reach for London-based crews. Slinfold is within about 8 miles of the Surrey Hills National Landscape, and locations in protected landscapes often have rules about cooking and vehicles.

For shoots in RH13, we just need to know where the roaster can cook and a serving time. Whether your shoot is on The Street, Park Road and West Way or a nearby road, we can set up and roast there. If your venue is just outside Slinfold, we also cover The Haven (2 miles west), Five Oaks (2 miles south-west), Rudgwick (2 miles north-west), Bucks Green (3 miles north-west) and Tisman's Common (3 miles north-west). We also serve nearby towns such as Crawley (10 miles east), Horsham (4 miles east), Haywards Heath (14 miles east), Burgess Hill (14 miles south-east), Broadfield (9 miles east) and Storrington (10 miles south).

Well-known places in the area include Horsham Hospital (3.5 miles east) and Christs Hospital School Museum (2.5 miles south-east). Green spaces nearby include Warnham LNR.

  • Local schools include Tanbridge House School (2.4 miles east)
Map of Slinfold © OpenStreetMap contributors

A closer look at the menu

Rotisserie chicken

Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

For planners, venues and organisers

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote