Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Hog Roast for Film Crews in Temple Valley, Hampshire

From the hours of slow roasting to the last roll, a hog roast for the crew makes the food part of your shoot in Temple Valley.

  • Extended shoot days
  • End-of-shoot wraps
  • Milestone days on set

Get a quote

Planning an event in Temple Valley?

About our film set catering in Temple Valley

We work with location managers and production offices on where we set up and when for shoots around Temple Valley. We’re frequently asked to cater music video days and farm and estate locations, with spit-roast lamb, new potatoes and a vegan option.

For a shoot in a place like Temple Valley, tracks and soft ground need checking before the day. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before booking.

Crew members and lighting rigs on a film set
Area
Temple Valley (SO21)
County
Hampshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Page updated
27 October 2026

Temple Valley: your questions answered

Which station is closest to Temple Valley?

Winchester station, about 3.4 miles west of the centre.

Do you come out to small places like Temple Valley?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We will confirm the menu in the quote.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

Do you need power or water?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Do you need much space at base?

Not much: a level area at base, agreed with locations.

Do you do wrap parties?

Yes, a hog roast suits a relaxed wrap party, with lamb or chicken if you like.

Prices and what affects them

Here’s what affects the price:

  • Site access
  • How many people are eating
  • Menu choices and extras
  • Season and day of the week

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

What to tell us

The more we know, the more accurate the quote. Useful details:

  • A photo of the cooking area
  • Anything the venue has asked for
  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

What the cooking area needs

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • A covered eating area
  • Access agreed with locations
  • A safe distance from kit

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

What we serve

  • Rotisserie chicken
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • New potatoes
  • Salads
  • Vegan option (Ve)
  • Hog roast rolls

Browse the menu

Location catering around Temple Valley

Temple Valley is about 3 miles east of Hyde, in Hampshire. Our roaster is a regular sight at shoots around Temple Valley, from gardens to fields. Temple Valley is one of 683 towns and villages in Hampshire where we cater. Our nearest city page is Southampton, about 12 miles away.

Temple Valley is about 58 miles from central London, within easy reach for London-based crews. For crew arriving by train, Winchester station, about 3.4 miles west, is the nearest station.

Wherever your shoot is in SO21, we can bring the roaster to you. We also bring hog roasts to shoots in Easton (2 miles north-west), Winnall (2 miles west), Morestead (2 miles south-west), Ovington (2 miles north-east) and Itchen Abbas (2 miles north). Larger places within reach include Winchester (3 miles west), Eastleigh (8 miles south-west), Fareham (14 miles south), Andover (15 miles north-west), Horndean (15 miles south-east) and Totton (15 miles south-west).

Well-known places in the area include Winchester College Treasury (3 miles west) and Wolvesey Castle (2.9 miles west). The countryside around Temple Valley includes Winnall Moors and Twyford Down.

Map of Temple Valley © OpenStreetMap contributors

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:

  • Halal isn’t offered
  • Give us vegetarian and vegan numbers
  • Ask for gluten-free rolls if needed
  • Keep vegetarian food labelled

We work to the location’s rules.

China crockery is available on request.

Occasions we serve in Temple Valley

A proper hot lunch keeps crews going.

These are some of the most popular hog roast bookings near Temple Valley:

  • Wrap days
  • Crew thank-you days
  • Long shoot days
  • Shoots on location

Nearby historic houses include Hinton Ampner House (4.2 miles east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Before you book anyone

  • When they arrive and when the food will be ready
  • If the price includes VAT
  • Where the roaster goes and what it needs
  • Whether plates or china are included

Read the checklist

Is a hog roast right for your shoot?

Compared with sandwiches from a shop, hot food makes a difference on a long day. Numbers make the biggest difference: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.

Why us?

  • An itemised quote
  • Carved to order by a chef
  • Staff to serve, so you don’t have to
  • All the equipment comes with us

Take a look at our prices page or the cost guide.

What we serve, dish by dish

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Halloumi and vegetable skewers (V)

Some crew will be vegetarian, and halloumi skewers give them a proper hot option.

For planners, venues and organisers

For venues and planners, we can fit around your other suppliers.

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

How it works

The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We will agree the spot with you beforehand. Because the roast starts early, and winter daylight in Temple Valley ends around 4:00pm, so we may set up under lights.

  1. Send us the location, dates and lunch time.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We clear our spot.

Before we arrive

  • Ask about allergies and dietary needs beforehand
  • Check there is nothing overhead or close by that could catch the heat
  • Name a contact for the day

Get a quote

To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.

Tell us about your event

Read more

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote