Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Berkshire · England

Film Set Catering in Ufton Green

Give your crew slow-roasted pork and crackling at your shoot in Ufton Green. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Long days on set
  • Rural locations
  • Commercials and music videos

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Book a hog roast in Ufton Green

How our film set catering works in Ufton Green

From commercials to long-form drama, we work to your schedule. Popular choices include spit-roast lamb, rotisserie chicken and halloumi skewers, and we’re frequently booked for wrap parties and unit base lunches.

Rural locations near Ufton Green can be a long way from food, so lunch at base matters. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Location
Ufton Green (RG7)
Area hub
West Berkshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Updated
26 October 2026
Behind the scenes on a busy studio shoot

Shooting in Ufton Green: unit bases and access

Ufton Green is about 4 miles north-east of Tadley, in West Berkshire. Shoots in Ufton Green are part of our patch, along with the towns and villages around it. We bring hog roasts to all 155 towns and villages across West Berkshire, from the larger towns to small villages. We cater events right across the region, from Ufton Green to Reading (6 miles away).

Central London is about 44 miles from Ufton Green.

This part of West Berkshire takes in RG7, so your shoot can be anywhere in it. Close by, we cover shoots in Sulhamstead (1 mile north-east), Ufton Nervet (1 mile south-east), Sulhamstead Bannister Upper End (1 mile north-east), Sulhamstead Abbots (1 mile east) and Sheffield Bottom (2 miles north-east). We also serve nearby towns such as Newbury (10 miles west), Thatcham (7 miles west), Speenhamland (10 miles west), Spencers Wood (6 miles east), Calcot (3 miles north-east) and Shaw (9 miles west).

A little further out are Battle Hospital (5.5 miles north-east) and Thames Valley Police Museum (1.1 miles north-east). Green spaces nearby include Hosehill Lake and Moor Copse Nature Reserve.

  • Schools near Ufton Green include The Willink School (1.3 miles south-east) and The Willink School (1.3 miles south-east)
Map of Ufton Green © OpenStreetMap contributors

Ufton Green questions

Do you come out to small places like Ufton Green?

No, we come to small places too. Let us know about access and the cooking spot.

Is Ufton Green close to London?

About 44 miles from central London, and we cover it as standard.

What’s the price?

Numbers, menu and travel decide the price. Send us the details and we will quote.

What about crew who don’t eat pork?

The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.

Do you serve the food?

You don’t need anyone else: our chef carves and our team serves and clears.

How far ahead should we book?

The earlier the better for popular dates. But it’s always worth asking: fill in our quote form.

What if it rains?

The roaster is under cover, so a shower doesn’t stop us. Your crew will want somewhere dry to eat.

Do you come to Ufton Green?

Yes. We cover London and the South East, Ufton Green and the rest of West Berkshire included. Tell us the venue and we’ll quote.

What a hog roast costs

The price comes down to:

  • Access to the cooking area
  • Menu choices and extras
  • Time on site
  • How many people are eating

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.

What we need to know

To check availability and the cooking area, we’ll need:

  • Rough numbers
  • Where the event is
  • The date and when you’d like to eat
  • A picture of the cooking area

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

What the cooking area needs

Planning the cooking spot is the key. Check these:

  • Flat ground at the unit base
  • The location manager’s agreement
  • Access agreed with locations

If in doubt, send us a picture of the spot and we’ll advise before booking.

On the menu in Ufton Green

  • Stuffing and apple sauce
  • Hog roast rolls
  • Salads
  • Spit-roast lamb
  • Rotisserie chicken
  • New potatoes
  • Vegan option (Ve)
  • Halloumi skewers (V)

See the full menu

Perfect for your shoot in Ufton Green

We’re self-contained at base.

A hog roast suits a wide range of occasions. Here are some of the most popular:

  • Period locations
  • End-of-shoot wraps
  • Farm and estate locations
  • Long shoot days

For cast and crew travelling by train, the closest railway station is Aldermaston station, roughly 1.8 miles west of the centre.

Comparing caterers

  • Staffing on the day
  • How long the roast takes and when they’ll arrive
  • The deposit, balance and cancellation terms
  • Whether VAT is included

How to compare hog roast caterers

Step by step

We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so keep us posted on the day. Summer shoots near Ufton Green have light until about 9:25pm, which suits an evening wrap at base.

  1. We start with the location, call times and numbers.
  2. You get a check on access and a quote.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. Afterwards we clear our spot at base.

Preparing for the day

  • Choose someone to meet us on arrival
  • Tell us about narrow gates or side passages
  • Collect dietary needs and allergies in advance

How to get a price

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will confirm availability and send a price. Use our quote form.

Get a quote

Related guides

Why choose a hog roast in Ufton Green?

Compared with a barbecue, carving is quicker for big numbers. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.

Why us?

  • Sides to make it a full meal
  • Planned to your running order
  • Lamb, chicken and vegetarian options alongside
  • Cooked on the day, low and slow

See how we price and our hog roast cost guide.

Looking after everyone

A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:

  • Tell us who does not eat pork
  • Share the allergen list with the crew
  • Stuffing usually contains gluten
  • Halal is not offered

We get to base first thing, so the roast is ready by lunch.

Ask about china.

Planners, venues and businesses

Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.

The menu, dish by dish

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Halloumi and vegetable skewers (V)

Not everyone eats meat, and halloumi skewers give them a proper hot option.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote