Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Sussex · England

Film Set Catering for West Chiltington Common

Looking for a hog roast for the crew in West Chiltington Common? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.

  • Commercials and music videos
  • Location shoots
  • Wrap days

Get a quote

Planning an event in West Chiltington Common?

Events we cater in West Chiltington Common

We bring everything we need.

Here’s what people in West Chiltington Common most frequently book a hog roast for:

  • End-of-shoot wraps
  • Shoots on location
  • Long days on set
  • Ad shoots

Within reach of West Chiltington Common are historic houses such as Parham House (2.4 miles south-west) and Old Place Manor (2.6 miles north-west). If you’re shooting at a historic house, the roaster will need a base agreed with the property.

Comparing caterers

  • What the price includes, item by item
  • Arrival time and how long the roast needs
  • VAT, if it applies
  • Which meats, sides and extras are included

Read the checklist

Film set catering in West Chiltington Common, slow-roasted on site

From commercials to long-form drama, we fit around the call sheet. Typical bookings include extended shoot days and music video days, with halloumi skewers, hog roast rolls and salads.

Shoots around West Chiltington Common often use houses, farms and lanes. Let us know about access. Our chef carves in front of your crew, so the pork is hot and the crackling is crisp.

Area
West Chiltington Common (RH20)
County
West Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Last updated
26 October 2026
Pulled roast pork piled on an open bread roll

What we serve, dish by dish

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.

Before you choose a spot

Most outdoor spaces can work with a little planning. Here’s what helps:

  • One contact for the day
  • A safe distance from kit
  • The location manager’s agreement

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • New potatoes
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Salads
  • Hog roast rolls
  • Spit-roast lamb
  • Vegan option (Ve)
  • Stuffing and apple sauce

View our menu

Prices and what affects them

A few things make the biggest difference to the price:

  • The journey to the venue
  • Time on site
  • Access to the cooking area
  • Crockery choices

Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Getting an accurate quote

To check availability and the cooking area, tell us:

  • Where the event is
  • Any venue rules
  • A picture of the cooking area
  • The date and time of the event

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

What happens on the day

We roast under cover, so a shower won’t spoil the food. It’s worth planning a sheltered place for people to eat, too. Summer shoots near West Chiltington Common have light until about 9:20pm, so a wrap party can run into the evening.

  1. Share the location details.
  2. We agree our position with locations.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We tidy up and go.

Getting ready for the day

  • Tell us about narrow gates or side passages
  • Plan somewhere sheltered for people to eat if it rains
  • Give us final numbers a week or so before

Get a quote

Every shoot is quoted on its own, based on numbers, menu, timings and distance. Tell us about your shoot for a quote: fill in our quote form.

Tell us about your event

Read more

Planning a shoot in West Chiltington Common

West Chiltington Common is about 9 miles north of Worthing, in West Sussex. We take a hog roast for the crew to homes, halls, workplaces and venues in West Chiltington Common and the surrounding area. We cater all 371 towns and villages in West Sussex. Our nearest city page is Brighton, about 16 miles away.

West Chiltington Common is roughly 41 miles from central London, within easy reach for London-based crews. For crew arriving by train, Pulborough station is about 2.7 miles away. West Chiltington Common is within about 5 miles of the South Downs National Park, so check cooking and vehicle rules with locations.

Here we cover the RH20 postcode area, so your shoot can be anywhere in it. Local streets include Morris Way, Nightingales and Wells Place; a shoot on any of them works well with outdoor space and a way in. For shoots just outside West Chiltington Common, we cover West Chiltington (1 mile north-east), Nutbourne (1 mile north-west), Marehill (1 mile north-west), Abingworth (1 mile east) and Wiggonholt (1 mile west). We also serve nearby towns such as Horsham (10 miles north-east), Worthing (9 miles south), Bognor Regis (15 miles south-west), Burgess Hill (14 miles east), Littlehampton (10 miles south) and Shoreham-by-Sea (11 miles south-east).

Other landmarks nearby include The Storrington And District Museum (1.9 miles south) and Amberley Castle (4.3 miles south-west). Open spaces near West Chiltington Common include Amberley Wildbrooks RSPB Reserve and Chanctonbury Hill.

  • Schools near West Chiltington Common include Rydon Community College (1.7 miles south-east)
Map of West Chiltington Common © OpenStreetMap contributors

Diets, allergies and alternatives

Not everyone eats pork, so plan an alternative. A few pointers:

  • Share the allergen list with the crew
  • Tell us about vegetarians and vegans
  • Halal isn’t offered
  • Keep vegetarian food labelled

A cooked roast can wait; just let us know.

Ask for gluten-free rolls.

Organising for someone else?

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.

For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.

Common questions in West Chiltington Common

Which station is closest to West Chiltington Common?

Pulborough station, about 2.7 miles west of the centre.

Can you do a hog roast at a venue in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.

Do you have documents for locations?

Requirements vary by production.

How much will it be?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your shoot for a quote.

Do you serve the food?

Our chef carves and our staff serve, and we clear up when service is finished.

Do you go to remote locations?

Generally, with good directions and access details. Tell us about tracks and ground.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is normally fine if the venue is happy.

Do you do DIY hog roast hire?

DIY machine hire is available. We’ll confirm what comes with it and how to use it.

A hog roast or other catering?

Next to deliveries, a hog roast at base is ready on the call. Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, so we quote each one individually.

What you get with us

  • Choices for people who do not eat pork
  • Carved to order by a chef
  • Rolls with stuffing, apple sauce and crackling
  • We bring everything to cook and serve

Take a look at our prices page or our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote