Greater London · England
Hog Roast for Film Crews in Westcombe Park, Greater London
From the hours of slow roasting to the last roll, a hog roast for the crew makes the food part of your shoot in Westcombe Park.
- Shoots on location
- Milestone days on set
- Lunch at base
Film set catering in Westcombe Park
About our film set catering in Westcombe Park
Crews can be big, and carving serves a crowd fast. Add sides for a full meal. Whether it’s rural locations and end-of-shoot wraps, we’ll put together a menu of spit-roast lamb, new potatoes and hog roast rolls and more.
In Westcombe Park, access to base can be tight, so tell us the route and any restrictions. You will know what’s included before booking: serving times, the menu, staff and anything else agreed.
- Location
- Westcombe Park (SE10, SE7, SE3)
- Region
- Greater London
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Quoted for your event
- Updated
- 26 October 2026
Westcombe Park for film and TV crews
Westcombe Park is about 2 miles east of New Cross, in Greater London. We cater shoots across Westcombe Park and nearby. Westcombe Park is one of 764 places in Greater London we cover.
For crew arriving by train, Westcombe Park station is in Westcombe Park itself.
Shoots anywhere in SE10, SE7 and SE3 start with an outdoor spot for the roaster and roughly how many crew. Your shoot could be at a house on Webb Road, Horn Lane and Hardy Road or the roads around them, as long as there is somewhere outside to cook. We also bring hog roasts to shoots in Vanbrugh Park Estate (1 mile south-west), Maze Hill (1 mile west), Greenwich (1 mile west), New Charlton (1 mile north-east) and Charlton (1 mile east). Larger places within reach include London (5 miles west), City of Westminster (8 miles west), Marylebone (7 miles west), Kensington (10 miles west), St Pancras (7 miles north-west) and Shoreditch (5 miles north-west).
Other landmarks nearby include Greenwich Castle (1 mile south-west) and Charlton Athletic Museum (0.8 miles east). The countryside around Westcombe Park includes Tower Hill and Gilbert's Pit.
- Nearby schools include Wildwood Montessori School (under half a mile south-west) and Blackheath High School (0.5 miles south)
- Pubs nearby include The Rose of Denmark pub (less than half a mile north-east)
Planning for dietary needs
Some crew won’t eat pork, so plan an alternative. A few pointers:
- Plan separately for halal if needed
- Remember stuffing normally contains gluten
- Post allergen details at base
- Tell us about vegetarians and vegans
We pack away straight after service.
Wrap parties can run into the evening.
What comes off the roaster
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, and handy for anyone who doesn’t eat pork.
Halloumi and vegetable skewers (V)
Some crew will be vegetarian, so halloumi and vegetable skewers ensure they’re not left with just salad.
Who books film set catering in Westcombe Park?
It is hot, filling food after a long morning.
These are some of the most popular hog roast bookings near Westcombe Park:
- Commercials and music videos
- Farm and estate locations
- Lunch at base
- Historic house shoots
Historic houses near Westcombe Park include Queen's House (1 mile west) and Eltham Palace (2.9 miles south-east). Period locations like these generally keep catering well away from the house, so agree the base early.
Before you book anyone
- Whether travel is included
- When they arrive and when the food will be ready
- The deposit, balance and cancellation terms
- Which meats, sides and extras are included
Towns and villages near Westcombe Park
More for events in Westcombe Park
Questions from Westcombe Park
Could you cook in East Greenwich Pleasaunce?
Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Ask them first, and tell us what they say.
Can you get a hog roast into a London garden in Westcombe Park?
Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.
How soon do you get booked up?
The earlier the better for popular dates. But do ask even at short notice: use our quote form.
Will there be enough to go round?
The roast is chosen to suit how many you’re feeding, so tell us your best estimate. The quote sets it out.
What about coeliacs?
Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.
What’s the price?
Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your shoot for a quote.
Can you serve at our lunch call?
Yes. Tell us the lunch time and a contact on the day, and we’ll adjust where we can.
Can you roast in the rain?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
Working with your venue
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
Some venues add a fee for outside caterers, so it’s worth asking first. We will work with the venue on access and the cooking spot.
Where the roaster can go in Westcombe Park
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- Approval from locations
- Shelter for crew
- A named contact at base
As a London location, Westcombe Park is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Westcombe Park
- Rotisserie chicken
- Spit-roast lamb
- Stuffing and apple sauce
- Halloumi skewers (V)
- New potatoes
- Hog roast rolls
- Salads
- Vegan option (Ve)
What affects the price in Westcombe Park
Each booking is quoted on its own, based on a few main things:
- Which meats and sides you choose
- Numbers
- Travel to Westcombe Park
- Busy dates such as summer Saturdays
Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.
Getting an accurate quote
Here’s what we will ask:
- Roughly how many people
- Allergies we should know about
- Where the event is
- Which meats and sides you’d like
Send us the date, the address or SE10 postcode and rough numbers, plus when you’d like to eat. We’ll check the date and send a quote. Fill in our quote form.
Why choose a hog roast in Westcombe Park?
Next to grilling to order, carving is quicker for big numbers. For larger numbers, a hog roast is typically good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why book with us
- No surprises: everything in writing
- Serving and clearing done for you
- Rolls with stuffing, apple sauce and crackling
- Carved to order by a chef
Take a look at our prices page or the cost guide.
How the day works
Your timings come first. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. In December, daylight in Westcombe Park ends around 3:55pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:20pm.
- Send us the location, dates and lunch time.
- We confirm access and send a price.
- We set up at base and roast through the morning.
- We carve fast on the lunch call.
- We clear our spot.
Preparing for the day
- Plan somewhere sheltered for people to eat if it rains
- Give us a contact number for the day
- Check there is a route to wheel the equipment in, without steps
Get a quote
Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.
Related guides
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards