Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Hog Roast for Film Crews in Weyhill, Hampshire

Planning a hog roast for the crew in Weyhill? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.

  • Unit base lunches
  • End-of-shoot wraps
  • Shoots on location

Get a quote

Planning an event in Weyhill?

How our film set catering works in Weyhill

Rural and period locations near Weyhill can be miles from anywhere to eat, so hot food at base matters. Whether it is commercials and music videos and crew appreciation lunches, we can cook new potatoes, hog roast rolls and rotisserie chicken and more.

Near Weyhill, check tracks and ground with locations. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish.

Where
Weyhill (SP11)
Area hub
Hampshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Page updated
26 October 2026
Pulled roast pork piled on an open bread roll

What comes off the roaster

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Crackling

Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.

Diets, allergies and alternatives

Tell us about dietary needs early and we’ll help. Some ideas:

  • Request gluten-free rolls
  • Post allergen details at base
  • Remember stuffing normally contains gluten
  • Plan separately for halal if needed

When lunch is called, we carve fast.

A second meat widens the menu.

Where the roaster can go in Weyhill

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Somewhere for crew to eat if it rains
  • Clearance from trucks, kit and trees
  • Approval from locations

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Stuffing and apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Hog roast rolls
  • New potatoes
  • Salads
  • Rotisserie chicken

View our menu

What happens on the day

Service is quick once we start carving: the chef carves and the team serves, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. On a winter shoot near Weyhill, the light goes by about 4:00pm, so a late lunch or wrap at base needs lighting. In summer, light lasts until about 9:25pm.

  1. Share the location details.
  2. We agree our position with locations.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We leave base tidy.

How to prepare

  • Tell us about narrow gates or side passages
  • Ensure we can wheel the roaster to the spot
  • Think about shelter for your crew

Getting a price

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.

Ask for a quote

Planning help

Working with your venue

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll tell you what we can send.

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

What affects the price in Weyhill

We don’t use a fixed price list, because every shoot is different. What matters most:

  • The journey to the venue
  • The menu and extras such as lamb or chicken
  • Time on site
  • Whether you want china

Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address for an accurate figure.

What we need to know

To check availability and the cooking area, tell us:

  • A photo of the cooking area
  • Allergies we should know about
  • Your date and serving time
  • Rules from the venue or landowner

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.

Why choose a hog roast in Weyhill?

Next to grilling to order, one roast serves everyone together. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

Why book with us

  • Fresh carving at the serving station
  • Halloumi skewers and a vegan option too
  • Roasted on site, slowly, for hours
  • We bring everything to cook and serve

Take a look at our pricing or what a hog roast costs.

Events we cater in Weyhill

It works for wrap parties as well as shoot days.

We’re booked for all kinds of occasions in Weyhill and nearby. Some of the most common are:

  • Location shoots
  • Lunch at base
  • End-of-shoot wraps
  • Ad shoots

Central London is about 66 miles from Weyhill.

Questions to ask before booking

  • Arrival time and how long the roast needs
  • How they handle allergens and dietary needs
  • Staffing on the day
  • The space, cover and access they need

Our full booking checklist

Weyhill questions

How far is Weyhill from London?

About 66 miles from central London.

What’s the nearest station to Weyhill?

Andover station, about 2.9 miles east of the centre.

What if it rains?

We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.

Can you set up at the unit base?

At base, on level ground. Locations will confirm the spot.

Do you have alternatives?

Chicken, lamb, halloumi skewers and a vegan option. Halal is not available.

When should we book?

Popular dates go early. But do ask even at short notice: fill in our quote form.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we will confirm everything in writing.

Do you go to remote locations?

We can, given access details. Let us know about the route.

Weyhill for film and TV crews

Weyhill is about 3 miles west of Andover, in Hampshire. We’re happy to travel to Weyhill for shoots and the places nearby. We cater 683 places in Hampshire. You can also see our page for Southampton, about 22 miles away.

Crew coming by rail can use the station: the closest railway station is Andover station, roughly 2.9 miles east of the centre.

Here we cover the SP11 postcode area. Your shoot could be at a house on Michaelmas Drove, Ordnance Lane and Amesbury Road, as long as there’s somewhere outside to cook. Other places close to Weyhill we cover include Mullenspond (1 mile south-west), Fyfield (1 mile west), East Cholderton (1 mile south-west), Thruxton (1 mile south-west) and Penton Grafton (1 mile north-east). Further out, we also cater in Winchester (15 miles south-east), Andover (3 miles east), Hyde (15 miles south-east), Tidworth (5 miles west), Weeke (14 miles south-east) and Stanmore (15 miles south-east).

Nearby you will also find Andover Museum (3.6 miles east) and Ludgershall Castle (4 miles north-west). Open spaces near Weyhill include Quarley Hill and Anton Lakes.

  • Nearby, you will find The Weyhill Fair pub (0.7 miles east)
Map of Weyhill © OpenStreetMap contributors
  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote