Bracknell Forest · England
Film Set Catering for Wick Hill
From the hours of slow roasting to the last roll, a hog roast for the crew makes the food part of your shoot in Wick Hill.
- End-of-shoot wraps
- Location shoots
- Period drama shoots
Book a hog roast in Wick Hill
Organising for someone else?
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will tell you what we can send.
About our film set catering in Wick Hill
We need an outdoor spot at base, clear of vehicles and kit, in a position locations are happy with. For end-of-shoot wraps and historic house shoots, we will put together a menu of halloumi skewers, rotisserie chicken and spit-roast lamb and more.
Near Wick Hill, base may be a field or yard, so ground conditions matter. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish.
- Area
- Wick Hill (RG12, RG42)
- Region
- Bracknell Forest
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Last updated
- 26 October 2026
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- How long the roast and service take
- How many people are eating
- The journey to the venue
- Season and day of the week
Numbers make the biggest difference: the price per head generally falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Getting an accurate quote
To get the best quote, send us:
- Any dietary needs or allergies
- The address or postcode
- Anything the venue has asked for
- Your menu choices
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
Planning a shoot in Wick Hill
Wick Hill is about 1 mile north-east of Bracknell, in Bracknell Forest. Shoots in Wick Hill are part of our patch, along with the towns and villages around it. We cover 41 places in Bracknell Forest, from the larger towns to small villages. We cater events right across the region, from Wick Hill to Reading (about 10 miles away).
Central London is about 28 miles from Wick Hill.
Wherever your shoot is in RG12 and RG42, we can bring the roaster to you, from busy streets to quiet lanes. From Bay Road, Park Road and Atte Lane or anywhere nearby, we can set up and roast there. For shoots just outside Wick Hill, we cover Lawrence Hill (1 mile north), Whitegrove (1 mile north-east), Bullbrook (1 mile south-east), Quelm Park (1 mile north-west) and Newell Green (1 mile north). Larger places within reach include Sandhurst (5 miles south), College Town (6 miles south), Little Sandhurst (6 miles south-west), Owlsmoor (5 miles south-west), Home Farm (3 miles south-west) and Wooden Hill (3 miles south-west). Wick Hill is one of the larger places we cover in Bracknell Forest, with lots of choice for shoots.
Nearby you will also find Heatherwood Hospital (2.4 miles east) and The Lexicon (0.5 miles south-west). The countryside around Wick Hill includes Heath Lake and Holt Copse & Joel Park.
- Nearby schools include Garth Hill College (less than half a mile south-west) and The Brakenhale School (1.1 miles south-west)
- Nearby, you’ll find Old Manor House Hotel (less than half a mile south-west)
Common questions in Wick Hill
Is Wick Hill close to London?
Roughly 28 miles from the centre of London.
What’s the nearest station to Wick Hill?
Bracknell station, about 0.7 miles south-west of the centre.
What if things run late?
We work back from when you want to eat, and a cooked roast can be held for a while if things run late.
Do you work to set times?
We plan the roast to your lunch call, and we will be ready.
Where do you set up on a shoot?
A level outdoor spot clear of trucks and kit, agreed with locations.
Do you provide china?
We bring plates as standard. China crockery is available on request and quoted separately.
Do you cover Wick Hill?
Yes. We cater across London and the South East, including Wick Hill and Bracknell Forest. Tell us the venue and we will quote.
Do you clear up?
We clear the serving area and pack away, leaving the spot as we found it.
Planning the cooking spot
A good cooking spot makes the day run smoothly. Look for:
- A route for our vehicle
- A contact in production
- Shelter for crew
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
What we serve
- Stuffing and apple sauce
- Halloumi skewers (V)
- Spit-roast lamb
- Rotisserie chicken
- New potatoes
- Hog roast rolls
- Salads
- Vegan option (Ve)
Looking after everyone
You will get allergen information for everything we serve. To help:
- Ask the production office for dietary needs
- Post allergen details at base
- Stuffing normally contains gluten
- Keep vegetarian food labelled
We work to the location’s rules.
Lamb or chicken gives the crew a choice.
Events we cater in Wick Hill
Carving serves a crew fast.
Lots of different events suit a hog roast in Wick Hill. Typical bookings include:
- Extended shoot days
- Base catering
- Ad shoots
- Location shoots
For crew arriving by train, the closest railway station is Bracknell station, roughly 0.7 miles south-west of the centre.
Comparing caterers
- A clear list of what’s included
- VAT, if it applies
- How they handle allergens and dietary needs
- What crockery is supplied
Also near Wick Hill
What else we do in Wick Hill
The process
We cook on a gas-fired roaster, so we do not need mains power to cook, though a socket nearby is handy for lighting. Because the roast starts early, and in December Wick Hill is dark by about 3:55pm, so we may set up under lights.
- We start with the location, call times and numbers.
- We check the route and send a price.
- We agree where we set up and when we arrive.
- We roast through the morning and carve fast when lunch is called.
- We pack away straight after service.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Plan somewhere sheltered for people to eat if it rains
- Plan a step-free way in for the equipment
How to get a price
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.
Read more
What we serve, dish by dish
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.
Is a hog roast right for your shoot?
Compared with sandwiches from a shop, a hot hog roast keeps morale up. Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
Why us?
- Carved to order by a chef
- Cooked on the day, low and slow
- We bring everything to cook and serve
- Planned to your running order
Read our prices page and the cost guide.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards