Hog roast hire, slow-roasted and carved at your event · London and the South East
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Isle of Wight · England

Funeral Wake Catering for Bouldnor

From the first smell of roasting pork to the last piece of crackling, a hog roast for the wake turns the food into a centrepiece of your wake in Bouldnor.

  • Pub and club wakes
  • Celebration-of-life gatherings
  • Ashes ceremonies

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Book a hog roast in Bouldnor

Why a carved hog roast beats a buffet

Compared with sandwich platters, a hog roast is a warm meal, especially in colder months. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Why us?

  • The classics: stuffing, apple sauce and crackling
  • Served at the time you choose
  • Serving and clearing done for you
  • Carved to order by a chef

See our prices page and what a hog roast costs.

How our funeral wake catering works in Bouldnor

Some families choose a hog roast because it was a favourite. Tell us what matters to you and we’ll try to help. Whether it is family meals after a funeral and pub and club wakes, we can cook apple sauce, rotisserie chicken and roast pork in rolls or on plates.

Near Bouldnor, wakes are often at home or in the hall. Tell us about lanes and the ground. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish.

Where
Bouldnor (PO41)
County
Isle of Wight
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Last updated
26 October 2026
New potatoes ready to cook

For planners, venues and organisers

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

Prices and what affects them

There’s no fixed price list, since every event is different. What matters most:

  • Site access
  • The menu and extras such as lamb or chicken
  • Plates or china
  • Distance from us

Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

What we need to know

When you contact us, please mention:

  • Any venue rules
  • Any dietary needs or allergies
  • Roughly how many people
  • A photo of the cooking area

We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your wake: use our quote form.

Wake catering near Bouldnor

Bouldnor is about 5 miles south-east of Lymington, in the Isle of Wight. Planning a hog roast for the wake in Bouldnor? We cover the whole area. We cater all 125 towns and villages across the Isle of Wight, from the larger towns to small villages. Our nearest city page is Southampton, about 15 miles away.

For a service at a church like Church of St Swithin (old), choosing a wake venue nearby helps older guests. Bouldnor is within about 3 miles of the sea.

This part of the Isle of Wight takes in PO41, so your wake can be anywhere in it. That could mean a wake in a garden on The Vineyard, Port La Salle and Waters Edge or the roads around them, wherever there is an outdoor spot for the roaster. For wakes just outside Bouldnor, we cover Yarmouth (1 mile west), Cranmore (1 mile east), Hamstead (2 miles north-east), Shalfleet (3 miles east) and Thorns Beach (4 miles north). Further out, we also cater in Newport (8 miles east), Ryde (14 miles east), Cowes (8 miles north-east), Sandown (14 miles east), Shanklin (14 miles east) and Ventnor (14 miles south-east). If your wake is somewhere remote, tell us early so we can plan the journey.

Well-known places in the area include Ferguson Family Museum (1.9 miles south-west) and Yarmouth Castle (1 mile west). Open spaces near Bouldnor include Compton Down and Lymington and Keyhaven Marshes Nature Reserve.

  • Local pubs include Bugle Hotel (0.9 miles west)
Map of Bouldnor © OpenStreetMap contributors

A closer look at the menu

Rotisserie chicken

For guests who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.

Questions from Bouldnor

Is Bouldnor too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

We are gathering after a service at Church of St Swithin (old): can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is usually served at the reception venue rather than the church. Tell us where you’ll gather.

What do people get?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Can you cater in Bouldnor?

Yes, Bouldnor is in our area. Send us the address and we will confirm availability.

Where does the hog roast go?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll confirm the space with your quote.

What about coeliacs?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

What’s the price?

Each event is priced on its own, based on numbers, menu, service time and distance. Ask us for a quote.

What the cooking area needs

A good cooking spot makes the day run smoothly. Look for:

  • Flat ground outside the hall or house
  • A friend or relative we can call
  • Space away from the building and any trees

Bouldnor is a more remote spot, so tell us early and we’ll plan the journey.

If in doubt, send us a picture of the spot and we will advise before you book.

What we serve

  • Coleslaw
  • Salads
  • Hog roast rolls
  • Vegan option (Ve)
  • New potatoes
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Rotisserie chicken

View our menu

Step by step

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and get on with roasting and serving. In winter, it’s dark in Bouldnor by about 4:05pm, so for an afternoon wake, light near the serving area and the door helps. In summer, there is daylight until about 9:20pm.

  1. Tell us the date, venue and rough numbers.
  2. We reply quickly with a price.
  3. The roast cooks while you are at the service.
  4. Food is ready as guests gather.
  5. We clear away discreetly.

Before we arrive

  • Plan a step-free way in for the equipment
  • Tell us about narrow gates or side passages
  • Name a contact for the day

How to get a price

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Tell us about your event

Read more

Planning the wake in Bouldnor

We serve calmly and clear away discreetly.

Our roaster has been booked for a wide mix of occasions near Bouldnor, such as:

  • Church and village hall wakes
  • Gatherings at the family home
  • Pub and club wakes
  • Scattering-of-ashes gatherings

If relatives are coming by rail, the closest railway station is Lymington Pier station, roughly 4.2 miles north-west of the centre.

Questions to ask before booking

  • Plates, china and cutlery
  • Whether travel is included
  • Payment terms and cancellation policy
  • Whether VAT is included

How to compare hog roast caterers

Looking after everyone

We give full allergen information for every dish. To help:

  • Plan separately if anyone needs halal food
  • Give us numbers for the alternatives
  • Ask for gluten-free rolls if needed
  • Ask close family about dietary needs

We serve when people arrive, quietly and respectfully.

Ask for gluten-free rolls if needed.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote