Hog roast hire, slow-roasted and carved at your event · London and the South East
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Windsor and Maidenhead · England

Funeral Wake Catering for Dorney

Funeral wake catering in Dorney: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Wakes in village halls
  • Memorial gatherings
  • Gatherings at the family home

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Slow-roasted pork in Dorney

Step by step

Your timings come first. If the day runs behind, we can hold the cooked roast for a while before carving, so keep us posted on the day. For a summer wake in Dorney, there is light until about 9:25pm, so people can spill into the garden.

  1. Share the date, place and rough numbers.
  2. We check the date and the cooking spot, then send a simple quote.
  3. The roast cooks while the service is under way.
  4. We serve when everyone arrives, calmly and without fuss.
  5. Afterwards we pack up quietly.

Getting ready for the day

  • Make sure we can wheel the roaster to the spot
  • Collect dietary needs and allergies in advance
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.

Get a quote

Related guides

Funeral wake catering in Dorney, carved to order

Roast pork with salads, new potatoes and coleslaw makes a proper meal. Chicken, halloumi skewers and a vegan option are there for anyone who does not eat pork. On the menu are halloumi skewers, new potatoes and rotisserie chicken, and typical bookings are for celebrations of life and church and village hall wakes.

For a wake near Dorney, a farmhouse or village hall often works well, with the roaster in the yard or garden. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before booking.

Area
Dorney (SL4)
County
Windsor and Maidenhead
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
26 October 2026
Garden lawn with a dressed table, ready for an outdoor event

Where the roaster can go in Dorney

The right spot for the roaster makes everything easier. Ideally:

  • Space away from the building and any trees
  • Approval from the landlord or committee
  • A friend or relative we can call

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

What we serve

  • Coleslaw
  • Rotisserie chicken
  • Vegan option (Ve)
  • New potatoes
  • Salads
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)

View our menu

Common questions in Dorney

Could you cook in Sutherland Grange?

Only if the landowner, usually the council, allows it. Ask them first.

Is Dorney close to London?

Roughly 24 miles from the centre of London.

How much will it be?

It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.

What space does the roaster need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you’re unsure.

Do you provide china?

Plates are included. China is available at an extra cost.

Can we hire the machine and cook it ourselves?

We do, if you are happy to roast and carve yourself. We will explain the details with your quote.

What do you need from us on the day?

Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.

Can you cater a wake at short notice?

We do our best at short notice. Send the date and venue and we’ll reply promptly.

What we serve, dish by dish

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

Why choose funeral wake catering in Dorney?

Nobody in the family has to cook or serve.

However big or small the event in Dorney, a hog roast feeds a crowd well. We are often asked to cater:

  • Scattering-of-ashes gatherings
  • Life celebrations
  • Wakes in village halls
  • Pub and club wakes

Relatives arriving by train should know that the nearest station is Burnham station, about 1.4 miles north.

Comparing caterers

  • How many staff will carve and serve
  • If the price includes VAT
  • Where the roaster goes and what it needs
  • Arrival time and how long the roast needs

Choosing a hog roast caterer

Looking after everyone

Tell us about dietary needs early and we’ll help. Some ideas:

  • Older guests may prefer food on plates
  • Ask close family about dietary needs
  • Find out who would prefer chicken or a vegetarian option
  • Keep the alternatives labelled

We clear away discreetly once everyone has eaten.

Ask about china, quoted separately.

Why a carved hog roast beats a buffet

Next to a cold buffet, roast pork on a plate with potatoes is more filling. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.

Why us?

  • Self-contained: roaster, cover and serving kit
  • Carved to order by a chef
  • The classics: stuffing, apple sauce and crackling
  • An itemised quote

Take a look at our prices page and the cost guide.

How we price a hog roast for the wake

Things that change the price:

  • Site access
  • Which meats and sides you choose
  • The number of people
  • Time on site

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

What to tell us

The more we know, the more accurate the quote. Useful details:

  • A photo of the cooking area
  • Any extras, such as lamb, chicken or china
  • Rough numbers
  • Any venue rules

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Send us your details through our quote form.

For event organisers in Dorney

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.

Wake catering near Dorney

Dorney is about 2 miles north-west of Windsor, in Windsor and Maidenhead. Wakes in Dorney are part of our patch, as well as the surrounding area. We bring hog roasts to all 57 towns and villages across Windsor and Maidenhead. Our bookings stretch from Dorney to Reading (14 miles away).

Local halls and clubs near Dorney can host a wake if home is too small. For a service at a church like Church of St James, choosing a wake venue nearby helps older guests.

This part of Windsor and Maidenhead takes in SL4, and we can cater your wake anywhere in it. Streets in the area include Common Road, Village Road and Boveney Road, and a wake on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to wakes in Lake End (1 mile north-west), Dorney Reach (1 mile west), Cippenham (1 mile north-east), Huntercombe (1 mile north) and Bray (2 miles west). Larger places within reach include Maidenhead (4 miles west), Boyn Hill (4 miles west), North Ascot (6 miles south), Cookham (5 miles north-west), Furze Platt (4 miles north-west) and Broomhall (8 miles south).

Well-known places in the area include Municipal Borough of Slough (2.8 miles east) and Windsor Castle (2.6 miles south-east). Within reach you will find Bray Pit and Taplow Lake.

  • Nearby schools include The Westgate School (1.4 miles north-east) and Westgate School (1.4 miles north-east)
  • Pubs nearby include The Palmer Arms (under half a mile west)
Map of Dorney © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote