Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Funeral Wake Catering in Greengate

Funeral wake catering in Greengate: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Wakes at home
  • Anniversary memorials
  • Family get-togethers after a service

Get a quote

Planning an event in Greengate?

Looking after everyone

Not everyone eats pork, so plan an alternative. A few pointers:

  • Stuffing normally contains gluten, so check the allergen list
  • Find out who would prefer chicken or a vegetarian option
  • Check with family about dietary needs
  • Tell us about vegetarians and vegans

We arrive in good time and roast quietly, out of the way of arriving guests.

Gluten-free rolls are available on request.

How our funeral wake catering works in Greengate

We cater wakes in Greengate and the surrounding area, wherever the family gathers, with the roast cooked on site. We serve rotisserie chicken, salads and roast pork in rolls or on plates, and typical bookings are for gatherings after a cremation and memorial events.

Wakes in Greengate are often at home, a church hall or a pub with a garden. We need an outdoor spot to cook. Everything is cooked on the day, at your venue, slowly, over several hours, then carved fresh for your guests.

Area
Greengate (E13, E6, E16)
County
Greater London
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Page updated
26 October 2026
A chef’s knife slicing into a slow-roasted joint

Events we cater in Greengate

It copes with timings that shift.

We’re booked for all kinds of occasions in Greengate and nearby. Popular bookings include:

  • Family get-togethers after a service
  • Gatherings at the family home
  • Memorial events
  • Anniversary memorials

A club or hall near Greengate gives space for everyone and outdoor room for the roaster.

What your quote should include

  • What the cooking area needs: space, cover and access
  • Whether plates or china are included
  • When they arrive and when the food will be ready
  • How they handle allergens and dietary needs

Read the checklist

Space, access and the venue

A good cooking spot makes the day run smoothly. Look for:

  • Permission from the hall or venue
  • One contact on the day
  • A short route for the equipment

As a London location, Greengate is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

What we serve

  • Salads
  • Stuffing and apple sauce
  • Coleslaw
  • New potatoes
  • Hog roast rolls
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Rotisserie chicken

View our menu

Prices and what affects them

A few things make the biggest difference to the price:

  • Numbers
  • Crockery choices
  • Travel to Greengate
  • How long the roast and service take

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

What to tell us

When you contact us, it helps to include:

  • Allergies we should know about
  • Your date and serving time
  • Any extras, such as lamb, chicken or china
  • Where the event is

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Use our quote form.

A hog roast or other catering?

Some families mix a hog roast with cakes brought by friends. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.

What you get with us

  • Roasted on site, slowly, for hours
  • Choices for people who do not eat pork
  • Carved to order by a chef
  • A clear quote with everything listed

See our pricing or what a hog roast costs.

The process

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. It rests for a short while before carving. In winter, it’s dark in Greengate by about 3:50pm, so an afternoon wake in winter needs lighting by the food. In summer, there’s daylight until about 9:20pm.

  1. You tell us the date, the venue, rough numbers and when people will arrive.
  2. We confirm availability and send a price.
  3. We set up and roast while you’re at the service.
  4. Food is ready when people arrive.
  5. We clear away discreetly.

Preparing for the day

  • Tell us about narrow gates or side passages
  • Make sure the cooking area is away from walls, tents and trees
  • Plan somewhere sheltered for people to eat if it rains

How to get a price

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your wake: send us your details through our quote form.

Tell us about your event

Planning help

Wake catering near Greengate

Greengate is about 4 miles east of Whitechapel, in Greater London. We cover wakes in Greengate, along with the towns and villages around it. We cover all 764 towns and villages in Greater London. Our bookings stretch from Greengate to London (6 miles away).

If the funeral is at a church such as St Andrew's Church, a hall or home nearby keeps the journey to the wake short. If relatives are coming by rail, the nearest station is West Ham station, about 1 mile west.

Anywhere in E13, E6 and E16, we can roast on site for your guests. Streets in the area include May Road, Emma Road and Cave Road, and a wake on any of them works with a garden, drive or yard for the roaster. Nearby, we also cater wakes in Plaistow (1 mile south-west), Upton Park (1 mile north-east), Upton (1 mile north), West Ham (1 mile north-west) and Canning Town (1 mile south). We also serve nearby towns such as London (6 miles west), City of Westminster (8 miles west), Marylebone (8 miles west), Kensington (10 miles west), St Pancras (6 miles west) and Shoreditch (5 miles west).

Well-known places in the area include Newham University Hospital (0.5 miles south-east) and East Ham (1.3 miles east). Green spaces nearby include Old Ford Island and Tower Hill.

  • Schools near Greengate include Lister Community School (less than half a mile north) and The Service for Deaf and Partially Hearing Children (within half a mile south-east)
  • Pubs nearby include Coach And Horses Public House (within half a mile north-west)
Map of Greengate © OpenStreetMap contributors

The menu, dish by dish

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.

Vegan burger or sausage (Ve)

For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.

Working with your venue

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

Booking for a club or group? One clear contact makes everything easier, especially on the day.

Your questions about a hog roast for the wake in Greengate

Can you do a hog roast in West Ham Park?

Only if the landowner, normally the council, allows it. Check with them first.

Can you get a hog roast into a London garden in Greengate?

It depends on access: a rear gate or yard generally works. Send us a picture and we will tell you honestly.

Can you wait?

That is fine: we hold the food until people arrive.

Where can you serve a wake?

Wherever the family gathers, with an outdoor spot for cooking.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is typically fine if the venue is happy.

What about guests who don’t eat pork?

Chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

What space does the roaster need?

A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.

Do you need power or water?

The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote