Greater London · England
Hog Roast for a Wake in Millbank, Greater London
Planning a hog roast for the wake in Millbank? The roaster comes to your venue, home or workplace and cooks under cover and carve when you are ready to eat.
- Pub and club wakes
- Church and village hall wakes
- Remembrance gatherings
Slow-roasted pork in Millbank
Questions from Millbank
What if our house in Millbank has no side access?
Often, if there is a rear gate, a front garden or a yard we can use. Send us a photo and we will tell you honestly.
Can you do a hog roast in St James's Park?
Only with permission from the park’s owner, typically the council, and many parks do not allow cooking. Ask them first, and tell us what they say.
What about guests who don’t eat pork?
We can add alternatives.
When do you start roasting?
Hours rather than minutes. You will know our arrival time in advance.
What comes with the hog roast?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
Can you cater at home?
At home, a hall, a club or a venue, given an outdoor cooking area.
Do you provide china?
We bring plates as standard. If you’d like china, ask and we will add it to the quote.
What happens after service?
Our staff clear up after service, and leave the area tidy.
Funeral wake catering in Millbank, slow-roasted on site
Funerals are typically planned within a week or two. Contact us as soon as you have a date, and we will tell you straight away whether we can help. Popular choices include new potatoes, roast pork in rolls or on plates and salads, and typical bookings are for one-year memorials and hall gatherings after a service.
For a wake in Millbank, a hall or club with a yard or garden is often simplest. We bring plates as standard, and china crockery is available on request, quoted separately.
- Where
- Millbank (SW1P, W1J, SW1V)
- Region
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Updated
- 26 October 2026

Places near Millbank
What else we do in Millbank
What the cooking area needs
The right spot for the roaster makes everything easier. Ideally:
- Permission from the hall or venue
- Space away from the building and any trees
- A hall or room for eating
Millbank is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
If you are unsure, send a picture of the space and the way in, and we will say what we think.
On the menu in Millbank
- Coleslaw
- Stuffing and apple sauce
- Vegan option (Ve)
- Hog roast rolls
- New potatoes
- Halloumi skewers (V)
- Rotisserie chicken
- Salads
Planners, venues and businesses
Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.
Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.
A closer look at the menu
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.
Vegan burger or sausage (Ve)
For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.
Planning for dietary needs
Allergies and dietary needs are easy to manage if we know in advance. Tips:
- Plates are easier for older guests than rolls
- Ask for gluten-free rolls if needed
- Stuffing normally contains gluten
- Tell us about vegetarians and vegans
If the service runs late, we wait; just let us know.
Rotisserie chicken is a good alternative for those who don’t eat pork.
Why a carved hog roast beats a buffet
Compared with sandwich platters, hot food feels more caring. The main driver is numbers: the price per head generally falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Why Millbank hosts choose us
- Sides to make it a full meal
- Carved by our chef in front of your guests
- Slow-roasted at your venue, not reheated
- Serving and clearing done for you
Take a look at our prices page and what a hog roast costs.
Events we cater in Millbank
It is simple, warm, familiar food, just right after a funeral.
However big or small the event in Millbank, a slow roast goes a long way. We are frequently asked to cater:
- Gatherings after a cremation
- Home wakes
- Wakes in village halls
- Remembrance gatherings
A club or hall near Millbank gives space for everyone and outdoor room for the roaster.
Questions to ask before you book
- Whether VAT is included
- How dietary needs are handled
- Exactly what’s included in the price
- Plates, china and cutlery
What affects the price in Millbank
Your quote depends on:
- Travel to Millbank
- Access to the cooking area
- Menu choices and extras
- How long the roast and service take
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.
What we need to know
The more we know, the more accurate the quote. Please include:
- A picture of the cooking area
- Where the event is
- Dietary requirements
- Anything the venue has asked for
The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.
Step by step
A typical booking goes like this: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and our chef carves it when you’re ready. Most wakes in Millbank are held in the afternoon, which is daylight for most of the year, but by late December it’s dark at about 3:55pm.
- You tell us the date, the venue, rough numbers and when people will arrive.
- We confirm availability and send a price.
- We set up and roast while you’re at the service.
- Food is ready when people arrive.
- Afterwards we pack up quietly.
How to prepare
- Plan somewhere sheltered for people to eat if it rains
- Ask about allergies and dietary needs beforehand
- Send final numbers in good time
How to get a price
Every wake is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your wake: use our quote form.
Planning help
Arranging a wake in Millbank
Millbank is about 1 mile south-east of City of Westminster, in Greater London. We cover wakes in Millbank, along with the towns and villages around it. We cover all 764 towns and villages across Greater London, from the larger towns to small villages.
For anyone coming to the funeral by train, the nearest station is London Victoria station, about 0.6 miles south-west. Relatives driving in can use the A4 and A202 to reach Millbank.
This part of Greater London takes in SW1P, W1J and SW1V, so your wake can be anywhere in it. Your wake could be at a house on Eaton Lane, Wilton Road and Castle Lane or the roads around them, as long as there’s somewhere outside to cook. With the A4 and A202 close by, Millbank is easy for us to reach. We also bring hog roasts to wakes in Westminster (1 mile north), Victoria (1 mile south-west), Pimlico (1 mile south), Vauxhall (1 mile south-east) and Lambeth (1 mile south-east). Further out, we also cater in Kensington (3 miles west), Shoreditch (3 miles north-east), Walthamstow (8 miles north-east), Hoxton (3 miles north-east), Whitechapel (3 miles north-east) and Hampstead (4 miles north-west).
Other landmarks nearby include Kingly Court (0.9 miles north) and Westminster St Margaret and St John (less than half a mile north). Open spaces near Millbank include St. James's Park Lake and Ludgate Hill.
- Schools near Millbank include Blewcoat School (less than half a mile south-west) and St Matthew's School (under half a mile south-east)
- Pubs nearby include Grafton Arms (under half a mile south)
- Other local spots include London Library (0.6 miles north)
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away