Hog roast hire, slow-roasted and carved at your event · London and the South East
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Bracknell Forest · England

Funeral Wake Catering for Warfield Park

From the hours of slow roasting to the last roll, a hog roast for the wake turns the food into a centrepiece of your wake in Warfield Park.

  • Church and village hall wakes
  • Wakes at home
  • Ashes ceremonies

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A hog roast near Warfield Park

Warfield Park: halls, homes and travel

Warfield Park is about 1 mile east of Wick Hill, in Bracknell Forest. Wherever your wake is in Warfield Park, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to 41 places across Bracknell Forest, from the larger towns to small villages. We cater events right across the region, from Warfield Park to Reading (11 miles away).

After a service at St Martin's Church, a wake at a hall or home close by means less travelling for everyone.

We cover wakes in every part of RG42, RG12 and SL5. That could mean a wake in a garden on Birch Lane, North Road and Long Hill Road, wherever there’s an outdoor spot for the roaster. If your venue is just outside Warfield Park, we also cover Chavey Down (1 mile south-east), Winkfield Row (1 mile north-east), Whitegrove (1 mile north-west), Bullbrook (1 mile south-west) and Martins Heron (1 mile south). Within a short drive, we also cover Sandhurst (6 miles south-west), Binfield (3 miles west), Great Hollands (3 miles south-west), Popeswood (3 miles west), Hanworth (3 miles south-west) and College Town (6 miles south-west).

Nearby you’ll also find The Lexicon (1.4 miles west) and Heatherwood Hospital (1.6 miles south-east). Green spaces nearby include Heath Lake.

  • Schools near Warfield Park include Lambrook (0.9 miles north) and Garth Hill College (1.3 miles west)
Map of Warfield Park © OpenStreetMap contributors

Funeral wake catering in Warfield Park, carved to order

We cater wakes in Warfield Park and the surrounding area, wherever the family gathers, with the roast cooked on site. Typical bookings include church and village hall wakes and anniversary memorials, serving roast pork in rolls or on plates, halloumi skewers and new potatoes.

In Warfield Park, the hall is often where people gather, and its grounds suit the roaster. We plan the timings around your day, because the roast has to start hours before you eat.

Garden lawn with a dressed table, ready for an outdoor event
Location
Warfield Park (RG42, RG12, SL5)
Region
Bracknell Forest
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Updated
26 October 2026

What we serve, dish by dish

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Roast pork

We carve as we serve, so it stays hot and juicy.

Why choose a hog roast in Warfield Park?

Compared with family members cooking, we take the cooking off the family’s hands. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

What you get with us

  • Cooked on the day, low and slow
  • We bring everything to cook and serve
  • No surprises: everything in writing
  • Served at the time you choose

Read our pricing and the cost guide.

Who books funeral wake catering in Warfield Park?

One roast feeds everyone together, so people can sit and talk.

Here’s what people in Warfield Park most often book a hog roast for:

  • Gatherings at clubs and pubs
  • Celebration-of-life gatherings
  • Memorial gatherings
  • One-year memorials

For anyone coming to the funeral by train, the closest railway station is Martins Heron station, roughly 1 mile south of the centre.

What your quote should include

  • The space, cover and access they need
  • A clear list of what’s included
  • How long the roast takes and when they’ll arrive
  • Whether VAT is included

Read the checklist

Prices and what affects them

There is no fixed price list, since every event is different. The main factors are:

  • Crockery choices
  • Travel to Warfield Park
  • Site access
  • How many people are eating

Travel matters for the price: travel is included in your quote. Tell us the exact address for an accurate figure.

Details that help

When you enquire, it helps to include:

  • Any dietary needs or allergies
  • The address or postcode
  • Any venue rules
  • Any extras, such as lamb, chicken or china

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Common questions in Warfield Park

Is Warfield Park close to London?

About 27 miles from central London, and well within our area.

Which station is closest to Warfield Park?

Martins Heron station, about 1 mile south of the centre.

Does the roaster have to be outside?

Outside, always. Serving indoors is typically fine if the venue is happy.

How long does a hog roast take to cook?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Can you do something else?

We can add alternatives for those who need them.

How much will it be?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your wake for a quote.

Do you bring plates?

We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.

What if people arrive late?

Give us a contact for the day and we will serve when everyone is there.

Planning for dietary needs

Tell us about dietary needs early and we will help. Some ideas:

  • Give us numbers for the alternatives
  • Remember stuffing normally contains gluten, so check the allergen list
  • Check with family about dietary needs
  • Request gluten-free rolls

We arrive in good time and roast quietly, out of the way of arriving guests.

Ask for gluten-free rolls if needed.

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. We look for:

  • Vehicle access near the cooking area
  • Flat ground outside the hall or house
  • Clearance from walls and branches

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

From the roaster

  • Coleslaw
  • Hog roast rolls
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Salads
  • New potatoes

Browse the menu

What happens on the day

The roaster cooks outdoors, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. Autumn and winter afternoons in Warfield Park get dark early: about 7:05pm in late September and 3:55pm in December, so a later wake may need lighting outside.

  1. Tell us the date, venue and rough numbers.
  2. We confirm availability and send a simple quote.
  3. We roast quietly during the service.
  4. We serve calmly as people arrive.
  5. We clear away discreetly.

Getting ready for the day

  • Ask about allergies and dietary needs beforehand
  • Measure the narrowest gate or passage
  • Choose someone to meet us on arrival

Ask for a quote

Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

Ask for a quote

Read more

For event organisers in Warfield Park

Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote