Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Hog Roast for Events in Ebernoe

Treat your visitors to a proper hog roast at your event in Ebernoe. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Club events
  • Village fêtes
  • Community days and street fairs

Get a quote

Hog roast for events in Ebernoe

About our hog roast for events in Ebernoe

For a school fair, you want food families will queue for. Pork rolls, chicken and a vegan option cover most visitors. Popular choices include rotisserie chicken, apple sauce and crackling, and we’re often booked for charity days and club events.

At a field event near Ebernoe, power and water may be limited; the roaster runs on gas, so that is fine. Our chef carves in front of your visitors, so every roll gets hot pork and a piece of crackling.

Where
Ebernoe (GU28)
Area hub
West Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Page updated
27 October 2026
People browsing food stalls outdoors

Why choose hog roast for events in Ebernoe?

We’re self-contained, so you only need to provide the pitch.

However big or small the event in Ebernoe, a hog roast feeds a crowd well. We are often asked to cater:

  • Charity days
  • Country shows
  • Car and steam shows
  • Community days and street fairs

Running a fête for a church like Holy Trinity Church? A hog roast draws people in.

Before booking anyone

  • Allergen information for every dish
  • VAT, if it applies
  • How long the roast takes and when they’ll arrive
  • The full menu and the sides

Choosing a hog roast caterer

Allergies and dietary needs

Tell us about dietary needs early and we’ll help. Some ideas:

  • Plan separately for halal if needed
  • Gluten-free rolls can be brought on request
  • Share the event’s food safety requirements with us
  • Remember stuffing normally contains gluten

Tell us about ground conditions, especially after rain.

Chicken widens the choice.

Before you choose a spot

It is worth planning the cooking area in advance. The ideal spot has:

  • A safe distance from other traders
  • Room for a queue that does not block paths
  • A firm way on and off the field

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Crackling

See the full menu

For event organisers in Ebernoe

Some venues add a fee for outside caterers, so it is worth asking first. We’ll work with the venue on access and the cooking spot.

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We will keep you both updated.

Questions from Ebernoe

Is Ebernoe close to London?

Roughly 39 miles from the centre of London, and we cover it as standard.

Do you come out to small places like Ebernoe?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

Can you do a school fair?

We do. Ask the school about vehicles on site.

When should we book?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Ask and we’ll check.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Do you come to Ebernoe?

Yes, Ebernoe is in our area. Send us the address and we’ll check the date.

About the food

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Roast pork

We carve as we serve, which keeps it hot and moist.

Ebernoe events: pitches and permissions

Ebernoe is about 13 miles west of Horsham, in West Sussex. Wherever your event is in Ebernoe, we can bring the roaster, as long as there is an outdoor spot to cook. We bring hog roasts to all 371 towns and villages across West Sussex. We cater events right across the region, from Ebernoe to Guildford (14 miles away).

Within about 7 miles is the South Downs National Park, where events may have extra rules on cooking and waste; we’ll follow the site’s requirements.

Wherever your event is in GU28, we can roast on site for your visitors. Close by, we cover events in Northchapel (2 miles north-west), Lurgashall (2 miles west), Shillinglee (3 miles north), Lickfold (3 miles west) and Ramsnest Common (4 miles north-west). Within a short drive, we also cover Horsham (13 miles east), Storrington (11 miles south-east), Billingshurst (7 miles east), Roffey (14 miles east), Yapton (15 miles south) and Southwater (12 miles east).

Well-known places in the area include Haslemere and District Hospital (5.3 miles north-west) and Lodsworth Castle (4.9 miles south-west). The countryside around Ebernoe includes Shillinglee Lake and Blackdown.

Map of Ebernoe © OpenStreetMap contributors

How the day works

Your timings come first. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. For an autumn event in Ebernoe, sunset is around 7:05pm in late September, so plan lighting if you’re trading into the evening.

  1. It starts with your event date, site and expected numbers.
  2. We check the pitch and any paperwork, then quote.
  3. On the day we set up under cover and get the hog on.
  4. We serve to order through the event.
  5. We pack up and leave the pitch tidy.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Collect dietary needs and allergies in advance
  • Confirm numbers ahead of the day

Getting a price

We need a few details to quote: the date and serving time, the venue or GU28 postcode, rough numbers and which extras you’d like. Use our quote form.

Tell us about your event

Planning help

A hog roast or other catering?

Compared with a volunteer-run kitchen, we take the cooking off your volunteers. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.

Why Ebernoe hosts choose us

  • Salads, potatoes and coleslaw to go with it
  • Carved to order by a chef
  • Lamb, chicken and vegetarian options alongside
  • No surprises: everything in writing

See our pricing and our hog roast cost guide.

Prices and what affects them

The price comes down to:

  • Time on site
  • Plates or china
  • Numbers
  • Menu choices and extras

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Getting an accurate quote

When you enquire, please mention:

  • Your date and serving time
  • Dietary requirements
  • Anything the venue has asked for
  • An estimate of numbers

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote