Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Greater London · England

Hog Roast for Events for Hornsey

Treat your visitors to a proper hog roast at your event in Hornsey. We roast on site, carve to order and serve it hot.

  • Church and village fêtes
  • Fun runs and sports events
  • Charity days

Get a quote

A hog roast near Hornsey

Hog roast for events in Hornsey, slow-roasted on site

A hog roast is one of the most popular stalls at events in Hornsey. We roast on the pitch through the day and carve rolls to order, so visitors get hot food fast. For town and village days and small festivals, we will put together a menu of apple sauce, a vegan burger or sausage and crackling for your visitors.

Street parties and school fairs in Hornsey suit a hog roast stall. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed, with no surprises on the day.

A pulled pork roll with crunchy coleslaw on checked paper
Where
Hornsey (N8, N22)
County
Greater London
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Quoted for your event
Updated
26 October 2026

About the food

Vegan burger or sausage (Ve)

For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Fairs, fêtes and events in Hornsey

Hornsey is about 3 miles east of Finchley, in Greater London. We are happy to travel to Hornsey for events. Hornsey is one of 764 towns and villages in Greater London we cover. Our bookings stretch from Hornsey to London (6 miles away).

For visitors coming by rail, there is a station right in Hornsey: Hornsey station. Events in parks such as Priory Park need permission from the council or landowner for cooking and vehicles.

This part of Greater London takes in N8 and N22. Local streets include High Street, Brandon Place and Cross Lane; an event on any of them works well with outdoor space and a way in. If your venue is just outside Hornsey, we also cover Turnpike Lane (1 mile east), Crouch End (1 mile south-west), Stroud Green (1 mile south-east), Wood Green (1 mile north-east) and Noel Park (1 mile north-east). Within a short drive, we also cover London (6 miles south), City of Westminster (5 miles south), Marylebone (5 miles south), Kensington (7 miles south-west), St Pancras (4 miles south) and Shoreditch (5 miles south).

Well-known places in the area include The Mall Wood Green (0.6 miles north-east) and Hornsey Central Hospital (0.7 miles west). The countryside around Hornsey includes Darland's Lake and Highgate Hill.

  • Schools near Hornsey include Greig City Academy (within half a mile east) and Greek Secondary School of London (0.9 miles north)
  • Pubs nearby include Great Northern Railway pub (within half a mile north)
  • Parks and local facilities nearby include Municipal Borough of Wood Green (0.9 miles north)
Map of Hornsey © OpenStreetMap contributors

Why a carved hog roast beats a buffet

Compared with burger vans, a hog roast feels more special. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

What you get with us

  • A choice of salads and potatoes
  • Our staff serve and clear
  • Crackling for everyone who wants it
  • We bring everything to cook and serve

Read our prices page or our hog roast cost guide.

Space, access and the venue

We need room to cook safely and under cover. Before booking, check:

  • Permission for cooking on the site
  • A vehicle route onto the pitch
  • A level pitch with firm ground

Hornsey is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Hog roast rolls
  • Coleslaw
  • Halloumi skewers (V)
  • Crackling
  • Stuffing and apple sauce

View our menu

Hornsey questions

Could you cook in Priory Park?

Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.

Which station is closest to Hornsey?

Hornsey has its own station: Hornsey station.

Is mains power needed?

No, the roast is cooked on gas. Tell us what’s available and we will plan around it.

Can you do gluten-free?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

Do you need power on site?

Mainly a pitch and access. We bring the rest.

Can you sell directly to visitors?

Both models are possible. We will work it out together.

When do you start roasting?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Why choose hog roast for events in Hornsey?

We’re self-contained, so organisers have little to provide.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Fundraising events
  • Community events
  • Country shows
  • Tournaments and sports days

School fairs, for a school like St Mary's CofE Primary School, are a natural fit for a hog roast.

Questions to ask before you book

  • Which meats, sides and extras are included
  • The deposit, balance and cancellation terms
  • How dietary needs are handled
  • When they arrive and when the food will be ready

Read the checklist

How the day works

A hog roast is always cooked outside, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. Christmas fairs and lights switch-ons in Hornsey are dark by about 3:55pm, so plan lights for the stall and the queue.

  1. Share the date, site and expected crowds.
  2. We agree how food will be paid for.
  3. We arrive and set up under cover.
  4. We serve rolls quickly.
  5. We tidy the pitch.

How to prepare

  • Name a contact for the day
  • Measure the narrowest gate or passage
  • Plan a step-free way in for the equipment

Get a quote

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

Ask for a quote

Planning help

DIY versus a catered hog roast

You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Prices and what affects them

We don’t use a fixed price list, since every event is different. What matters most:

  • Time on site
  • Distance from us
  • Whether you want china
  • Site access

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.

Getting an accurate quote

When you enquire, it helps to include:

  • Anything the venue has asked for
  • Where the event is
  • Which meats and sides you’d like
  • Where the roaster could go, ideally with a picture

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Fill in our quote form.

Allergies and dietary needs

Most people love a hog roast, but it’s pork. Here’s how to cover everyone:

  • Make the stall easy to find
  • Halal isn’t offered
  • Balance the food line-up
  • Let us know if many visitors are vegetarian

We get to the pitch early, timed for the gates opening.

If your event has a theme, tell us.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote