Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Fête and Festival Hog Roast in Old Shoreham, West Sussex

We bring a hog roast for your event across Old Shoreham and West Sussex, cooking slowly at your venue and serving it hot.

  • Food and music festivals
  • Country shows
  • Charity days

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A hog roast near Old Shoreham

Perfect for your event in Old Shoreham

It copes with an all-day event, carving as people arrive.

However big or small the event in Old Shoreham, a slow roast goes a long way. We’re frequently asked to cater:

  • Town and village days
  • PTA summer fairs
  • Food and music festivals
  • Club events

PTAs at schools such as Swiss Gardens Primary School often want one reliable hot-food stall.

Questions to ask before you book

  • Plates, china and cutlery
  • What the cooking area needs: space, cover and access
  • Who carves and who serves
  • How long the roast takes and when they’ll arrive

Read the checklist

Hog roast for events near Old Shoreham

How the food is paid for depends on the event: a catered package paid by the organiser, or a stall selling to visitors. Let us know what you have in mind. We serve apple sauce, hog roast rolls and rotisserie chicken, and typical bookings are for PTA summer fairs and car shows and rallies.

Rural events near Old Shoreham can be a long way from anywhere to eat, so a hog roast goes down well. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Location
Old Shoreham (BN43)
Region
West Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Updated
27 October 2026
A busy food festival with stalls and visitors

Before you choose a spot

Planning the cooking spot is the key. A quick checklist:

  • A level pitch
  • Permission for cooking on the site
  • Details of what the event requires

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Hog roast rolls
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Crackling

Browse the menu

Community events around Old Shoreham

Old Shoreham is about 1 mile west of Shoreham-by-Sea, in West Sussex. We take a hog roast for your event to homes, halls, workplaces and venues in Old Shoreham. Old Shoreham is one of 371 places in West Sussex where we cater. Our bookings stretch from Old Shoreham to Brighton (about 7 miles away).

For visitors coming by rail, the nearest station is Shoreham-By-Sea station, about 0.7 miles east. For a church fête or fundraiser, at a church such as St Nicolas' Church, a hog roast adds hot food to the cakes and tombola. The coast is within about a mile of Old Shoreham, so for seaside events we plan a sheltered pitch.

For events in BN43, we just need to know where the roaster can cook and a serving time. If your venue is just outside Old Shoreham, we also cover Shoreham-by-Sea (1 mile east), Adur (1 mile north), Kingston by Sea (2 miles east), Southwick (2 miles east) and Castle Town (3 miles north). Within a short drive, we also cover Worthing (5 miles west), Haywards Heath (14 miles north-east), Burgess Hill (11 miles north-east), Littlehampton (11 miles west), Rustington (10 miles west) and Storrington (9 miles north-west).

Well-known places in the area include Southlands Hospital (1.4 miles east) and Old Castle (4.6 miles west). The countryside around Old Shoreham includes Lancing Ring and Adur Estuary RSPB Reserve.

  • Nearby schools include The Sir Robert Woodard Academy (1.8 miles west)
  • Pubs nearby include The Amsterdam pub (under half a mile north-east)
Map of Old Shoreham © OpenStreetMap contributors

About the food

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

Crackling

For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.

Planning for dietary needs

Some visitors will not eat pork, so it’s worth adding an alternative. A few pointers:

  • Halal is not offered
  • Gluten-free rolls can be brought on request
  • Let us know if many visitors are vegetarian
  • Share the event’s food safety requirements with us

Name an organiser to meet us.

A vegan burger or sausage covers vegan visitors.

Old Shoreham: your questions answered

How far is Old Shoreham from London?

Roughly 47 miles from the centre of London, and we cover it as standard.

What about windy coastal sites?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Do you trade at village fêtes?

Yes, fêtes are a natural fit. Send us the details.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

Can you do a school fair?

Yes, if the school agrees. Tell us the date and pitch.

How much does a hog roast cost?

Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your event for a quote.

Do we need to provide electricity?

No, the roast is cooked on gas. Let us know what’s on site.

How big a hog will we need?

Quantities are based on your numbers, and we’ll talk it through when we quote.

Is a hog roast right for your event?

Next to cold food, hot rolls are welcome whatever the weather. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Why book with us

  • Halloumi skewers and a vegan option too
  • We bring everything to cook and serve
  • No surprises: everything in writing
  • Serving and clearing done for you

Read how we price or the cost guide.

Should I cook it myself?

If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

For event organisers in Old Shoreham

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

For venues and planners, we’re happy to work alongside your team, sharing timings and a site plan.

How the day works

We roast under cover, so a shower won’t spoil the food. Your visitors will still want somewhere dry to eat, such as a marquee, hall or barn. In late May, sunset in Old Shoreham is about 8:50pm, and midsummer ones until about 9:20pm. After dark, the stall needs lighting.

  1. You tell us the event, the pitch and the expected crowd.
  2. We check the pitch and any paperwork, then quote.
  3. On the day we set up under cover and get the hog on.
  4. We serve to order through the event.
  5. We pack down, take our waste and leave the pitch clean.

Before we arrive

  • Confirm numbers ahead of the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Give us a contact number for the day

How to get a price

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Fill in our quote form.

Tell us about your event

Read more

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote