Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Hog Roast for Events for Shoreham-by-Sea

Hog roast for events in Shoreham-by-Sea: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Car and steam shows
  • Charity fundraisers
  • Community events

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Book a hog roast in Shoreham-by-Sea

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Put the menu and allergen information on display
  • Remember stuffing normally contains gluten
  • Ask for gluten-free rolls if you expect coeliac visitors
  • Tell us if there’s a vegetarian or vegan focus

If the ground is soft, we will need a firm route on and off, particularly in wet weather.

Gluten-free rolls are available on request.

Hog roast for events near Shoreham-by-Sea

For organisers, one reliable hot-food trader makes life easier. We bring everything, roast on the pitch and leave it clean. Whether it’s charity fundraisers and school events, we’ll put together a menu of hog roast rolls, apple sauce and rotisserie chicken and more.

Community events in Shoreham-by-Sea often rely on a few good food stalls. A hog roast is one visitors will queue for. Our chef carves in front of your visitors, so the pork is hot and the crackling is crisp.

Where
Shoreham-by-Sea (BN43, BN15, BN42)
Area hub
West Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Page updated
26 October 2026
A country show on a grass field with marquees and visitors

Fairs, fêtes and events in Shoreham-by-Sea

Shoreham-by-Sea is about 4 miles west of Brighton and Hove, in West Sussex. Planning a hog roast for your event in Shoreham-by-Sea? We cover the whole area. Shoreham-by-Sea is one of 371 towns and villages in West Sussex where we cater. Our nearest city page is Brighton, about 6 miles away.

Running a fête for a church like St Mary de Haura Church? A hog roast draws people in. For visitors coming by rail, there is a station right in Shoreham-by-Sea: Shoreham-By-Sea station. With the sea within about a mile, we plan shelter from the wind for coastal events.

Here we cover the BN43, BN15 and BN42 postcode area. Streets in the area include Adelaide Square, High Street and Rainbow Square, and an event on any of them works with a garden, drive or yard for the roaster. Shoreham-by-Sea sits on or near the A27 and A259, which makes travel to your event easy. We also bring hog roasts to events in Old Shoreham (1 mile west), Kingston by Sea (1 mile east), Adur (1 mile north-west), Southwick (2 miles east) and Portslade (2 miles east). Further out, we also cater in Worthing (6 miles west), Haywards Heath (14 miles north-east), Burgess Hill (10 miles north-east), Littlehampton (12 miles west), Rustington (11 miles west) and Storrington (10 miles north-west).

Other landmarks nearby include Southlands Hospital (0.6 miles north-east). Within reach you will find Thundersbarrow Hill and Shoreham Beach.

  • Local schools include Shoreham College (1 mile east) and Shoreham Academy (1.1 miles east)
  • Nearby, you’ll find The Crabtree pub (less than half a mile south-west)
Map of Shoreham-by-Sea © OpenStreetMap contributors

Prices and what affects them

We work out each quote from:

  • The journey to the venue
  • Which meats and sides you choose
  • How many people are eating
  • Site access

Numbers make the biggest difference: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.

What we need to know

These are the details we need:

  • An estimate of numbers
  • Any dietary needs or allergies
  • The venue or postcode
  • Rules from the venue or landowner

We need a few details to quote: the date and serving time, the venue or BN43 postcode, rough numbers and which extras you’d like. Fill in our quote form.

Why choose a hog roast in Shoreham-by-Sea?

At large shows, ask us about the expected crowds early, so we can plan. For larger numbers, a hog roast is generally good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

What you get with us

  • Slow-roasted at your venue, not reheated
  • A choice of salads and potatoes
  • Served at the time you choose
  • Fresh carving at the serving station

Take a look at our prices page or the cost guide.

Who books hog roast for events in Shoreham-by-Sea?

Families, older visitors and children all eat it.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Tournaments and sports days
  • Horse and dog shows
  • Car and steam shows
  • Community days and street fairs

A school like Buckingham Park Primary School can book a hog roast for a fair, fun run or sports day.

What to look for in a quote

  • Payment terms and cancellation policy
  • Staffing on the day
  • If the price includes VAT
  • Where the roaster goes and what it needs

Our full booking checklist

Common questions in Shoreham-by-Sea

What’s the nearest station to Shoreham-by-Sea?

Shoreham-by-Sea has its own station: Shoreham-By-Sea station.

Is Shoreham-by-Sea close to London?

About 46 miles from central London, and we cover it as standard.

Can you come to our fête?

A hog roast suits a fête perfectly. Ask for details.

How do we prepare?

The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Do you leave the area tidy?

We pack everything away after service, and we take our equipment with us.

How long does the roast need?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.

Can we just hire the roaster?

Yes, for confident cooks. Ask and we’ll talk you through it.

How it works

People love watching the carving: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. Summer events in Shoreham-by-Sea have daylight until about 9:20pm at midsummer and about 7:05pm by late September, which helps evening trading. For winter events, dark by about 3:55pm, the pitch needs lighting.

  1. Organisers send us the date, site, numbers and how food will be paid for.
  2. We check access to the pitch and send a price.
  3. We arrive early, set up on the pitch and start roasting.
  4. We carve and serve through the agreed hours.
  5. We pack up and leave the pitch tidy.

How to prepare

  • Plan somewhere sheltered for people to eat if it rains
  • Give us final numbers a week or so before
  • Give us a contact number for the day

How to get a price

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

Tell us about your event

Read more

Where the roaster can go in Shoreham-by-Sea

Before the day, it helps to think about where the roaster will go. We look for:

  • A safe distance from other traders
  • Access for our vehicle to the pitch
  • A level pitch

If in doubt, send us a picture of the spot and we will advise before you book.

Popular choices

  • Crackling
  • Hog roast rolls
  • Coleslaw
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Rotisserie chicken

See the full menu

For planners, venues and organisers

Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

For venues and planners, we can fit around your other suppliers.

A closer look at the menu

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we’ll plan the vegan burgers or sausages.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote