Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

East Sussex · England

Fête and Festival Hog Roast in Westham, East Sussex

Slow-roasted, carved in front of you and served hot: a hog roast for your event in Westham and across East Sussex.

  • Charity days
  • Horse and dog shows
  • PTA summer fairs

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Book a hog roast in Westham

How our hog roast for events works in Westham

How the food is paid for depends on the event: a catered package paid by the organiser, or a stall selling to visitors. Let us know what you have in mind. Popular choices include hog roast rolls, rotisserie chicken and crackling, and we’re regularly asked to cater country shows and club events.

Near Westham, events may be far from shops and cafés, so a hog roast goes down well. Our chef carves in front of your visitors, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

Location
Westham (BN24)
Region
East Sussex
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Last updated
26 October 2026
Visitors walking between tents at a village show

Who books hog roast for events in Westham?

It suits long days, carving as people arrive.

We’re regularly asked to cater all sorts of events around Westham, such as:

  • Charity days
  • Vintage rallies
  • Village fêtes
  • PTA summer fairs

For anyone arriving by train, Pevensey & Westham station is in Westham itself.

Questions to ask before booking

  • Where the roaster goes and what it needs
  • What crockery is supplied
  • How long the roast takes and when they’ll arrive
  • VAT, if it applies

How to compare hog roast caterers

Space, access and the venue

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • The landowner’s or council’s agreement
  • Access for our vehicle to the pitch
  • Details of what the event requires

If you’re unsure, send a picture of the space and the way in, and we will say what we think before booking.

What we serve

  • Rotisserie chicken
  • Crackling
  • Coleslaw
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)
  • Stuffing and apple sauce

See the full menu

Running an event in Westham

Westham is about 3 miles north-east of Eastbourne, in East Sussex. Wherever your event is in Westham, we can bring the roaster, as long as there is an outdoor spot to cook. Westham is one of 289 places in East Sussex where we cater. We cater events right across the region, from Westham to Brighton (20 miles away).

School fairs, for a school like Pevensey and Westham CofE Primary School, are a natural fit for a hog roast. For a church fête or fundraiser, at a church such as St Mary's Church, a hog roast adds hot food to the cakes and tombola. Within about 8 miles is the South Downs National Park, where events may have extra rules on cooking and waste; we’ll follow the site’s requirements. With the sea within about 4 miles, we plan shelter from the wind for coastal events.

This part of East Sussex takes in BN24. That could mean an event in a garden on High Street, Linkway and Rattle Road or the roads around them, as long as there’s somewhere outside to cook. We also bring hog roasts to events in Jenkins' Green (1 mile north-west), Pevensey (1 mile east), Langney (1 mile south), Pevensey Bay (2 miles east) and Wartling (3 miles north-east). We also serve nearby towns such as Eastbourne (3 miles south-west), Hastings (11 miles east), Bexhill-on-Sea (7 miles east), Seaford (10 miles west), Lewes (14 miles west) and Hailsham (4 miles north-west).

A little further out are Pevensey Castle (0.6 miles east) and Eastbourne District General Hospital (3.1 miles south-west). Within reach you’ll find Combe Hill.

  • Local schools include Bishop Bell School (1.4 miles south)
  • Pubs nearby include The Heron pub (less than half a mile east)
Map of Westham © OpenStreetMap contributors

Planners, venues and businesses

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will confirm what we can provide.

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Your questions about a hog roast for your event in Westham

Is Westham close to London?

About 50 miles from central London.

Do you cater at venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Where does the hog roast go?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We will check it with you before booking.

Can you work around our timings?

We’ll be as flexible as we can. Keep us posted on the day and we will fit around changes.

How soon do you get booked up?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we’ll check.

Do you do fêtes?

We love fêtes. Get in touch.

Do you bring plates?

We supply plates as standard. You can upgrade to china if you prefer.

Can we hire the machine and cook it ourselves?

Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.

What we serve, dish by dish

Rotisserie chicken

For visitors who don’t eat pork, rotisserie chicken is the easy answer, and children typically like it too.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.

What a hog roast costs

There is no fixed price list, since every event is different. What matters most:

  • Time on site
  • How many people are eating
  • Season and day of the week
  • Distance from us

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what’s useful:

  • Your menu choices
  • The date and time of the event
  • The address or postcode
  • Rules from the venue or landowner

When you are weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, send us your details through our quote form.

Looking after everyone

Rolls and stuffing typically contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Gluten-free rolls can be brought on request
  • Check other traders are not all selling pork
  • Signpost the stall clearly
  • Remember stuffing typically contains gluten

At the end, we pack down and take our waste.

A vegan burger or sausage covers vegan visitors.

What happens on the day

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. For an autumn event in Westham, sunset is around 7:00pm in late September, so evening trading needs lights.

  1. Share the date, site and expected crowds.
  2. We agree how food will be paid for.
  3. We arrive and set up under cover.
  4. We serve rolls quickly.
  5. We tidy the pitch.

Getting ready for the day

  • Measure the narrowest gate or passage
  • Confirm numbers ahead of the day
  • Check there is nothing overhead or close by that could catch the heat

Ask for a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Get a quote

Planning help

Why a carved hog roast beats a buffet

Next to a burger van, a hog roast feels more special. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.

Why Westham hosts choose us

  • An itemised quote
  • Self-contained: roaster, cover and serving kit
  • Crackling for everyone who wants it
  • Carved by our chef in front of your visitors

Take a look at our pricing and our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote