Hampshire · England
Hog Roast Hire for Damerham
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Hog roast hire in Damerham.
- Wakes and memorial gatherings
- Fêtes, fairs and shows
- Festive gatherings
Slow-roasted pork in Damerham
Damerham questions
Is Damerham too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Can you cater after a service at Church of St George?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.
What about guests who do not eat pork?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
Do you serve the crackling?
Of course: the skin turns to crackling and everyone gets some.
Do you do DIY hog roast hire?
Yes, we hire out the hog roast machine. We’ll confirm what comes with it and how to use it.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. You will get allergen details for everything.
What if it rains?
We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.
What meats can we have?
It’s built around the hog, with lamb and chicken as extras.
Hog roast hire for your event in Damerham
The format is simple and it works for almost any crowd: pork, stuffing, apple sauce and crackling in a roll, and alternatives for anyone who doesn’t eat pork. For wedding breakfasts and evening food and Fêtes, fairs and shows, we can cook salads, hog roast rolls and coleslaw and more.
Somewhere as small as Damerham, a field, yard or garden is frequently the spot. Country lanes and long drives are fine if we know about them, and level, firm ground is the key. Timings are planned around your event, working back from when you want to eat, so the food is ready at the right moment.
Nearby places to Damerham
More for events in Damerham
Should I cook it myself?
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Planning for dietary needs
Some guests won’t eat pork, so it is worth adding an alternative. A few pointers:
- Tell us about vegetarians and vegans for the halloumi skewers and vegan option
- Add a dietary question to your invitations
- Tell guests what’s on the menu in advance
- Find out who doesn’t eat pork, and order an alternative for them
If timings shift, tell us: we can hold the roast for a while.
Ask for gluten-free rolls for anyone who needs them.
Events we cater in Damerham
A hog roast is memorable. It’s food and a bit of theatre at the same time.
People around Damerham book us for everything from small get-togethers to big outdoor events. Popular choices:
- Community events
- Festive gatherings
- Corporate events
- Wakes and memorial gatherings
If you are gathering after a service at a church like Church of St George, a nearby hall or garden suits a hog roast.
What your quote should include
- Whether VAT is included
- Which meats, sides and extras are included
- What the cooking area needs: space, cover and access
- Plates, china and cutlery
The menu, dish by dish
Vegan burger or sausage (Ve)
A plant-based burger or sausage covers vegans, in a roll, with salad on the side.
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.
What a hog roast costs
Things that change the price:
- Time on site
- Menu choices and extras
- Numbers
- Plates or china
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
Getting an accurate quote
Here’s what we’ll ask:
- Rules from the venue or landowner
- Your menu choices
- The address or postcode
- What the outdoor space is like
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.
Planners, venues and businesses
For venues and planners, we can fit around your other suppliers.
Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.
A hog roast compared with other options
A hog roast has one downside: it’s pork. So we offer lamb, chicken and vegetarian and vegan choices too. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.
Why book with us
- An itemised quote
- Roasted on site, slowly, for hours
- Rolls with stuffing, apple sauce and crackling
- We bring everything to cook and serve
Read our prices page or the cost guide.
The process
It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and roast, carve and serve without fuss. In Damerham, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so summer evening service is generally in daylight. In December it’s dark by about 4:05pm, so the cooking and serving area needs lighting.
- Send us your date, numbers and address.
- We check the space and quote.
- We arrive early, set up under cover and start roasting.
- The chef carves and the team fills rolls or plates.
- We clear up and go.
Getting ready for the day
- Send final numbers in good time
- Give us a contact number for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
Getting a price
Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.
Planning help
Planning a hog roast in Damerham
Damerham is in Hampshire. We cater events at homes, halls, workplaces and venues in Damerham. We bring hog roasts to 683 places across Hampshire, from the larger towns to small villages. Our bookings stretch from Damerham to Southampton (20 miles away).
Nearby historic houses include Breamore House (3.5 miles north-east). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early.
We bring hog roasts to events all over the SP6 postcode area. That could mean an event in a garden on High Street, Green Close and Mill End or the roads around them, wherever there is an outdoor spot for the roaster. For events just outside Damerham, we cover Sandleheath (1 mile south-east), Rockbourne (2 miles north), Broxhill (2 miles south), Ashford (2 miles south-east) and Alderholt (2 miles south-east). Within a short drive, we also cover Totton (15 miles east), New Milton (15 miles south-east), Ringwood (7 miles south-east), Fordingbridge (3 miles east), St Leonards (8 miles south) and Brockenhurst (15 miles south-east).
A little further out are Fordingbridge Museum (2.9 miles east) and Cranborne Castle Hill (3.5 miles south-west).
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards