West Sussex · England
Hog Roast Catering in Durfold Wood, West Sussex
Slow-roasted, carved in front of you and served hot: a hog roast in Durfold Wood and across West Sussex.
- Village fêtes and school fairs
- Staff days and open days
- Christmas parties
Book a hog roast in Durfold Wood
Hog roast hire in Durfold Wood, slow-roasted on site
With hog roast hire, the cooking happens at your event, so the pork is hot and the crackling is crisp when it’s served. Add lamb, chicken or vegetarian options if you like. Whether it is christmas parties and village fêtes and school fairs, we’ll put together a menu of salads, coleslaw and new potatoes.
In a rural place like Durfold Wood, roast pork in a field is hard to beat. Let us know about access and ground conditions. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
- Where
- Durfold Wood (RH14)
- Area hub
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Contact us for a quote
- Page updated
- 26 October 2026

What the cooking area needs
Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:
- A sheltered place for people to eat if it rains
- Permission from the venue or landowner
- Nothing overhead that could catch the heat
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
From the roaster
- Apple sauce
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
- New potatoes
- Salads
- Stuffing
- Roast or jacket potatoes
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Coleslaw
- Spit-roast lamb
For planners, venues and organisers
Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep everyone in the loop.
The process
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. Because the roast takes hours, daylight is worth planning: around Durfold Wood, it stays light until about 9:20pm at midsummer, while in December the light goes at about 3:55pm.
- We start with a few details about your event.
- You get an availability check and a clear quote.
- We agree timings and where the roaster goes.
- On the day we roast for hours, then carve to order.
- Our staff serve and clear, then we pack away.
How to prepare
- Ensure we can wheel the roaster to the spot
- Choose a level, open spot outdoors for the roaster
- Keep the spot clear of buildings, marquee walls and overhanging branches
Get a quote
We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your event: send us your details through our quote form.
Related guides
The menu, dish by dish
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Rotisserie chicken
For guests who do not eat pork, rotisserie chicken is the easy answer, and children generally like it too.
Allergies and dietary needs
Not everyone eats pork, so it is worth adding an alternative. A few pointers:
- Tell guests what’s on the menu in advance
- Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Remember that stuffing normally contains gluten, so check the allergen information
- We do not offer halal meat, so arrange that separately if it’s needed
Everything for serving comes with us, so all you need is the space.
China crockery is available on request, at an extra cost.
Events we cater in Durfold Wood
Most people love roast pork and crackling, and lamb, chicken and vegetarian options look after the rest.
However big or small the event in Durfold Wood, a slow roast goes a long way. Bookings frequently include:
- Work summer parties
- Fêtes, fairs and shows
- Christmas fairs
- Weddings and receptions
For anyone arriving by rail, the closest railway station is Witley station, roughly 4.5 miles north-west of the centre.
Before booking anyone
- Which meats, sides and extras are included
- Plates, china and cutlery
- How they handle allergens and dietary needs
- Whether travel is included
DIY versus a catered hog roast
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Towns and villages near Durfold Wood
Other occasions in Durfold Wood
Durfold Wood questions
Is Durfold Wood too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
What’s the nearest station to Durfold Wood?
The closest is Witley station, roughly 4.5 miles away.
Can you cater in Durfold Wood?
Yes. We cover London and the South East, including Durfold Wood and West Sussex. Send us the address for a quote.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Do you bring plates?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
Can we have lamb or chicken?
Pork is the classic, and you can add spit-roast lamb or rotisserie chicken. Vegetarian and vegan options are available too.
When should we book?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we’ll check.
Can you be flexible on serving time?
Within reason, we can. Keep us posted on the day and we’ll adjust.
Is a hog roast right for your event?
Next to a street-food van, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. Numbers make the biggest difference: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.
Why us?
- Our staff serve and clear
- Served at the time you choose
- All the equipment comes with us
- A choice of salads and potatoes
Take a look at how we price or the cost guide.
A hog roast in Durfold Wood: local details
Durfold Wood is about 11 miles west of Horsham, in West Sussex. Durfold Wood and the surrounding area are covered for events. Durfold Wood is one of 371 places in West Sussex where we cater. You can also see our page for Guildford, about 11 miles away.
If you’re organising a summer fair for a school like Plaistow and Kirdford Primary School, a hog roast is a crowd-pleaser. If you are gathering after a service at a church like Holy Trinity Church, a nearby hall or garden suits a hog roast. The Surrey Hills National Landscape is within about 8 miles of Durfold Wood, and some venues there have rules about cooking and vehicles on site. Check your venue’s rules on outside caterers.
For events in RH14, we just need to know where the roaster can cook and roughly how many guests. From Dunsfold Road and Durfold Wood or a nearby road, we’ll bring the roaster to you. If your venue is just outside Durfold Wood, we also cover Plaistow (1 mile south-east), Ifold (2 miles south-east), Alfold Bars (3 miles east), Loxwood (3 miles east) and Alfold (3 miles east). Larger places within reach include Horsham (11 miles east), Storrington (13 miles south-east), Billingshurst (7 miles south-east), Bewbush (15 miles east), Roffey (12 miles east) and Southwater (11 miles east).
Well-known places in the area include Haslemere and District Hospital (5.8 miles west). Open spaces near Durfold Wood include Shillinglee Lake and Hydon's Ball.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards