Greater London · England
Hog Roast Hire for Gillette Corner
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Book a hog roast in Gillette Corner.
- Garden parties and barbecues
- Fêtes, fairs and shows
- Clubhouse events
Hog roast hire for Gillette Corner
Should I cook it myself?
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
How our hog roast hire works in Gillette Corner
In Gillette Corner, we cater birthdays, weddings, staff days and fêtes. The idea is always the same: a slow roast on site, carved fresh and served by our team. Typical bookings include festive gatherings and staff days and open days, with coleslaw, halloumi skewers and rotisserie chicken.
From a family garden to an office courtyard, bookings in Gillette Corner come in all shapes. Let us know about the route in. You will know what’s included before you book: the date, the serving time, the menu and the plates, with no surprises on the day.
- Location
- Gillette Corner (TW7, TW8)
- County
- Greater London
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Page updated
- 26 October 2026
Also near Gillette Corner
What else we do in Gillette Corner
Organising for someone else?
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
For venues and planners, we’re happy to work alongside your team, sharing timings and a site plan.
Where the roaster can go in Gillette Corner
Most outdoor spaces can work if a few things are right. Here’s what helps:
- Cover for your guests in bad weather
- Any venue rules sorted in advance
- Space away from buildings, marquee walls and overhanging branches
As a London location, Gillette Corner is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If you are unsure, send a photo of the space and the way in, and we will say what we think before booking.
From the roaster
- Stuffing
- New potatoes
- Halloumi skewers (V)
- Roast or jacket potatoes
- Spit-roast lamb
- Hog roast rolls
- Vegan burger or sausage (Ve)
- Crackling
- Salads
- Rotisserie chicken
- Apple sauce
- Coleslaw
Diets, allergies and alternatives
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:
- Tell guests what’s on the menu in advance
- Ask us to keep the vegetarian food separate and labelled
- Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Remember that stuffing usually contains gluten, so check the allergen information
On the day, you shouldn’t have to think about the food. We arrive hours ahead, set up, roast, carve and serve, then clear up.
Add lamb or chicken for a second roast.
What a hog roast costs
There’s no fixed price list, since every event is different. What matters most:
- How easy it is to reach the spot
- Plates or china
- Travel to Gillette Corner
- The number of people
Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
Details that help
Good details mean a good quote. Useful details:
- What the outdoor space is like
- Where the event is
- Roughly how many people
- Anything the venue has asked for
Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Send us your details through our quote form.
Gillette Corner: venues, access and local tips
Gillette Corner is about 2 miles north-east of Hounslow, in Greater London. Planning a hog roast in Gillette Corner? We can help. We bring hog roasts to 764 places across Greater London. Our nearest city page is London, about 10 miles away.
Among the historic houses close to Gillette Corner are Boston Manor (0.7 miles north-east) and Syon House (0.8 miles south-east). Historic venues often limit cooking on site, so ask early if you’re booking one. Churches such as St Mary's Church rarely have room for a roaster, but a hall or home close by generally does.
Anywhere in TW7 and TW8, we can bring the roaster to you. Local streets include Wood Lane, Syon Lane and Darcy Road; an event on any of them works well with outdoor space and a way in. Nearby, we also cater events in Brentford End (1 mile east), Spring Grove (1 mile west), Isleworth (1 mile south), Osterley (1 mile west) and Brentford (1 mile east). Larger places within reach include London (10 miles east), City of Westminster (8 miles east), Marylebone (8 miles east), Kensington (6 miles east), St Pancras (9 miles east) and Shoreditch (11 miles east).
Well-known places in the area include Treaty Centre (1.9 miles south-west) and Musical Museum (1.5 miles east). Green spaces nearby include Long Wood and Garden Lake.
- Nearby schools include The Green School (under half a mile south)
- Local pubs include Coach and Horses pub (0.5 miles south-east)
- Other local spots include Municipal Borough of Heston and Isleworth (1.4 miles south-west)
Gillette Corner questions
Which station is closest to Gillette Corner?
Syon Lane station, in Gillette Corner itself.
Can you do a hog roast in Boston Manor Park?
Only if the landowner, generally the council, allows it. Check with them first, and tell us what they say.
Can you cater in Gillette Corner?
We do. Send us the address and we will confirm availability.
What meats can we have?
It’s built around the hog, with lamb and chicken as extras.
Do you serve the food?
Our chef carves and our staff serve, and we clear up when service is finished.
Can we choose catered or DIY?
Either: we can cater fully or hire out the machine. Most people choose catering.
Can you do gluten-free?
We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.
How does hog roast hire work?
We handle the roasting, carving and serving. All we need is a place to cook outdoors.
Why a carved hog roast beats a buffet
Next to a street-food van, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.
What you get with us
- Our staff serve and clear
- The classics: stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
- Planned to your running order
Take a look at our pricing and our hog roast cost guide.
What happens on the day
Service is quick once we start carving: the chef carves and the team serves, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Planning an evening hog roast in Gillette Corner? Sunset is around 8:55pm in late May, 9:20pm at midsummer and 7:05pm in late September; once it’s dark, we need light at the carving station.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- We check availability and the space for the roaster and send a clear quote.
- On the day we arrive hours before serving and start the roast under cover.
- We carve and serve when you’re ready to eat.
- We clear the serving area and pack away.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Let us know about tight access
- Confirm numbers ahead of the day
Getting a price
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
The menu, dish by dish
Halloumi and vegetable skewers (V)
Not everyone eats meat, and halloumi skewers give them a proper hot option.
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards