Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

West Sussex · England

Hog Roast Hire in Hammerpot

From the hours of slow roasting to the last roll, a hog roast turns the food into a centrepiece of your event in Hammerpot.

  • Village fêtes and school fairs
  • Sports clubs and societies
  • Festive gatherings

Get a quote

Slow-roasted pork in Hammerpot

How our hog roast hire works in Hammerpot

A whole hog, roasted for hours and carved in front of your guests: that is hog roast hire in Hammerpot. Rolls, stuffing, apple sauce and crackling come as standard, and you can add sides and other meats. For village fêtes and school fairs and sports clubs and societies, we’ll put together a menu of coleslaw, spit-roast lamb and halloumi skewers and more.

Somewhere like Hammerpot, a yard or firm field often works. Mention gates and soft ground when you get in touch. Everything is cooked on the day, at your venue, slowly, over several hours, and carved only when you’re ready to eat.

Where
Hammerpot (BN16)
Region
West Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Last updated
27 October 2026
Slicing through crisp crackling on a long piece of roast pork

Hog roast hire around Hammerpot

Hammerpot is about 3 miles north-east of Littlehampton, in West Sussex. We take a hog roast to gardens, car parks, yards and venues around Hammerpot and the surrounding area. We bring hog roasts to 371 places across West Sussex, from the larger towns to small villages. We cater events right across the region, from Hammerpot to Brighton (about 16 miles away).

Nearby historic houses include Ecclesden Manor (1.1 miles south-east). Estates like these tend to have strict rules for caterers, so check before you book. For guests coming by train, the closest railway station is Angmering station, roughly 1.7 miles south of the centre. Hammerpot is within about 6 miles of the South Downs National Park, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access. The coast is within about 4 miles of Hammerpot, and coastal sites can be windy. We plan a sheltered cooking spot on windy days.

Wherever your event is in BN16, we can bring the roaster to you, from busy streets to quiet lanes. Other places close to Hammerpot we cover include Angmering (1 mile south), Patching (2 miles east), Clapham (2 miles east), Hangleton (2 miles south-east) and West Preston (2 miles south). Within a short drive, we also cover Worthing (4 miles east), Bognor Regis (9 miles west), Chichester (13 miles west), Selsey (15 miles south-west), Littlehampton (3 miles south-west) and Shoreham-by-Sea (9 miles east).

Nearby you will also find Rustington Museum (2.3 miles south) and Lyminster Siege Castle (2.4 miles west). Open spaces near Hammerpot include WWT Arundel and Highdown Hill.

  • Nearby schools include The Angmering School (1.3 miles south)
  • Nearby, you will find The Fox pub (0.7 miles east)
Map of Hammerpot © OpenStreetMap contributors

Should I cook it myself?

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Questions from Hammerpot

Can you do a hog roast at a venue in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Is Hammerpot close to London?

Roughly 49 miles from the centre of London.

What if things run late?

Within reason, we can. Give us a contact on the day and we’ll adjust.

How do we prepare?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Can you do gluten-free?

Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.

Do you cook it or do we?

Either: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.

Can you cater in Hammerpot?

Yes. We cater across London and the South East, Hammerpot and the rest of West Sussex included. Send us the address for a quote.

Can you cater for vegetarians?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

Working with your venue

Some venues add a fee for outside caterers, so check before you book. We’ll liaise with them on access and set-up.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep you both updated.

Step by step

We get there well ahead of service, because a whole hog takes hours to roast. Your guests will smell it long before they see it. Because the roast takes hours, daylight is worth planning: around Hammerpot, it stays light until about 9:20pm at midsummer, while in December the light goes at about 4:00pm, so winter bookings need lighting from mid-afternoon.

  1. You share the when, where and how many.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. The chef carves and the team fills rolls or plates.
  5. We clear up and go.

How to prepare

  • Tell us about narrow gates or side passages
  • Collect dietary needs and allergies in advance
  • Think about shelter for your guests

How to get a price

To get a quote, just tell us the date, where the event is and roughly how many. A photo of the cooking area helps. Use our quote form.

Ask for a quote

Read more

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • If anyone needs halal food, plan a separate option
  • Request gluten-free rolls for coeliac guests
  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • Tell guests what’s on the menu in advance

On the day, you shouldn’t have to think about the food. We get there early, cook, carve and serve, then clear up.

A second roast, lamb or chicken, gives people a choice, priced in the quote.

A hog roast or other catering?

Next to a buffet, a hog roast is hot, freshly carved and feels like an occasion. A buffet can sit out all afternoon. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

What you get with us

  • Carved by our chef in front of your guests
  • Planned to your running order
  • Serving and clearing done for you
  • Roasted on site, slowly, for hours

See our pricing and our hog roast cost guide.

Who books hog roast hire in Hammerpot?

Slow roasting can’t be faked: the meat is tender and the crackling crisp.

Our roaster has been booked for a wide mix of occasions near Hammerpot, including:

  • Christmas parties
  • Gatherings after a funeral
  • Clubhouse events
  • Summer garden parties

If you are gathering after a service at a church like The Parish Church of St Margaret, a nearby hall or garden suits a hog roast.

What to look for in a quote

  • Any travel or access charges
  • The deposit, balance and cancellation terms
  • How long the roast takes and when they’ll arrive
  • VAT, if it applies

Our full booking checklist

Planning the cooking spot

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • A way to wheel the roaster to the spot
  • A level, open spot outdoors for the roaster
  • Nothing overhead that could catch the heat

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Apple sauce
  • Spit-roast lamb
  • Coleslaw
  • Rotisserie chicken
  • Crackling
  • Stuffing
  • Roast or jacket potatoes
  • Salads
  • Halloumi skewers (V)
  • New potatoes

See the full menu

How we price a hog roast

Every booking is priced individually, based on a few main things:

  • Travel to Hammerpot
  • Whether you want china
  • Busy dates such as summer Saturdays
  • Numbers

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

What we need to know

To get the best quote, send us:

  • Where the event is
  • An estimate of numbers
  • Dietary requirements
  • Anything the venue has asked for

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Send us your details through our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote