West Sussex · England
Hog Roast Hire in Selsey
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Hog roast hire in Selsey.
- Fêtes, fairs and shows
- Sports clubs and societies
- Garden parties and barbecues
Hog roast hire for Selsey
Hog roast hire in Selsey, slow-roasted on site
In Selsey, we cater birthdays, weddings, staff days and fêtes. Whatever the occasion, the format is the same: a slow roast on site, carved fresh and served by our team. Popular choices include hog roast rolls, salads and coleslaw, and typical bookings are for big birthdays and anniversaries and sports clubs and societies.
There are lots of options in a town like Selsey: a garden, a club, a hall or a venue. We’ll check the cooking spot with you before the day. Our staff serve and clear, so you’re not left handing out rolls.
- Area
- Selsey (PO20)
- County
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Last updated
- 27 October 2026
What comes off the roaster
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Roast pork
We carve as we serve, so it stays hot and juicy.
The process
Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. Evenings in Selsey stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; after dark, the serving area and the path to it need good lighting.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- We check the date and the cooking area, then send a quote.
- On the day we arrive hours before serving and start the roast under cover.
- At serving time, the chef carves and the team serves.
- Afterwards we clear up and leave the spot tidy.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Confirm numbers ahead of the day
- Check there’s a route to wheel the equipment in, without steps
How to get a price
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.
Related guides
Common questions in Selsey
What about windy coastal sites?
Yes, of course. We roast under cover and choose a sheltered spot where we can.
How far is Selsey from London?
Roughly 61 miles from the centre of London, and well within our area.
How do you work out quantities?
Quantities are based on your numbers, and we’ll talk it through when we quote.
Do you serve the food?
You don’t need anyone else: we carve, serve and tidy up.
Is crockery included?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
How long does a hog roast take to cook?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
What space does the roaster need?
A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.
What comes with the hog roast?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Nearby places to Selsey
Other occasions in Selsey
Catered or do it yourself?
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.
Prices and what affects them
There’s no fixed price list, because every event is different. What matters most:
- The serving time and how long we’re on site
- Busy dates such as summer Saturdays
- Which meats and sides you choose
- How easy it is to reach the spot
Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What to tell us
A few details help us give you an accurate quote. Here’s what to include:
- Your date and serving time
- Any dietary needs or allergies
- Which meats and sides you’d like
- Where the roaster could go, ideally with a photo
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.
A hog roast in Selsey: local details
Selsey is about 6 miles south-west of Bognor Regis, in West Sussex. Wherever your event is in Selsey, we can bring the roaster, given a suitable outdoor cooking area. We cover all 371 towns and villages in West Sussex, from the larger towns to small villages. Our nearest city page is Southampton, about 29 miles away.
If you are gathering after a service at a church like St Peter's Church, a nearby hall or garden suits a hog roast. The coast is within about a mile of Selsey, and coastal sites can be windy. We think about wind when choosing the cooking spot and putting up the cover.
This part of West Sussex takes in PO20, and we can cater your event anywhere in it. From Church Road, High Street and Ellis Square or a nearby road, we can set up and roast there. With the B2145 close by, Selsey is simple for us to get to with the roaster. If your venue is just outside Selsey, we also cover Church Norton (1 mile north-east), Keynor Estate (2 miles north), Sidlesham (3 miles north), Pagham (3 miles north-east) and Street End (4 miles north). Within a short drive, we also cover Bognor Regis (6 miles north-east), Chichester (7 miles north), Littlehampton (12 miles north-east), Emsworth (10 miles north-west), Rustington (13 miles north-east) and Angmering (15 miles north-east). Selsey is one of the larger places we cover in West Sussex, with lots of choice for events.
A little further out are Selsey Lifeboat Museum (0.5 miles south-east).
- Local schools include The Academy (less than half a mile north-west)
- Nearby, you will find The Fisherman's Joy Public House (under half a mile south)
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Label the vegetarian and vegan food clearly
- Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options
- Request gluten-free rolls for coeliac guests
- If anyone needs halal food, plan a separate option
You will not need to worry about the food on the day. We get there early, cook, carve and serve, then clear up.
Sides turn a roll into a proper meal.
Where the roaster can go in Selsey
Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:
- A marquee, hall or barn as a wet-weather plan
- A level, open spot outdoors for the roaster
- The venue’s agreement to a gas-fired roaster
If you are unsure, send a picture of the space and the way in, and we will say what we think.
Popular choices
- Rotisserie chicken
- Hog roast rolls
- Apple sauce
- Halloumi skewers (V)
- Vegan burger or sausage (Ve)
- New potatoes
- Coleslaw
- Crackling
- Salads
- Spit-roast lamb
- Roast or jacket potatoes
- Stuffing
Working with your venue
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
Why a carved hog roast beats a buffet
Next to a street-food van, a hog roast serves a lot of people from one roast. The main driver is numbers: the price per head usually falls as numbers rise, since much of the cost is fixed.
Why book our hog roast in Selsey
- We bring everything to cook and serve
- Roasted on site, slowly, for hours
- Halloumi skewers and a vegan option too
- Served at the time you choose
See our pricing or what a hog roast costs.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away