Oxfordshire · England
Hog Roast Hire for Kingston Stert
From the hours of slow roasting to the last roll, a hog roast makes the food part of your event in Kingston Stert.
- Weddings, day or evening
- Village fêtes and school fairs
- Wakes
Hog roast hire for Kingston Stert
Catered or do it yourself?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
About our hog roast hire in Kingston Stert
There’s nothing quite like the smell of a hog roast drifting across a garden or field. We roast slowly on site in Kingston Stert, then serve it in rolls with stuffing, apple sauce and crackling. Typical bookings include wakes and memorial gatherings and garden parties and barbecues, serving hog roast rolls, crackling and coleslaw.
In a rural place like Kingston Stert, roast pork in a field is hard to beat. Tell us about gates, tracks and the ground. Our staff serve and clear, so nobody in your party has to serve or tidying up afterwards.
- Location
- Kingston Stert (OX39)
- Region
- Oxfordshire
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Updated
- 26 October 2026
What else we do in Kingston Stert
Looking after everyone
We give full allergen information for every dish. To help:
- Remember that stuffing generally contains gluten, so ask for the allergen list
- Label the vegetarian and vegan food clearly
- Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options
- We don’t offer halal meat, so arrange that separately if it is needed
If timings shift, tell us: we can hold the roast for a while.
We also hire out the roaster for DIY hog roasts.
About the food
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.
Kingston Stert: your questions answered
Do you cater at venues in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
What’s the nearest station to Kingston Stert?
Princes Risborough station, about 4.6 miles east of the centre.
When should we book?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we will check.
What is hog roast hire?
We roast on site, carve to order and serve, in rolls with stuffing, apple sauce and crackling.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
Do you need power or water?
Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.
What meats can we have?
It is built around the hog, with lamb and chicken as extras.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what helps:
- Space away from buildings, marquee walls and overhanging branches
- Flat outdoor ground for the roaster and a gazebo
- Access for our equipment, without steps
If in doubt, send us a picture of the spot and we’ll advise before booking.
On the menu in Kingston Stert
- Rotisserie chicken
- Apple sauce
- Spit-roast lamb
- Halloumi skewers (V)
- Salads
- Hog roast rolls
- Coleslaw
- Stuffing
- Vegan burger or sausage (Ve)
- Roast or jacket potatoes
- Crackling
- New potatoes
Planning a hog roast in Kingston Stert
Kingston Stert is about 3 miles south of Thame, in Oxfordshire. Kingston Stert and the surrounding area are covered for events. Kingston Stert is one of 443 places in Oxfordshire where we cater. Our nearest city page is Oxford, about 13 miles away.
For a fundraiser at a school like Aston Rowant Church of England Primary School, the roaster can cook on a pitch agreed with the school. Coming by train? The nearest station is Princes Risborough station, about 4.6 miles east. Kingston Stert is within about 4 miles of the Chilterns National Landscape. Check your venue’s rules on outside caterers.
For events in OX39, we just need to know where the roaster can cook. If your venue is just outside Kingston Stert, we also cover Sydenham (1 mile north-east), Emmington (1 mile north-east), Chinnor (2 miles east), Towersey (3 miles north) and Thame (3 miles north). We also serve nearby towns such as Oxford (13 miles west), Didcot (14 miles south-west), Abingdon-on-Thames (14 miles west), Henley-on-Thames (12 miles south), Benson (9 miles south-west) and Headington Quarry (11 miles west).
Nearby you will also find Thame Museum (3.5 miles north-west) and Thame Community Hospital (3 miles north). Within reach you’ll find Bald Hill and Oakley Hill nature reserve.
- Pubs nearby include The Crown Inn (0.5 miles north)
Planners, venues and businesses
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
For workplace bookings, check with facilities about gas equipment and vehicle access. We’ll fit in with site rules.
How it works
We roast under cover, so a shower will not spoil the food. It’s worth planning a sheltered place for people to eat, too. Because the roast takes hours, daylight is worth planning: in Kingston Stert, sunset is around 8:55pm in late May and 9:25pm in late June, but by late December it is dark by about 3:55pm.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- We check the date and the cooking area, then send a quote.
- On the day, we set up on the agreed spot and start roasting.
- At serving time, the chef carves and the team serves.
- We clear the serving area and pack away.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Send final numbers in good time
- Plan a step-free way in for the equipment
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Use our quote form.
Planning help
A hog roast compared with other options
Next to a barbecue, a hog roast cooks in one go and is carved for everyone, instead of food coming off the grill in batches. Our guide compares the two. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
Why book our hog roast in Kingston Stert
- Carved by our chef in front of your guests
- Rolls with stuffing, apple sauce and crackling
- An itemised quote
- Halloumi skewers and a vegan option too
Read our pricing and our hog roast cost guide.
What affects the price in Kingston Stert
We work out each quote from:
- Time on site
- Travel to Kingston Stert
- Crockery choices
- The menu and extras such as lamb or chicken
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Details that help
To check the date and the space, we’ll need:
- Rough numbers
- Rules from the venue or landowner
- The venue or postcode
- Which meats and sides you’d like
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Use our quote form.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away