Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Hire for Little Hoddington

Slow-roasted, carved in front of you and served hot: a hog roast in Little Hoddington and the surrounding area.

  • Clubhouse events
  • Parties at home
  • Christmas fairs

Get a quote

Hog roast hire for Little Hoddington

Why choose a hog roast in Little Hoddington?

Next to a formal plated meal, a hog roast does not need a kitchen, which usually keeps the cost down. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.

Why book with us

  • Cooked on the day, low and slow
  • A clear quote with everything listed
  • Fresh carving at the serving station
  • Halloumi skewers and a vegan option too

Take a look at our pricing or what a hog roast costs.

About our hog roast hire in Little Hoddington

Hog roast hire means a whole pig roasted slowly at your venue, over several hours, outdoors under cover. When it’s ready, our chef carves it and our staff serve it in soft rolls with stuffing, apple sauce and a piece of crackling. For christmas fairs and parties at home, we can cook rotisserie chicken, salads and spit-roast lamb.

Somewhere like Little Hoddington, a yard or firm field frequently works. Mention gates and soft ground when you get in touch. Our staff serve and clear, so you’re not left handing out rolls.

A pulled pork roll with crunchy coleslaw on checked paper
Where
Little Hoddington (RG25)
Area hub
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Last updated
27 October 2026

Little Hoddington: venues, access and local tips

Little Hoddington is about 5 miles south-east of Basingstoke, in Hampshire. We cater events across Little Hoddington and nearby, from gardens to fields. Little Hoddington is one of 683 places in Hampshire we cover. We cater events right across the region, from Little Hoddington to Reading (15 miles away).

For a christening or gathering after a service at a church such as Church of St Mary, the roaster can be set up at a hall or home nearby.

We bring hog roasts to events all over the RG25 postcode area. Whether your event is on Bidden Road, South Hill and Meadowside or anywhere nearby, we can set up and roast there. We also bring hog roasts to events in Bidden (1 mile east), South Warnborough (1 mile south-east), Greywell (2 miles north-east), Up Nately (2 miles north) and Long Sutton (2 miles east). Larger places within reach include Basingstoke (5 miles north-west), Farnborough (11 miles north-east), Fleet (8 miles north-east), Aldershot (10 miles east), Alton (6 miles south) and Yateley (10 miles north-east).

Well-known places in the area include Odiham Castle (2.6 miles north-east) and Basingstoke and North Hampshire Hospital (6 miles north-west). Green spaces nearby include Dogmersfield Lake and Holybourne Hill.

  • Pubs nearby include Hoddington Arms Public House (under half a mile south-west)
Map of Little Hoddington © OpenStreetMap contributors

Should I cook it myself?

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

Events we cater in Little Hoddington

It’s generous, hearty food that most people love, and there are alternatives for everyone else.

These are some of the most popular hog roast bookings near Little Hoddington:

  • Gatherings after a funeral
  • Clubhouse events
  • Big birthdays and anniversaries
  • Fêtes, fairs and shows

If guests are travelling by rail, the closest railway station is Hook station, roughly 3.7 miles north-east of the centre.

Comparing caterers

  • Arrival time and how long the roast needs
  • VAT, if it applies
  • Which meats, sides and extras are included
  • Whether plates or china are included

How to compare hog roast caterers

What the cooking area needs

Planning the cooking spot is the key. A quick checklist:

  • A sheltered place for people to eat if it rains
  • Nothing overhead that could catch the heat
  • A step-free route to wheel the equipment in

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before booking.

On the menu in Little Hoddington

  • Hog roast rolls
  • Rotisserie chicken
  • Salads
  • Apple sauce
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)
  • Crackling
  • New potatoes
  • Roast or jacket potatoes
  • Stuffing
  • Spit-roast lamb
  • Coleslaw

View our menu

Working with your venue

Some venues add a fee for outside caterers, so check before booking. We will work with the venue on access and the cooking spot.

For venues and planners, we are happy to work alongside your team.

What we serve, dish by dish

Halloumi and vegetable skewers (V)

Some guests will be vegetarian, so halloumi and vegetable skewers ensure they’re not left with just salad.

Roast pork

We carve as we serve, so it stays hot and juicy right to the last roll.

Prices and what affects them

Every booking is priced individually, based on a few main things:

  • How long the roast and service take
  • Plates or china
  • How easy it is to reach the spot
  • The number of people

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

What we need to know

To check availability and the cooking area, tell us:

  • Roughly how many people
  • Your date and serving time
  • Where the event is
  • Any dietary needs or allergies

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Step by step

We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Because the roast takes hours, daylight is worth planning: around Little Hoddington, it stays light until about 9:25pm at midsummer, while in December the light goes at about 4:00pm.

  1. First, you send us your date, address, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. On the day, we set up on the agreed spot and start roasting.
  4. We carve and serve when you’re ready to eat.
  5. Afterwards we clear up and leave the spot tidy.

Preparing for the day

  • Check there’s nothing overhead or close by that could catch the heat
  • Plan a step-free way in for the equipment
  • Name a contact for the day

Ask for a quote

It’s easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Fill in our quote form.

Get a quote

Read more

Your questions about a hog roast in Little Hoddington

We are gathering after a service at Church of St Mary: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Send us the address.

What’s the nearest station to Little Hoddington?

Hook station, about 3.7 miles north-east of the centre.

Does the roaster have to be outside?

Outside, always. The food can be carried in and served indoors where the venue allows.

Do you do DIY hog roast hire?

DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.

What if it rains?

We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.

Is all of Hampshire covered?

Hampshire is part of our area. Ask for a quote.

Do you need power or water?

The roaster runs on gas, so we do not need mains power to cook. A socket nearby is useful for lighting.

What is hog roast hire?

We bring the roaster, roast the hog on site for hours, then our chef carves it and our staff serve, in rolls with stuffing, apple sauce and crackling.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote