Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

East Sussex · England

Hog Roast Hire for Newbury's

Planning a hog roast in Newbury's? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.

  • Staff days and open days
  • Milestone birthdays
  • Fêtes, fairs and shows

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Hog roast hire for Newbury's

Bringing a hog roast to Newbury's

Newbury's is about 5 miles south-east of Royal Tunbridge Wells, in East Sussex. We cater events of every size in Newbury's. Newbury's is one of 289 towns and villages in East Sussex we cover. Our bookings stretch from Newbury's to Brighton (27 miles away).

Coming by train? The nearest station is Wadhurst station, about 1.9 miles west. School fairs and fundraisers, for a school such as Uplands Community College, can book a hog roast stall. Newbury's is within about 2 miles of the High Weald National Landscape. Check your venue’s rules on outside caterers.

This part of East Sussex takes in TN5. If your venue is just outside Newbury's, we also cover Cousley Wood (1 mile south-east), Pell Green (1 mile south-west), Wadhurst (1 mile south-west), Birchett's Green (2 miles south-east) and Shover's Green (2 miles south). We also serve nearby towns such as Crowborough (8 miles west), Uckfield (13 miles south-west), Heathfield (9 miles south-west), Upper Horsebridge (15 miles south), Hellingly (14 miles south) and Battle (13 miles south-east).

Other landmarks nearby include Ticehurst House Hospital (2.9 miles south-east) and Finchcocks Musical Museum (3.5 miles north-east). The countryside around Newbury's includes Bewl Water.

  • Pubs nearby include The Old Vine Public House (less than half a mile south)
Map of Newbury's © OpenStreetMap contributors

How our hog roast hire works in Newbury's

With hog roast hire, the cooking happens at your event, which means it’s carved hot, with crisp crackling. Add lamb, chicken or vegetarian options if you like. On the menu are new potatoes, coleslaw and salads, and we’re regularly asked to cater wakes and wedding breakfasts and evening food.

In a small place like Newbury's, a hog roast frequently goes in a field, a farmyard or a big garden. Tell us about narrow lanes or long drives, and firm, level ground matters most. You will know what’s included before you book: the date, the serving time, the menu and the plates.

Area
Newbury's (TN5)
County
East Sussex
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Last updated
27 October 2026
Pork joints turning on a spit as the crackling crisps

A hog roast compared with other options

Next to a street-food van, a hog roast serves a lot of people from one roast. Numbers make the biggest difference: the price per head generally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why us?

  • Staff to serve, so you don’t have to
  • Carved by our chef in front of your guests
  • The classics: stuffing, apple sauce and crackling
  • A clear quote with everything listed

Read our pricing and what a hog roast costs.

How we price a hog roast

Every booking is priced individually, based on a few main things:

  • The date and time of year
  • How easy it is to reach the spot
  • Menu choices and extras
  • Time on site

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.

Details that help

When you enquire, it helps to include:

  • The date and when you’d like to eat
  • Anything the venue has asked for
  • Where the event is
  • A picture of the cooking area

Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Send us your details through our quote form.

Organising for someone else?

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Occasions we serve in Newbury's

It’s generous, hearty food that most people love, and there are alternatives for everyone else.

Our roaster has been booked for a wide mix of occasions near Newbury's, including:

  • Village fêtes and school fairs
  • Wedding breakfasts and evening food
  • Gatherings after a funeral
  • Milestone birthdays

Within reach of Newbury's are historic houses such as Wadhurst Castle (1.5 miles south-west) and Scotney Castle (2.5 miles east). Historic venues frequently limit cooking on site, so ask early if you’re booking one.

What to look for in a quote

  • VAT, if it applies
  • Payment terms and cancellation policy
  • How dietary needs are handled
  • Any travel or access charges

Read the checklist

What the cooking area needs

Planning the cooking spot is the key. A quick checklist:

  • Somewhere nearby to park our vehicle
  • A safe distance from walls, tents and trees
  • Cover for your guests in bad weather

Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.

Popular choices

  • Spit-roast lamb
  • Roast or jacket potatoes
  • Stuffing
  • Coleslaw
  • Rotisserie chicken
  • Salads
  • Crackling
  • Vegan burger or sausage (Ve)
  • Hog roast rolls
  • Apple sauce
  • New potatoes
  • Halloumi skewers (V)

Browse the menu

The process

The roaster cooks outdoors, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. Evenings in Newbury's stay light until about 9:15pm in June, but by late September sunset is around 7:00pm; after dark, the serving area and the path to it need good lighting.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. We roast slowly on site, then carve for your guests.
  5. Our staff serve and clear, then we pack away.

Preparing for the day

  • Ensure the cooking area is away from walls, tents and trees
  • Have a level outdoor spot ready
  • Make sure we can wheel the roaster to the spot

How to get a price

Every event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your event for a quote: send us your details through our quote form.

Ask for a quote

Planning help

Newbury's: your questions answered

How far is Newbury's from London?

Roughly 35 miles from the centre of London, and well within our area.

Can you do a hog roast at a venue in the High Weald National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Do you leave the area tidy?

We clear the serving area and pack away, and leave the area tidy.

How do you work out quantities?

Quantities are based on your numbers, and we’ll talk it through when we quote.

Do you do DIY hog roast hire?

We do, if you are happy to roast and carve yourself. We will explain the details with your quote.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

What’s the price?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Do you cover Newbury's?

We do. Send us the address and we will confirm availability.

What comes off the roaster

Vegan burger or sausage (Ve)

Vegan guests can have a vegan burger or sausage, so everyone has something hot.

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Stuffing normally contains gluten.

Should I cook it myself?

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote