East Sussex · England
Hog Roast Catering in Heathfield, East Sussex
We bring a hog roast to Heathfield and nearby, roasting on site and carving to order.
- Corporate events
- Community events
- Wakes
A hog roast near Heathfield
About our hog roast hire in Heathfield
The smell of roasting pork is half the appeal. We cook at your venue in Heathfield, low and slow, then carve the pork into rolls with all the trimmings. For community events and birthdays and anniversaries, we’ll put together a menu of new potatoes, salads and halloumi skewers for your guests.
A place like Heathfield often has a village hall, a recreation ground or a pub garden nearby; any can work, with the owner’s agreement to a gas-fired roaster. The hog is roasted on site at your event, slowly, over several hours, and carved only when you’re ready to eat.
- Where
- Heathfield (TN21)
- Region
- East Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Page updated
- 26 October 2026
Is a hog roast right for your event?
The obvious catch is that a hog roast is pork. That’s why we offer lamb, chicken, halloumi skewers and a vegan option for anyone who doesn’t eat it. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Why book with us
- Salads, potatoes and coleslaw to go with it
- Serving and clearing done for you
- A clear quote with everything listed
- Choices for people who don’t eat pork
See our prices page or the cost guide.
Who books hog roast hire in Heathfield?
People remember a hog roast. The smell, the carving and the crackling make it more than just food.
We’re booked for all kinds of occasions in Heathfield and nearby. Popular bookings include:
- Wedding breakfasts and evening food
- Wakes and memorial gatherings
- Club events and presentations
- Corporate events
Churches such as St Richards Church rarely have room for a roaster, but a hall or home close by usually does.
Questions to ask before booking
- How many staff will carve and serve
- When they arrive and when the food will be ready
- What the price includes, item by item
- How dietary needs are handled
The process
The roaster is gas-fired, so cooking doesn’t depend on mains power, though a socket nearby is handy for lighting. Late September evenings in Heathfield lose the light at about 7:00pm, and at Christmas it comes at about 3:55pm. For anything after that, plan lights for the serving area.
- First, tell us about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- On the day we roast for hours, then carve to order.
- Our staff serve and clear, then we pack away.
Before we arrive
- Choose a level, open spot outdoors for the roaster
- Ensure the cooking area is away from walls, tents and trees
- Collect dietary needs and allergies in advance
Get a quote
It’s easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.
Read more
Heathfield questions
Can you cater after a service at St Richards Church?
Yes, at a nearby hall, home or venue with room to cook outside. Food is generally served at the reception venue rather than the church. Send us the address.
How far is Heathfield from London?
Roughly 40 miles from the centre of London, and we cover it as standard.
What meats can we have?
Add lamb or rotisserie chicken alongside the pork. There are vegetarian and vegan options as well.
Is crockery included?
Plates come as standard. China crockery is available on request and quoted separately.
Where does the hog roast go?
A flat, open spot outside, plus a step-free route to wheel the equipment in. A picture helps.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. We will give you full allergen information for every dish.
Can we just hire the roaster?
DIY machine hire is available. We will confirm what comes with it and how to use it.
What happens when we hire a hog roast?
We handle the roasting, carving and serving. Just give us an outdoor spot to cook.
Planning for dietary needs
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- We don’t offer halal meat, so arrange that separately if it’s needed
- Find out who doesn’t eat pork, and order an alternative for them
- Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Put the menu on the invitation
We bring the cover, the carving table and the serving kit, so all you need is the space.
We also hire out the roaster for DIY hog roasts.
Places near Heathfield
Other occasions in Heathfield
Planning the cooking spot
The cooking area is the main thing to plan. A quick checklist:
- Any venue rules sorted in advance
- A step-free route to wheel the equipment in
- A level patch of lawn, patio or hardstanding
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
What we serve
- Crackling
- Hog roast rolls
- Vegan burger or sausage (Ve)
- New potatoes
- Halloumi skewers (V)
- Salads
- Spit-roast lamb
- Roast or jacket potatoes
- Rotisserie chicken
- Stuffing
- Coleslaw
- Apple sauce
A hog roast in Heathfield: local details
Heathfield is about 7 miles north of Hailsham, in East Sussex. Heathfield is well within our area for events. We bring hog roasts to 289 places in East Sussex. Our nearest city page is Brighton, about 19 miles away.
If you are organising a summer fair for a school like Parkside Community Primary School, a hog roast is a crowd-pleaser. Heathfield is within about 4 miles of the High Weald National Landscape, and some venues there have rules about cooking and vehicles on site. Check your venue’s rules on outside caterers.
This part of East Sussex takes in TN21, so your event can be anywhere in it. We can cater an event on streets such as Upper Station Road, Station Road and High Street, wherever there’s an outdoor spot for the roaster. Being close to the A265 and A267, Heathfield is simple for us to get to for your event. Nearby, we also cater events in Sandy Cross (1 mile south), Old Heathfield (1 mile east), Cade Street (1 mile east), Maynard's Green (1 mile south) and Broad Oak (2 miles north-east). Within a short drive, we also cover Eastbourne (12 miles south), Hastings (15 miles south-east), Bexhill-on-Sea (12 miles south-east), Seaford (15 miles south-west), Lewes (12 miles south-west) and Hailsham (7 miles south).
A little further out are Sussex Farm Museum (2.3 miles south) and Old Castle (4.5 miles east). Within reach you’ll find Selwyns Wood.
- Local schools include Heathfield Community College (1 mile east)
- Local pubs include Runt-in-Tun pub (0.8 miles south)
Catered or do it yourself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
For planners, venues and organisers
Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.
What we serve, dish by dish
Crackling
Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.
Halloumi and vegetable skewers (V)
Not everyone eats meat, and halloumi skewers give them a proper hot option.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away