Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Hog Roast Hire for Old Malden

Treat your guests to slow-roasted pork and crackling at your event in Old Malden. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Big birthdays and anniversaries
  • Work summer parties
  • Clubhouse events

Get a quote

Book a hog roast in Old Malden

About our hog roast hire in Old Malden

Booking a hog roast means you don’t have to cook. We get there early, put up the cover and roast for hours, ready to carve when you are. Popular choices include crackling, spit-roast lamb and halloumi skewers, and typical bookings are for staff days and open days and wakes and memorial gatherings.

In a smaller place like Old Malden, a hog roast in the garden is often the simplest option: space to cook, no venue hire and no cooking for you. Tell us about access down the drive or side of the house. You will know what’s included before you book: the date, the serving time, the menu and the plates, with no surprises on the day.

Carving roast pork into slices on a board
Location
Old Malden (KT19, KT4, KT5)
Area hub
Surrey
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
27 October 2026

For event organisers in Old Malden

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

How we price a hog roast

We don’t use a fixed price list, because every event is different. The main factors are:

  • The serving time and how long we’re on site
  • The menu and extras such as lamb or chicken
  • Numbers
  • Travel to Old Malden

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

What we need to know

For a quick, accurate price, send us:

  • Any venue rules
  • Your menu choices
  • Allergies we should know about
  • Roughly how many people

To get a quote, just tell us the date, where the event is and roughly how many. A picture of the cooking area helps. Fill in our quote form.

What comes off the roaster

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Crackling

Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.

Occasions we serve in Old Malden

You can taste the hours of roasting: tender pork and proper crackling, carved fresh for every roll.

We’re booked for all kinds of occasions in Old Malden and nearby. Some of the most common are:

  • Community events
  • Corporate events
  • Big birthdays and anniversaries
  • Garden parties and barbecues

For guests coming by train, the nearest station is Tolworth station, about 0.5 miles west.

Comparing caterers

  • How they handle allergens and dietary needs
  • Who carves and who serves
  • The space, cover and access they need
  • When payments are due and what happens if plans change

Choosing a hog roast caterer

Why a carved hog roast beats a buffet

Compared with a barbecue, a hog roast cooks in one go and is carved for everyone, instead of food coming off the grill in batches. Our guide compares the two. The main driver is numbers: the price per head typically falls as numbers rise, since much of the cost is fixed.

Why us?

  • Carved by our chef in front of your guests
  • The classics: stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside
  • A clear quote with everything listed

Take a look at how we price and what a hog roast costs.

DIY versus a catered hog roast

You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Diets, allergies and alternatives

Rolls and stuffing usually contain gluten, and gluten-free rolls are available on request. Other tips:

  • Label the vegetarian and vegan food clearly
  • Request gluten-free rolls for coeliac guests
  • Remember that stuffing generally contains gluten, so check the allergen information
  • If anyone needs halal food, plan a separate option

You won’t need to worry about the food on the day. We get there early, cook, carve and serve, then clear up.

Gluten-free rolls are available on request.

A hog roast in Old Malden: local details

Old Malden is about 2 miles north-west of Ewell, in Surrey. Thinking about a hog roast in Old Malden? We cover the whole area. We cover 395 places in Surrey. We cater events right across the region, from Old Malden to London (11 miles away).

After a service at Parish Church of St Mary the Virgin, the hog roast can be ready at a nearby hall or house. Parks such as Hogsmill LNR generally need permission from the council or landowner for any cooking, so check first.

Wherever your event is in KT19, KT4 and KT5, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include Curtis Road, Rowden Road and Grafton Road; an event on any of them works well with outdoor space and a way in. Nearby, we also cater events in Worcester Park (1 mile east), Tolworth (1 mile north-west), Stoneleigh (1 mile south-east), Berrylands (1 mile north-west) and Chessington (2 miles south-west). Further out, we also cater in Woking (14 miles west), Epsom (3 miles south), Horley (14 miles south), Redhill (10 miles south-east), Egham (13 miles west) and Reigate (10 miles south).

A little further out are Municipal Borough of Surbiton (1.2 miles west) and Bentall Centre (3 miles north-west). Within reach you’ll find The Lake and Kingston Hill Road area.

  • Nearby schools include Richard Challoner School (0.7 miles north)
  • Local pubs include The Plough Inn Public House (1 mile north-east)
Map of Old Malden © OpenStreetMap contributors

How the day works

We get there well ahead of service, since slow roasting cannot be rushed. The smell usually brings people over long before we carve. By late September, sunset in Old Malden is around 7:05pm, and at Christmas it comes at about 3:55pm. For anything after that, plan lights for the serving area.

  1. First, tell us about your event.
  2. We check the date and the cooking spot, then send a quote.
  3. Timings and the cooking area are agreed in advance.
  4. We roast slowly on site, then carve for your guests.
  5. Our staff serve and clear, then we pack away.

Getting ready for the day

  • Have a covered area for eating in case of rain
  • Give us final numbers a week or so before
  • Collect dietary needs and allergies in advance

How to get a price

For a quote, send us a few details: the date and serving time, the venue or KT19 postcode, rough numbers and which extras you’d like. Fill in our quote form.

Tell us about your event

Planning help

Old Malden: your questions answered

Could you cook in Hogsmill LNR?

Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Check with them first.

Can you cater after a service at Parish Church of St Mary the Virgin?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is normally served at the reception venue rather than the church. Send us the address.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.

What is hog roast hire?

We bring the roaster, roast the hog on site for hours, then our chef carves it and our staff serve, with stuffing, apple sauce and crackling.

Do you come to Old Malden?

Yes. We cater across London and the South East, Old Malden and the rest of Surrey included. Send us the address for a quote.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

What meats can we have?

The hog is the centrepiece, with lamb and chicken as extras.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote